A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Buttered Cabbage Wedges
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- #72060
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 medium cabbage, cut into wedges
2 tablespoons water
1/2 teaspoon caraway seed
2 tablespoons butter or margarine
salt
directions
Arrange cabbage wedges in a glass baking dish. Add the water. Sprinkle with caraway seed, cover, and microwave on High for 7 minutes. Rotate dish, and microwave on High for 5 to 6 minutes longer or until cabbage is tender.
Place butter in a small glass bowl. Microwave on High for 30 seconds or until butter is melted. Drizzle over cabbage. Sprinkle with salt.
added by
tpogue
nutrition data
Nutritional data has not been calculated yet.
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