Meat And Poultry Dishes

Made with bread crumbs, water, egg, salt, black pepper, Italian salad dressing, fresh mushrooms, onions, tomato sauce, Italian seasoning

Method:   stovetop, oven
Time:   30-60 minutes

Made with hamburger buns, butter, salt and freshly ground black pepper, celery, chicken broth, ground top sirloin, bread crumbs, Worcestershire sauce, grated nutmeg

Method:   stovetop, oven
Time:   30-60 minutes

Crockpot chicken wings could be a game changer. Marinated wings get tossed in the slow cooker a few hours before you need them. No more checking the oven during the...

Method:   crock pot
Time:   2-5 hours

Different country, different goulash! This German variety with beef, tomatoes, and potatoes is awesome served over noodles. And there's half a bottle of red wine in the ingredients...

Method:   stovetop
Time:   2-5 hours

The key to good oxtails is a long braise for a fall-off-the-bone tender result. In this case, a soy sauce and chicken stock braise that results in a rich...

Method:   stovetop, oven
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Corned beef isn't just about Reubens. Serving corned beef with a host of braised vegetables makes a sensationally savory display (and the...

Method:   oven, stovetop
Time:   over 5 hours

Duck breast slow cooked with apples and onions makes for a bird with beautifully balanced flavors. Awesome with wild rice!

Method:   crock pot
Time:   over 5 hours

Made with honey, duck breast, orange juice concentrate

Method:   indoor grill
Time:   under 30 minutes

A yogurt marinade with cinnamon and cardamom gives the lamb a warm savor while cayenne, ginger and garam masala finish off this comforting curry with some...

Method:   pressure cooker
Time:   over 5 hours

The quintessential takeout dish, demystified. Marinated pork gets battered, fried, and paired up with bell peppers and pineapple in that thick, just-sweet-enough sauce...

Method:   stovetop, deep fryer
Time:   2-5 hours

The sauerkraut and potatoes in this casserole are a perfect match for each other and the bratwurst and bacon just ties it all together.

Method:   stovetop
Time:   30-60 minutes

A perfectly cooked, tender beef patty is topped with a homemade BBQ sauce to copy these famous Bar-B-Que hamburgers from Harrah's.

Method:   oven
Time:   1-2 hours

Allow me to introduce you to a finger-licking favorite: JK's Original Western Wings. A perfect marriage of sweet and savory, these wings are destined to be the star of any...

Method:   outdoor grill
Time:   2-5 hours

Hearty and delicious, this recipe is made with elbow macaroni, ground beef, onion, canned tomatoes, and seasonings.

Method:   stovetop
Time:   under 30 minutes

For a laid-back cook game night, these barbecue wings deliver big on taste and convenience. Prepared mostly in the slow cooker, they make throwing together a...

Method:   oven, crock pot
Time:   2-5 hours

These slow cooked buffalo wings have a Cajun kick to them. The wings are simmered in a spicy bbq sauce along with hot sauces like Tabasco and jalapeno sauce. The...

Method:   crock pot
Time:   2-5 hours

The whiskey adds a unique depth of flavor to the jerky. Whether you are camping, hiking, or just hanging out with friends, this jerky is sure to become your new favorite...

Method:   oven
Time:   over 5 hours

Low and slow cooking is the way to go for venison. This roast is as hearty as they come, infused with some savory onion soup mix.

Method:   crock pot
Time:   over 5 hours

Meaty lamb shanks are slowly braised in a rich mushroom-wine sauce

Method:   stovetop, oven
Time:   2-5 hours

These croquettes are like chicken nuggets for grownups. They even have their own rich dipping sauce to make it a "happy meal".

Method:   stovetop
Time:   30-60 minutes

Schnitzel is a dish that originates from Austria, but has become popular in Germany as well. It is typically made with pork, but can also be made with veal or chicken.

Method:   stovetop
Time:   under 30 minutes

Made with butter, salt and black pepper, flour, hamburger, onion, potatoes

Method:   stovetop
Time:   2-5 hours

Pork steaks are coated in herbs, pan-fried, then simmered in the oven until tender.

Method:   stovetop, oven
Time:   30-60 minutes

Here's a classic dish with an Italian twist: ground veal Marsala combines tender veal with rich Marsala wine for a quick meal that packs a punch. Perfect for those who appreciate a...

Method:   stovetop
Time:   under 30 minutes

Made with flour, chicken, plain yogurt, salt, garlic, ground cardamom, chili powder, cinnamon

Method:   oven
Time:   1-2 hours

A true Veronique sauce uses vermouth but white wine works better in this delicious slow cooked pheasant dish.

