Made with black pepper, salt, red hot chili pepper, Italian bulk sausage, onion, water, baby lima beans, ground cumin
Method: stovetop
Time: 30-60 minutes
Vegetables: Artichokes to Corn

Don't forget to eat your veggies! Want to dress up some Brussels sprouts or maybe use up that extra cilantro? Browse our extensive collection of vegetable recipes to find the perfect dish.
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Baby Lima Beans Or Broad Beans With Italian Sausage
Italian White Beans
Made with black pepper, salt, white wine vinegar, olive oil, onion, crushed red pepper flakes, garlic, bay leaves, water, canned cannelini beans
Method: stovetop
Time: under 30 minutes
Pinto Beans With Oregano And Minced Vegetables
Made with parsley, roasted red bell pepper, onion, carrot, garlic, canola oil, serano chilies, dried oregano, pinto beans, tomatoes
Method: stovetop
Time: 30-60 minutes
Broccoli Souffle With Mushroom Sauce
Made with butter, all-purpose flour, salt, milk, Parmesan cheese, egg yolks, egg whites, fresh mushrooms
Method: oven, stovetop
Time: 30-60 minutes
Fresh Steamed Broccoli With Garlic Walnut Butter
Made with walnuts, fresh broccoli, butter, garlic
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Hungarian Cauliflower Bake
Made with black pepper, cauliflower florets, safflower oil, flour, non-dairy milk, tofu sour cream, fresh parsley, freshly chopped dill, nutritional yeast flakes, salt
Method: oven, stovetop
Time: 30-60 minutes
Creamed Okra And Corn
Made with light cream, butter, corn, okra, salt, black pepper
Method: stovetop
Time: under 30 minutes
Egg Foo Young Casserole
Made with eggs, celery, bean sprouts, nonfat dry milk powder, onion, parsley, salt, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Ranch-Style Pinto Beans
Made with dried epazote, pinto beans, ground cinnamon, oil or bacon fat, onion, garlic, green bell pepper, jalapeno pepper, tomato
Method: stovetop
Time: under 30 minutes
Vegetarian Baked Cabbage Rolls With Garlic And Wild Rice Stuffing
Made with soy yogurt or soy sour cream, tomato juice, wild rice, onion, fresh parsley, garlic, sage, cabbage, olive oil
Method: stovetop, oven
Time: 2-5 hours
Cheesy Creamed Corn Casserole
Made with black pepper, butter, onion, green bell pepper, red bell pepper, eggs, sour cream, creamed corn, cornmeal, salt
Method: oven, stovetop
Time: 30-60 minutes
Baked Bean Tacos
Made with taco toppings, vegetarian baked beans, taco seasoning mix, taco shells
Method: stovetop
Time: under 30 minutes
Baby Carrots in Orange Sauce
Made with cornstarch, carrots, orange juice, water, butter or margarine, brown sugar
Method: stovetop
Time: under 30 minutes
Basic Refried Beans From Scratch
Made with bacon drippings or lard, yellow onions, jalapeno, garlic, chili powder, cumin, salt, cayenne pepper, oregano, queso blanco cheese
Method: stovetop
Time: over 5 hours
Corn and Sun-Dried Tomatoes
Made with salt and pepper, butter, corn, sun-dried tomatoes, fresh basil, green onions
Method: stovetop
Time: under 30 minutes
Japanese Vegetable Pancakes
Made with salt, all-purpose flour, whole wheat flour, evaporated milk, egg, cabbage head, carrots, onion, celery, green bell pepper
Method: stovetop
Time: under 30 minutes
Black Eyed Peas With Garlic And Kale
Made with cider vinegar, black-eyed peas, kale, vegetable oil, garlic, dried red pepper
Method: stovetop
Time: 30-60 minutes
Root Beer Baked Beans
Made with bacon, onion, hot sauce, pork and beans, root beer, barbecue sauce, dry mustard
Method: stovetop, oven
Time: 1-2 hours
Asparagus Sauteed With Lemon And Shallots
Made with asparagus, shallots, margarine, salt and pepper, lemon zest
Method: stovetop
Time: under 30 minutes
Charro Beans
Made with cumin, dried pinto beans, water, bacon, tomatoes, onions, garlic, diced green chilies, chili powder, dried oregano
Method: stovetop
Time: over 5 hours
Swiss Corn Bake
Made with butter, bread crumbs, whole kernel corn, evaporated milk, Swiss cheese, eggs, onions
Method: oven
Time: 30-60 minutes
Block Party Beans
Made with ground beef, onion, celery, cream of tomato soup, tomato paste, ketchup, brown sugar, mustard, green beans, wax beans
Method: oven, stovetop
Time: 1-2 hours
Broccoli, Cauliflower & Rice Bake
Made with buttery crackers, milk, condensed cream of chicken soup, water, white or brown rice, broccoli, cauliflower, butter or margarine, onion, process cheese food
Method: stovetop, oven
Time: 1-2 hours
Southern Black Eyed Peas
Made with vinegar, garlic powder, black eyed peas, water, salt, black pepper, onion, bacon
Method: stovetop
Time: 30-60 minutes
Sparkling Carrots
