Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Barbecue Beef Strips
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- #43730
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
2 pounds round steak
2 tablespoons vegetable oil
2 cups tomato sauce
1/3 cup water
2 tablespoons brown sugar, packed
1 tablespoon prepared mustard
1 tablespoon Worcestershire sauce
1 medium thinly sliced onion
directions
Slice round steak in strips 1/8-inch thick or thinner and 3 to 4 inches long. Brown strips in oil. Drain off drippings.
Combine tomato sauce, water, brown sugar, mustard and Worcestershire sauce. Add onion. Stir. Add meat.
Cover and simmer for 30 minutes or until meat is tender.
added by
mash317
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments
March 17, 2017
Cooked this for lunch. Hubby and I liked it.
September 8, 2007
flavor was outstanding. left out salt , and cayenne pepper and used apple vinegar