Made with round steak, flour, yellow squash, oil, bell pepper, salt and pepper, onion, potatoes, crunchy peanut butter
Method: stovetop
Time: 30-60 minutes
Steak
So many cuts of beef to enjoy! Steak comes in many forms and what cut of steak you use depends often on the cooking methods. New York strip steak is lean and tender and goes great on the grill. Cube steaks begin as tough pieces of meat which are then tenderized (and become very usable cuts of meat). Flank steak needs to be sliced thin, against the grain, for optimal tenderness. No matter which cut you choose, we have a recipe!
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Peanut Butter Steak
Jalapeno Stuffed Flank Steak
Made with flank steak, yellow onion, sun-dried tomatoes, fresh jalapenos, dried oregano, garlic, Parmesan cheese, bread crumbs, olive oil, white wine
Method: stovetop, oven
Time: 30-60 minutes
Filet Mignon With Peppercorn Brandy Sauce
Made with filet mignons, black peppercorns, white peppercorns, olive oil, shallots, mushrooms, balsamic vinegar, beef stock, brandy, fresh thyme
Method: oven, stovetop
Time: under 30 minutes
Slow Cooker Seasoned Steak Roll-Ups With Potatoes
Made with salad dressing mix, red potatoes, cube steaks, carrots
Method: crock pot
Time: over 5 hours
Hawaiian Tri Tip Steak
Made with sea salt, black peppercorns, garlic, ginger, shoyu, white pepper, brown sugar, Maui onion
Method: outdoor grill, stovetop
Time: 30-60 minutes
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Skirt Steak In Cream Gravy
Made with fresh parsley, all-purpose flour, beef skirt steak or boneless beef round steak, black pepper, beef broth, mushrooms, garlic, cooking liquid, light cream or milk
Method: stovetop, crock pot
Time: over 5 hours
Slow Cooker Steak And Potatoes With Beer
Made with salt, beer, onion, potatoes, round steak, brown sugar, ground nutmeg, black pepper, beefy onion soup mix
Method: crock pot
Time: 2-5 hours
Spicy Thai Ginger Beef
Made with beef top round steak, fish sauce, water, lime peel, lime juice, sugar, oil, zucchini, green onions, fresh jalapeno pepper
Method: stovetop
Time: 30-60 minutes
Sirloin Stir Fry
Made with green bell pepper, red bell pepper, garlic, butter or margarine, dried basil, stewed tomatoes, sugar, black pepper, garlic salt, sirloin steak
Method: stovetop
Time: under 30 minutes
Italian Pepper Steak
This Italian pepper steak combines thinly sliced beef with vibrant bell peppers and a tangy tomato sauce, served over spaghetti for a hearty family dinner.
Method: stovetop
Time: under 30 minutes
Barbecue Beef Strips
Made with onion, round steak, vegetable oil, tomato sauce, water, brown sugar, prepared mustard, Worcestershire sauce
Method: stovetop
Time: 30-60 minutes
Texas Ribeye
Made with boneless beef ribeye steaks, steak sauce, garlic, cumin, ground red cayenne pepper
Method: outdoor grill
Time: under 30 minutes
Salsa Cube Steaks
Made with water, salsa, beef cube steaks, cumin, salt and pepper, green bell pepper, onion
Method: oven
Time: 30-60 minutes
Swabian Braised Steak (Schwiibischer Rostbraten)
Made with bratwurst or link sausage, bacon, club steaks, butter, salt and pepper, onions, sauerkraut, spatzle
Method: stovetop
Time: under 30 minutes
Italian Sirloin Steaks
Made with black pepper, salt, garlic, olive oil, dried basil, dried oregano, parsley, dried rosemary, top sirloin steaks
Method: indoor grill
Time: 2-5 hours
Pepper Steak Cantonese
Made with cornstarch, green bell peppers, vegetable oil, rump or round steak, granulated beef bouillon, soy sauce, garlic, ground ginger
Method: stovetop
Time: over 5 hours
Sirloin Tip Casserole
Made with pepper, onion, sirloin tips, cream of chicken or mushroom soup, water, mushrooms, garlic salt
Method: oven
Time: 2-5 hours
Tasty Top Round Steak
Made with green onion, ground ginger, garlic powder, beef top round steak, oil, soy sauce, cider vinegar, honey
Method: oven
Time: 2-5 hours
Slow Cooker Hawaiian Beef
Made with cider vinegar, pineapple chunks, soy sauce, garlic, butter, round steak, baby-cut carrots, onion, cornstarch, water
Method: stovetop, crock pot
Time: over 5 hours
Classic Steak Diane
Made with shallots, beef broth, Worcestershire sauce, Dijon mustard, tomato paste, butter, olive oil, beef tenderloin filets, salt, black pepper
Method: stovetop, oven
Time: under 30 minutes
Slow Cooker Japanese Pepper Steak
Made with steak, garlic, crushed, dried red pepper, green bell pepper, mushrooms, onion, soy sauce, fresh minced ginger
Method: crock pot
Time: over 5 hours
Pepper-Crusted Filet Mignon With Blue-Cheese Chive Butter
Made with chives, salt, mild blue cheese, black peppercorns, olive oil, kosher salt, center-cut filets mignon, unsalted butter
Method: stovetop, oven
Time: 1-2 hours
Mr. Eddie's Special (Mississippi) Filet Mignon & Shrimp
Made with brandy, filet mignon, butter or margarine, shrimp, green onion, black pepper
Method: stovetop
Time: under 30 minutes
Arnaud's Filet Mignon au Poivre
Made with watercress, filets mignon, black pepper, clarified butter, salt, oil, brandy, heavy cream, demi-glace
Method: stovetop
Time: under 30 minutes
Southern Steak Sauce
Made with sirloin steak, salt, root beer, ketchup, molasses, apple cider vinegar, garlic, chili powder, black pepper, onion powder
Method: outdoor grill, stovetop
Time: 2-5 hours
Filet Mignon
Made with seasonings, onion, fresh white mushrooms, oil or butter, sweet vermouth or sherry, garlic, salt and pepper, Worcestershire sauce, pan drippings
Method: stovetop, oven
Time: 1-2 hours
Filet Mignon with Horseradish Salsa
Made with tomatoes, fresh parsley, red onion, prepared horseradish, balsamic vinegar, salt, black pepper, olive oil
Method: outdoor grill
Time: under 30 minutes
Minute Steak Parmesan
Made with pizza sauce, vegetable oil, egg, water, black pepper, minute steaks, soda cracker crumbs, Parmesan cheese
Method: stovetop, oven
Time: 30-60 minutes
Coke Steak
Made with Coca-Cola, ketchup, oil, round steak, flour, salt and pepper, onion
Method: electric skillet/wok
Time: 30-60 minutes
Hereford House Whiskey Steak
Made with Worcestershire sauce, Dijon mustard, vegetable oil, filet mignons, whiskey, shallots, fresh thyme, black pepper, beef stock, heavy cream
Method: oven, stovetop
Time: under 30 minutes
Pan Seared Strip Steaks And Red Wine Sauce
Made with butter, fresh rosemary, chicken broth, strip steaks, vegetable oil or canola oil, salt and freshly ground black pepper, shallot, balsamic vinegar...