Made with sugar, black pepper, salt, onion, margarine, carrots, lemon-lime carbonated beverage
Method: stovetop
Time: under 30 minutes
Dr. Pepper Beans
Made with pinto beans, red wine vinegar, Worcestershire powder, Tabasco sauce, soy sauce, salt, black pepper, garlic powder, dry mustard, onion
Method: stovetop, oven
Time: 2-5 hours
Savory Glazed Carrots And Shallots
Made with parsley, baby carrots, shallots, sugar, butter, salt and pepper
Method: stovetop
Time: under 30 minutes
Cajun Corn And Bacon Maque Choux
Made with bacon, corn, vegetable oil, onion, green bell pepper, tomato, milk, salt, cayenne pepper, green onions
Method: stovetop
Time: 30-60 minutes
Breaded Cauliflower
Made with Parmesan cheese, cauliflower, egg yolks, garlic powder, onion powder, fresh parsley, sugar, salt, black pepper, bread crumbs
Method: stovetop
Time: 30-60 minutes
Caramelized Parsnips And Carrot
Made with kosher salt and freshly ground black pepper, parsnips, baby carrots, dried thyme, olive oil, honey
Method: oven
Time: 30-60 minutes
Asparagus Steamed in Wine
Made with asparagus, white wine, salt and pepper, butter, herbs
Method: stovetop
Time: under 30 minutes
Chinese Style Vegetables
Made with ketchup, water, soy sauce, peanut oil, carrots, green bell pepper, onion, celery
Method: stovetop
Time: under 30 minutes
Slow Cooker Black Bean and Corn Stuffed Peppers
Made with scallions, corn, plum tomatoes, cilantro, fresh parsley, dried parsley, fresh basil, dried basil
Method: crock pot
Time: 2-5 hours
Low Carb Cauliflower Salad
Made with black pepper, salt, oregano, cauliflower, red bell pepper, parsley, Greek olives, capers, olive oil, white vinegar
Method: stovetop
Time: 2-5 hours
Chilled Edamame
Made with lemon juice, sesame oil, kosher salt, edamame, chili puree, garlic, ginger
Method: stovetop
Time: under 30 minutes
Brandied Carrots
Made with brandy, baby carrots, butter, brown sugar, salt
Method: oven, stovetop
Time: 30-60 minutes
Granny Lou's Homemade Succotash
Made with Parmesan cheese, cayenne pepper, corn, lima beans, olive oil, heavy whipping cream, red bell peppers, salt, black pepper
Method: stovetop
Time: under 30 minutes
Broccoli And Cauliflower Gratin
Made with breadcrumbs, ground red pepper, Dijon mustard, fresh broccoli, fresh cauliflower, Cheddar cheese, mayonnaise, Parmesan cheese, green onions
Method: stovetop, oven
Time: 30-60 minutes
Brussels Sprouts with Garlic Oil and Sherry Vinegar
Made with sherry vinegar, olive oil, garlic, Brussels sprouts, salt and pepper
Method: stovetop
Time: under 30 minutes
Baked Asparagus Casserole
Made with cheese, cream of mushroom soup, milk, buttery round crackers, asparagus, mushrooms, peas, butter
Method: oven, stovetop
Time: 30-60 minutes
Easy Black-Eyed Peas
Made with onion, smoked sausage, frozen black-eyed peas, beef bouillon cubes, water
Method: stovetop
Time: 30-60 minutes
Blaukraut
Made with sugar, salt, red wine vinegar, garlic, fresh sage, red cabbage, red onion
Time: 30-60 minutes
Herbed Corn And Edamame Succotash
Made with canola oil, red bell pepper, onion, garlic, corn, dry white wine or water, rice vinegar, fresh parsley, fresh basil, salt
Method: stovetop
Time: under 30 minutes
Frijoles Con Chorizo
Made with Cheddar cheese, salad oil, pinto beans, garlic salt, salt, chorizo, onion, cilantro
Method: stovetop
Time: under 30 minutes
Sauteed Cabbage With Bacon
Made with black pepper, salt, bacon, butter or margarine, onion, cabbage, apple juice or dry white wine
Method: stovetop
Time: under 30 minutes
Christmas Cauliflower
Made with paprika, cauliflower, green bell pepper, sliced mushrooms, butter or margarine, milk, all-purpose flour, Swiss cheese, pimientos, salt
Method: stovetop, oven
Time: 30-60 minutes
Roasted Cauliflower And Manchego Hand Pies
Made with salt, hazelnuts, garlic, lemon zest, fresh rosemary, flour, manchego cheese, heavy cream, egg yolk
Method: oven
Time: 2-5 hours
Texas Cowboy Beans
Made with toasted coriander seed, dried red beans, dried pinto beans, yellow onion, garlic, green chili peppers, tomatoes, vegetable oil, water or vegetable stock, smoked ham hock
Method: stovetop
Time: over 5 hours
Key Lime Corn On The Cob
Made with oregano, Key lime-pepper blend, corn, water, butter, roasted red peppers
Method: microwave, stovetop
Time: under 30 minutes
Brussels Sprouts Poached In Cider With Onions
Made with Brussels sprouts, apples, balsamic vinegar, olive oil, onion, salt, apple cider, black pepper, star anise
Method: stovetop
Time: 30-60 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.


































