Method:   crock pot, stovetop
Time:   2-5 hours

Pork tenderloin medallions are coated in a light tempura batter and deep fried. Served with a delicious dipping sauce made with pineapple...

Method:   oven, stovetop, deep fryer
Time:   under 30 minutes

A family favorite. Pizza sauce and ground beef are slowly simmered in the crock pot and served on buns for a simple, yet delicious, meal.

Method:   crock pot, stovetop
Time:   1-2 hours

If you like spicy food then these pork steaks are right up your alley. Pork is marinated in a mixture of adobo seasoning, fresh jalapenos, lime...

Method:   outdoor grill
Time:   30-60 minutes

Sweet and sour style, stirred up with saucy pineapple and bell peppers, this gator tail could almost be mistaken for take-out.

Method:   stovetop, deep fryer
Time:   under 30 minutes

A great way to use up leftover chicken, this tasty dinner is ready in mere minutes and with easy to prepare ingredients.

Method:   stovetop
Time:   under 30 minutes

This slow cooker pepper steak is the perfect weeknight meal Tender beef is simmered in a savory sauce with peppers, all in the slow cooker.

Method:   crock pot, stovetop
Time:   over 5 hours

No extra liquid is needed in this recipe. The coating on the roast keeps it extra moist and you're left with a delicious gravy to serve with the meat.

Method:   crock pot
Time:   2-5 hours

Holy hoisin. It's the savory secret to these crockpot spare ribs that get an extra punch of flavor from ginger, orange peel, and garlic. Mouthwatering over rice with some...

Method:   crock pot
Time:   over 5 hours

Craving something unique and tasty? Try this easy-to-make calf's liver recipe with onions, beef stock, and white wine. A delicious dish for liver lovers.

Method:   stovetop
Time:   under 30 minutes

Creole shrimp and chicken definitely qualifies as comfort food, but this well-spiced bowl manages to do it without the mounds of butter and cheese that comfort favorites often...

Method:   stovetop
Time:   30-60 minutes

One of the most popular items at Golden Corral is the bourbon chicken. No need to stand in line at the buffet with this copycat recipe.

Method:   oven, stovetop
Time:   over 5 hours

Rum, ginger, and pineapple bring a full spectrum of island flavor to these simple, baked pork chops.

Method:   oven, stovetop
Time:   1-2 hours

One pot chicken and rice dish with loads of Greek flavor. Tomatoes, lemon juice, and oregano simmered with white rice and browned chicken is easy, healthy, and delicious.

Method:   stovetop
Time:   1-2 hours

Get cozy with this retro favorite: creamed chipped beef on toast. Perfect for breakfast or dinner, it's creamy, savory, and satisfying.

Method:   stovetop
Time:   under 30 minutes

25 minutes from start to finish and this chicken and noodles dish will be on the table. For a little extra flavor, throw in a few pinches of cayenne or smoked paprika.

Method:   stovetop
Time:   under 30 minutes

Made with yellow bell peppers, red bell peppers, Spike seasoning, Accent seasoning mix, black pepper, baby back ribs, garlic, jalapeno peppers, onions, green bell peppers

Method:   oven
Time:   over 5 hours

Take a trip to the Asian market to stock up on some authentic ingredients for this dish. Long beans with ground beef and some choice Chinese flavors make an...

Method:   stovetop
Time:   under 30 minutes

Enjoy your Olive Garden favorite, Tuscan garlic chicken, at home. This delicious dish combines chicken, garlic, red bell pepper, and spinach, served with...

Method:   oven, stovetop
Time:   30-60 minutes

It was only a matter of time until the ranch dressing made it into the wings themselves. If you're more of a blue cheese person than a ranch person, just sub that in.

Method:   microwave
Time:   under 30 minutes

Simmering hot dogs in beer is a great way to add flavor and moisture. The beer will help to keep the hot dogs juicy and the beer adds a delicious dimension to your hot dogs.

Method:   stovetop
Time:   under 30 minutes

Marinated in a sweet and savory soy sauce, hoisin sauce, and honey based mixture, this slow-cooked char siu pork roast is a showstopper.

Method:   crock pot
Time:   over 5 hours

Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.

Method:   oven, stovetop
Time:   30-60 minutes

If you're in the mood for something hearty and satisfying, this beef and mushroom goulash has got you covered. With a handful of ingredients, you can create a dish...

Method:   crock pot, stovetop
Time:   2-5 hours

The ribs are first cooked in a seasoned water mixture and then baked, covered, in the oven until perfectly done. The double cooking process ensures they will be falling off...

Method:   stovetop, oven
Time:   2-5 hours