This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Old Fashioned Smothered Steak
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- #56387
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 pound slices beef round, chuck, or rump
1/4 cup flour
1/2 teaspoon salt
1/2 teaspoon black pepper
1 small onion, chopped
shortening for browning
1/2 green bell pepper, chopped
1 stalk celery, diced
1 small can tomatoes
directions
Mix flour, salt and pepper and pound into meat slices.
In a skillet, brown slices in shortening. Add remaining ingredients.
Cover skillet and cook over low heat for 1-1/2 hours.
added by
Tutti
nutrition data
Nutritional data has not been calculated yet.
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