Steak

A creamy take on traditional Asian-style pepper steak. Tender beef is slow-simmered in a cream of mushroom and soy sauce mixture.

Method:   stovetop
Time:   30-60 minutes

Made with green onions, dry red wine, brown gravy mix, stuffing, mushrooms, butter or margarine, Parmesan cheese, flank steak, salad oil

Method:   crock pot
Time:   over 5 hours

Made with diced tomatoes, tomato soup, round steak, salt, black pepper, onion, potatoes, French-style green beans, garlic

Method:   crock pot
Time:   over 5 hours

Made with garlic, onion soup mix, cube steaks, onion, carrots, mushrooms, green bell pepper, cream of mushroom soup

Method:   crock pot
Time:   over 5 hours

Made with Cheddar cheese, granulated garlic, sirloin steaks, blackened steak seasoning, red bell peppers, green bell peppers, yellow onion, butter, salt, black pepper

Method:   stovetop, outdoor grill
Time:   under 30 minutes

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Made with mushrooms, garlic, capers, oregano, sherry, tomato sauce, tomato paste, olive oil, onion

Method:   stovetop
Time:   30-60 minutes

Made with cream, salt, black pepper, yellow onions, mushrooms, butter, garlic

Method:   oven, stovetop
Time:   1-2 hours

Made with water, tomato sauce, round steaks, Lipton Beefy Onion Soup Mix, oil, sugar, Worcestershire sauce, Dijon mustard

Method:   stovetop
Time:   1-2 hours

Made with flank steak, water, soy sauce, vinegar, garlic, dry mustard, tomato sauce, water chestnuts, green bell pepper


Time:   1-2 hours

Made with flour, worcestershire sauce, filet mignon, steak seasoning, olive oil, butter or margarine, portabella mushrooms, garlic, balsamic vinegar

Method:   stovetop
Time:   under 30 minutes

Made with kosher salt and freshly ground pepper, Worcestershire sauce, brown sugar, flank steak, oil, pineapple rings, pineapple juice, soy sauce, ginger, sherry

Method:   crock pot
Time:   over 5 hours

Made with flank steak, Italian salad dressing mix, white wine, lemon juice or water, vegetable oil

Method:   oven
Time:   30-60 minutes

Made with green onion, ground ginger, garlic powder, beef top round steak, oil, soy sauce, cider vinegar, honey

Method:   oven
Time:   2-5 hours

Made with vegetable oil, seasoned bread crumbs, sirloin tip steaks, flour, eggs, milk, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with top round beef or London broil, dill pickles, salad oil, dill pickle liquid, garlic

Method:   outdoor grill
Time:   over 5 hours

Made with onions, red, yellow or green bell peppers, non-stick cooking spray, boneless beef top sirloin steak, garlic, dried rosemary, salt, black pepper...

Method:   oven
Time:   1-2 hours

Made with mushrooms, black pepper, brown sauce, Dijon mustard, dry vermouth, Madeira wine, butter, flour, beef stock or broth

Method:   oven, stovetop
Time:   under 30 minutes

Made with water, cornstarch, flank steak, black vinegar or balsamic vinegar, rice wine or dry sherry, soy sauce, sugar

Method:   stovetop
Time:   under 30 minutes

Made with water, consomme, cube steaks, salt and pepper, rice, beef broth

Method:   oven, stovetop
Time:   1-2 hours

Made with dry Italian salad dressing mix, new potatoes, cube steaks, asparagus spears

Method:   crock pot
Time:   over 5 hours

Made with Parmesan cheese, Italian salad dressing, round tip steak, farfalle pasta, olive oil, garlic, salt, black pepper, mushrooms, cherry tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with Worcestershire sauce, round steak, flour, salt, black pepper, oil, tomatoes, onion, garlic, beef broth

Method:   stovetop
Time:   1-2 hours

Made with fresh sage, garlic, thyme, olive oil, salt, black pepper, boneless beef loin New York strip roast

Method:   oven
Time:   2-5 hours

Made with green bell pepper, red bell pepper, garlic, butter or margarine, dried basil, stewed tomatoes, sugar, black pepper, garlic salt, sirloin steak

Method:   stovetop
Time:   under 30 minutes

Made with palm sugar, steak, tomatoes, onion, black pepper, soy sauce, garlic, peanut oil

