Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Steak And Potato Casserole
- add review
- #114779
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 pound round steak, cut in small pieces
1/2 cup flour
4 tablespoons cooking oil
6 small potatoes
1/8 teaspoon black pepper
1 small onion, chopped
2 tablespoons parsley, chopped
1/2 teaspoon salt
2 cans (8 ounce size) tomato sauce
directions
Preheat oven to 350 degrees F.
Dredge steak in flour. Brown well in hot oil. Do this carefully and don't rush.
Place meat in 1 1/2-quart casserole. Pour off excess fat. Scrape up browned drippings in pan and add to meat.
Arrange potatoes with meat. Sprinkle onion, parsley, salt and pepper over all. Add tomato sauce.
Cover and bake for 1 1/2 hours.
added by
charlene8819
nutrition data
Nutritional data has not been calculated yet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments