Made with white Italian truffles, whipping cream, white bread, butter, anchovy paste, olive oil, filet mignon steaks, salt, black pepper, Marsala...
Method: stovetop
Time: under 30 minutes
Steak

So many cuts of beef to enjoy! Steak comes in many forms and what cut of steak you use depends often on the cooking methods. New York strip steak is lean and tender and goes great on the grill. Cube steaks begin as tough pieces of meat which are then tenderized (and become very usable cuts of meat). Flank steak needs to be sliced thin, against the grain, for optimal tenderness. No matter which cut you choose, we have a recipe!
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Filetto alla Piemontese (Filet Mignon Piedmont-Style)
Bavarian Style Cube Steak
Made with caraway seeds, white vinegar, oil, beef cube steaks, onions, water, dry mushroom soup mix, brown sugar
Method: stovetop
Time: under 30 minutes
Slow Cooker Cube Steak with Veggies
Made with garlic, onion soup mix, cube steaks, onion, carrots, mushrooms, green bell pepper, cream of mushroom soup
Method: crock pot
Time: over 5 hours
Slow Cooker Stuffed Flank Steak
Made with green onions, dry red wine, brown gravy mix, stuffing, mushrooms, butter or margarine, Parmesan cheese, flank steak, salad oil
Method: crock pot
Time: over 5 hours
Slow Cooker Baked Steak
Made with soy sauce, water, chuck steak, potatoes, cream of mushroom soup
Method: crock pot
Time: 2-5 hours
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Slow Cooker Three-Ingredient Cube Steak Dinner
Made with brown gravy, cube steaks, potatoes
Method: crock pot
Time: over 5 hours
Filet Mignon with Merlot Cream Sauce
Made with whipping cream, merlot wine, butter, olive oil, beef filet mignon
Method: stovetop
Time: under 30 minutes
1878 Steak House's Beef Forestiere
Made with mushrooms, black pepper, brown sauce, Dijon mustard, dry vermouth, Madeira wine, butter, flour, beef stock or broth
Method: oven, stovetop
Time: under 30 minutes
Italian Beef Stir-Fry With Pasta
Made with Parmesan cheese, Italian salad dressing, round tip steak, farfalle pasta, olive oil, garlic, salt, black pepper, mushrooms, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Italian Seasoned London Broil
Made with flank steak, Italian salad dressing mix, white wine, lemon juice or water, vegetable oil
Method: oven
Time: 30-60 minutes
Rice-Round Steak Casserole
Made with milk, round steak, beef flavored quick rice, mushroom soup
Method: oven
Time: 1-2 hours
Slow Cooker Round Steak Italiano
Made with spaghetti sauce, round steak, salt, dried oregano
Method: crock pot
Time: over 5 hours
Columbia Restaurant Filet Steak
Made with red wine, brown gravy, filet mignon, salt and pepper, bacon, green bell pepper, onion, tomato sauce
Method: oven, stovetop
Time: under 30 minutes
Chinese Beef and Broccoli
Made with salt, peanut oil, flank steak, soy sauce, dry sherry, cornstarch, frozen broccoli, garlic, fresh ginger
Method: stovetop
Time: under 30 minutes
Buca Di Beppo Filet Cacciatore
Made with mushrooms, garlic, capers, oregano, sherry, tomato sauce, tomato paste, olive oil, onion
Method: stovetop
Time: 30-60 minutes
Benihana's Hibachi Steak
Made with black pepper, salt, soy sauce, bean sprouts, onion, mushrooms, soybean oil, sirloin steaks
Method: oven, stovetop
Time: under 30 minutes
Black Kettle's Pepper Steak
Made with vegetable oil, butter, garlic, garlic salt, green bell peppers, fresh mushrooms, dried oregano, salt and pepper, beef tenderloin
Method: stovetop
Time: under 30 minutes
Zraziki Po Krakowsku (Polish Beef Roll-Ups)
Made with salt and pepper, water, round steak, bread crumbs, onion, egg, butter, parsley
Method: stovetop
Time: 2-5 hours
Semarang-Style Sliced Beef (Lapis Daging Semarang)
Made with palm sugar, steak, tomatoes, onion, black pepper, soy sauce, garlic, peanut oil
Method: stovetop
Time: 1-2 hours
Slow Cooker Asian Flank Steak
Made with kosher salt and freshly ground pepper, Worcestershire sauce, brown sugar, flank steak, oil, pineapple rings, pineapple juice, soy sauce, ginger, sherry
Method: crock pot
Time: over 5 hours
Steak A La Chicana
Made with cayenne pepper, cumin, shortening, round steak, tomato, onion, bell peppers, salt, black pepper, garlic powder
Method: stovetop
Time: 30-60 minutes
Smith & Wollensky Steak Au Poivre
Made with cognac, vegetable oil, filet mignon, butter, salt and pepper, heavy cream, black peppercorns
Method: stovetop
Time: under 30 minutes
Slow Cooker Cube Steak Stew
Made with salt and pepper, water or broth, mushroom gravy mix, vegetable oil, cube steak, onion, red wine or cider vinegar, potatoes, whole kernel corn
Method: stovetop, crock pot
Time: over 5 hours
Breaded Steaks
Made with vegetable oil, seasoned bread crumbs, sirloin tip steaks, flour, eggs, milk, salt, black pepper
Method: stovetop
Time: under 30 minutes
Dill Pickle Marinated Grilled Steak
Made with top round beef or London broil, dill pickles, salad oil, dill pickle liquid, garlic