Method: stovetop
Time: under 30 minutes
Thai Beef Sirloin With Tangy Lime Sauce
Made with beef top sirloin steak, fresh cilantro, soy sauce, olive oil, hot chili oil, garlic, cilantro, black pepper
Method: outdoor grill, oven
Time: 30-60 minutes
Low Fat Pepper Steak
Made with cornstarch, top round steak, onion, garlic, green bell pepper, beef bouillon granules, water, teriyaki sauce
Method: stovetop
Time: 30-60 minutes
French Onion Pepper Steak
Made with cornstarch, chuck steak, shortening, onion soup mix, green bell peppers
Method: stovetop
Time: under 30 minutes
Filet Mignon Steaks With Merlot Sauce And Wild Mushrooms
Made with dried thyme, black peppercorns, veal stock, or a combination of beef and chicken stock, Filet Mignon steaks, 8 ounces each, salt...
Method: stovetop
Time: 1-2 hours
Balsamic Marinaded Sirloin And Asparagus
Made with black pepper, salt, sugar, garlic, boneless beef top sirloin steak, asparagus, balsamic vinegar, olive oil, fresh basil, Dijon mustard
Method: outdoor grill, stovetop
Time: 30-60 minutes
Steak Au Jus
Made with water, boneless sirloin steak, onion soup mix, olive or vegetable oil
Method: oven, stovetop
Time: under 30 minutes
Round Steak Parmesan
Made with salt, black pepper, egg, water, bread crumbs, dried basil, cooking oil or shortening, diced tomatoes, tomato sauce, Parmesan cheese
Method: oven, stovetop
Time: 1-2 hours
Bistro Steak
Made with black pepper, tarragon, beef top sirloin steak, mayonnaise, Dijon mustard
Method: oven
Time: under 30 minutes
Honey-Lime London Broil
Made with London broil beef, honey, vegetable oil, Worcestershire sauce, soy sauce, lime juice, garlic, onion powder
Method: oven, microwave
Time: over 5 hours
Sirloin Steak With Mushroom Gravy
Made with mushrooms, sirloin steaks, olive oil, flour, water, dry soup mix, beef bouillon, garlic, black pepper
Method: oven, stovetop
Time: 2-5 hours
Grilled Skirt Steak With Scallion Pancakes
Made with garlic, salt and black pepper, all-purpose flour, cornstarch, egg yolk, water, scallions, hot pepper, salt and pepper
Method: stovetop
Time: 2-5 hours
Beef Filet With Prosciutto And Sage Beurre Blanc
Made with champagne vinegar, shallot, heavy cream, butter, sage, cayenne pepper, salt, black pepper, asparagus
Method: outdoor grill, stovetop
Time: 30-60 minutes
Cuban Fried Steak
Made with fresh parsley, onion, olive oil, top round steaks, garlic, limes, salt and freshly ground black pepper
Method: stovetop
Time: 1-2 hours
Whiskey Tri-Tip
Made with apple cider, tri-tip steak, seasoned salt, whiskey
Method: oven
Time: 2-5 hours
Flank Steaks With Red Wine, Garlic and Sage
Made with butter, dry red wine, garlic, fresh sage, black pepper, kosher salt, flank steaks, olive or vegetable oil
Method: stovetop
Time: 2-5 hours
Slow Cooker Beefy Onion And Stuffing Supper
Made with round steak, butter, onion, mushrooms, French onion soup, herb stuffing mix
Method: crock pot
Time: over 5 hours
Vietnamese Beef Tenderloin In Caramelized Sugar
Made with black pepper, onion, filets mignon, sugar, nam pla
Method: stovetop
Time: under 30 minutes
Grilled Steak With Blue Cheese And Ale Sauce
Made with beef steaks, blue cheese, pale ale, kosher salt, black pepper
Method: stovetop, outdoor grill
Time: under 30 minutes
Sizzling Steak and Marinade
Made with salt, garlic, beef steak, lime juice, green onions, water, vegetable oil, fresh ginger
Method: outdoor grill
Time: over 5 hours
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.