Method:   stovetop
Time:   1-2 hours

Made with corn oil, corn tortilla, hass avocados, onion, tomato, cilantro, salt

Method:   stovetop, oven, outdoor grill
Time:   2-5 hours

Made with New York strip sirloin steaks, scotch whiskey, brown sugar, soy sauce, Dijon mustard, Worcestershire sauce, onion

Method:   oven
Time:   over 5 hours

Made with cilantro and rosemary, cube steaks, flour, salt and black pepper, oil, beef stock, beer, cornstarch

Method:   stovetop, oven
Time:   30-60 minutes

Made with mushrooms, bacon, salt and pepper, black peppercorns, bay leaves, allspice, cloves, brandy, Burgundy wine

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with white Italian truffles, whipping cream, white bread, butter, anchovy paste, olive oil, filet mignon steaks, salt, black pepper, Marsala...

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, peanuts, round or flank steak, sugar, garlic powder, ground ginger, paprika, ground cinnamon, chili powder, onion salt

Method:   oven
Time:   2-5 hours

Made with paprika, mushroom soup, green beans, flour, salt, black pepper, cube steaks, oil, onion, potatoes

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, round steak, mushrooms, prepared mustard, chili sauce, butter, salt, black pepper, paprika, onion

Method:   stovetop
Time:   2-5 hours

Made with garlic, shallots, dried thyme, beef stock, red wine, olive oil, bay leaves, horseradish, cornstarch

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with Cheddar cheese, flour, salt, black pepper, chili powder, round steak, shortening, onion, tomatoes

Method:   oven, stovetop
Time:   1-2 hours

Made with spices and herbs, green bell pepper, water, beef round steak, dry onion soup mix, mushroom soup

Method:   crock pot
Time:   over 5 hours

Made with sour cream, olive oil, onion, round steak, salt and pepper, flour, beef broth, ranch salad dressing mix

Method:   stovetop
Time:   1-2 hours

Made with fresh green beans, egg noodles, black pepper, vegetable oil, beef top round steak, yellow onion, tomato sauce, beef broth, chili sauce

Method:   stovetop
Time:   under 30 minutes

Made with beef top round steak, fish sauce, water, lime peel, lime juice, sugar, oil, zucchini, green onions, fresh jalapeno pepper

Method:   stovetop
Time:   30-60 minutes

Made with sour cream, onion, dill weed, boneless round steak, bouillon cube, water, salt and pepper, flour

Method:   crock pot
Time:   over 5 hours

Made with tomatoes, soy sauce, yellow bell pepper, green bell pepper, flank steak, salt, crushed red pepper flakes, green onions

Method:   crock pot
Time:   over 5 hours

Made with honey, Dijon-style mustard, hoisin sauce, canned chipotle chilies, olive oil, lime juice, garlic

Method:   outdoor grill
Time:   1-2 hours

Made with dry red wine or beef broth, green onions, brown gravy mix, mushroom stems and pieces, butter or margarine, stuffing mix, beef flank steak

Method:   crock pot
Time:   over 5 hours

Made with sirloin steak, green bell pepper, onion, mushrooms, fajita seasoning mix, water, lime juice, vegetable oil, non-stick cooking spray, crepes

Method:   oven, stovetop
Time:   over 5 hours

Made with boneless beef ribeye steaks, steak sauce, garlic, cumin, ground red cayenne pepper

Method:   outdoor grill
Time:   under 30 minutes

Made with pineapple chunks, olive oil, green bell pepper, sirloin steaks, shrimp, pineapple juice, soy sauce, powdered ginger, jerk seasoning, red bell pepper

Method:   outdoor grill, oven
Time:   over 5 hours

Made with cube steaks, butter, Worcestershire sauce, garlic, lemon juice, celery salt, parsley

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with caraway seeds, white vinegar, oil, beef cube steaks, onions, water, dry mushroom soup mix, brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with onion soup mix, tomato soup, flour, black pepper, sweet paprika, London broil, mushrooms, cream of mushroom soup

Method:   crock pot
Time:   over 5 hours

Made with Worcestershire sauce, seasoned salt, black pepper, non-stick cooking spray, tomatillos, onion, garlic, cilantro

Method:   outdoor grill, stovetop
Time:   over 5 hours