Method: outdoor grill
Time: over 5 hours
Debbie's Simmered Round Steak
Made with water, tomato sauce, round steaks, Lipton Beefy Onion Soup Mix, oil, sugar, Worcestershire sauce, Dijon mustard
Method: stovetop
Time: 1-2 hours
Slow Cooker Swedish Steak
Made with sour cream, onion, dill weed, boneless round steak, bouillon cube, water, salt and pepper, flour
Method: crock pot
Time: over 5 hours
Slow Cooker Flank Steak Roll-up
Made with dry red wine or beef broth, green onions, brown gravy mix, mushroom stems and pieces, butter or margarine, stuffing mix, beef flank steak
Method: crock pot
Time: over 5 hours
Sauteed Filet Mignon with Portobello Mushroom Sauce
Made with flour, worcestershire sauce, filet mignon, steak seasoning, olive oil, butter or margarine, portabella mushrooms, garlic, balsamic vinegar
Method: stovetop
Time: under 30 minutes
Jamaican Steak And Shrimp
Made with pineapple chunks, olive oil, green bell pepper, sirloin steaks, shrimp, pineapple juice, soy sauce, powdered ginger, jerk seasoning, red bell pepper
Method: outdoor grill, oven
Time: over 5 hours
Pan-Fried Flank Steak
Made with parsley, olive oil, butter, garlic, flank steak, salt and freshly ground black pepper
Method: stovetop
Time: under 30 minutes
Slow Cooker Round Steak And Tomato Casserole
Made with diced tomatoes, tomato soup, round steak, salt, black pepper, onion, potatoes, French-style green beans, garlic
Method: crock pot
Time: over 5 hours
Beef Sirloin With Oven Roasted Vegetables
Made with onions, red, yellow or green bell peppers, non-stick cooking spray, boneless beef top sirloin steak, garlic, dried rosemary, salt, black pepper...
Method: oven
Time: 1-2 hours
Seasoned Pan Fried Club Steaks
Made with parsley, cube steaks, paprika, salt, pepper, flour, butter, vegetable oil
Method: stovetop
Time: under 30 minutes
Hong Kong Pepper Steak
A creamy take on traditional Asian-style pepper steak. Tender beef is slow-simmered in a cream of mushroom and soy sauce mixture.
Method: stovetop
Time: 30-60 minutes
Cowboy Steak And Beans
Made with pinto beans, top sirloin steak, cumin, chili powder, ground red pepper, non-stick cooking spray, onion, green bell pepper, garlic, beef broth
Method: stovetop
Time: under 30 minutes
Rib-Eye Steaks Stuffed With Shrimp
Made with Worcestershire sauce, Italian salad dressing, Cajun seasoning, shrimp, onion, bell pepper, garlic, rib-eye steaks
Method: outdoor grill
Time: 2-5 hours
Cube Steak Skillet Supper
Made with paprika, mushroom soup, green beans, flour, salt, black pepper, cube steaks, oil, onion, potatoes
Method: stovetop
Time: under 30 minutes
Pressure Cooker Calabacita (Spanish Steak)
Made with all-purpose flour, salt, black pepper, round steak, shortening, garlic, tomatoes, onions, celery, green pepper
Method: pressure cooker
Time: 30-60 minutes
Grilled Round Steak With Tomatillo Sauce
Made with Worcestershire sauce, seasoned salt, black pepper, non-stick cooking spray, tomatillos, onion, garlic, cilantro
Method: outdoor grill, stovetop
Time: over 5 hours
Mexican Flank Steak
Made with lemon, lemon juice, olive oil, jalapeno peppers, cilantro, black pepper, salt, flank steak
Method: outdoor grill
Time: over 2 hours
Z'Tejas' Smothered Filet Mignon
Made with garlic, shallots, dried thyme, beef stock, red wine, olive oil, bay leaves, horseradish, cornstarch
Method: stovetop, outdoor grill
Time: 30-60 minutes
Slow Cooker Three-Pepper Steak
Made with tomatoes, soy sauce, yellow bell pepper, green bell pepper, flank steak, salt, crushed red pepper flakes, green onions
Method: crock pot
Time: over 5 hours
Filet Mignon In Porcini Mushroom Sauce
Made with heavy cream, Dijon mustard, brandy, olive oil, porcini mushrooms, shallots, garlic, balsamic vinegar, salt and pepper, filet mignon
Method: stovetop
Time: under 30 minutes
Beef with Black Mushrooms
Made with Chinese black mushrooms, flank steak, cornstarch, water, egg white, vegetable oil, ginger root, garlic
Method: stovetop
Time: 30-60 minutes
London Broil With Hunter's Sauce
Made with salt, pepper, mushrooms, shallots, butter or margarine, white wine, tomatoes, beef broth
Method: oven, stovetop
Time: under 30 minutes
Steak Marinated in Scotch Whiskey
Made with New York strip sirloin steaks, scotch whiskey, brown sugar, soy sauce, Dijon mustard, Worcestershire sauce, onion
Method: oven
Time: over 5 hours
Korean Flank Steak
Made with garlic, sugar, flank steak, flour, green onions, eggs, oil, soy sauce, mirin
Method: stovetop
Time: 2-5 hours
Bally's Filet Mignon With Bordeaux Butter
Made with salt, unsalted butter, sugar, fresh basil, shallots, fresh thyme, white pepper, Bordeaux wine, filets mignon
Method: oven, stovetop
Time: 30-60 minutes
Cameroon Suya
Made with vegetable oil, peanuts, round or flank steak, sugar, garlic powder, ground ginger, paprika, ground cinnamon, chili powder, onion salt
Method: oven
Time: 2-5 hours
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