Honey Grilled SwordFish or Tilapia

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#19814

serves/makes:

ready in:
1-2 hrs

ingredients

1/4 cup honey
1/4 onion, chopped
2 tablespoons lime juice
2 tablespoons soy sauce
2 tablespoons hoisin sauce
2 cloves garlic, minced
1 jalapeno pepper, seeded and minced
1 teaspoon fresh ginger, minced
1 pound swordfish or tilapia

directions

Combine all ingredients except fish; mix well. Marinate fish in honey mixture at least 1 hour in refrigerator.

Barbecue or broil fish allowing 10 minutes per inch of thickness or until fish flakes when tested with a fork.

cook's notes

Any firm-fleshed fish can be substituted for swordfish.

added by

luckytrim

nutrition data

232 calories, 5 grams fat, 24 grams carbohydrates, 23 grams protein per serving.

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