Meat And Poultry Dishes

Browned chicken and onions served with homemade dumplings in a rich, creamy paprika sauce.

Method:   stovetop
Time:   30-60 minutes

These beef short ribs get treated to a sweet ginger-soy marinade before they're tossed on the grill, mixed with rice, and added in a lettuce cup.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Bulgur, soaked oats and mushrooms help make this Gardenburger clone a hearty veggie patty. Brown them, bake them, then load them up with toppings!

Method:   oven, stovetop
Time:   2-5 hours

Made with red bell pepper, green onions, chicken stock, boneless, skinless chicken breast halves, soy sauce, cornstarch, oyster sauce, sesame oil, vegetable oil, chili...

Method:   stovetop
Time:   under 30 minutes

Made with corn, red pepper flakes, sesame oil, garlic, sugar, sesame seeds, rice wine vinegar, vegetable oil, soy sauce, sirloin steak

Method:   outdoor grill, stovetop
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

This Aussie meat pie offers a comforting dish with an Australian twist. The flaky puff pastry wraps around a robust minced beef filling for a satisfying meal.

Method:   oven, stovetop
Time:   1-2 hours

Fresh dill separates this stroganoff from the crowd. Classic creamy mushroom sauce over strips of beef is plenty tasty on its own, but the dash of dill really...

Method:   stovetop
Time:   under 30 minutes

This recipe turns humble ground beef salisbury steaks into an easy skillet dinner. Simmering the steaks in rich mushroom sauce keeps them moist and flavorful.

Method:   stovetop
Time:   30-60 minutes

There's nothing wrong with classic grilled brats with some sauerkraut on top, but they can be even better. Baking the sauerkraut with a little brown sugar adds a sweet note you...

Method:   oven
Time:   1-2 hours

No need to roast a whole turkey when you can have tender oven-roasted turkey breast. The seasonings are simple in this recipe but they make all the difference.

Method:   oven, stovetop
Time:   2-5 hours

Try your hand at making Chili's Monterey Chicken! This tasty recipe features juicy chicken breast smothered in cheese and bacon. Ready in under 20 minutes, it's an...

Method:   stovetop, oven
Time:   under 30 minutes

Pronto pups are similar to corn dogs but their batter contains less (if any) cornmeal than flour. They are hot dogs on a stick that are coated in a batter and deep fried.

Method:   stovetop
Time:   under 30 minutes

Venison steaks are slow cooked in a simple mushroom gravy, making them tender and flavorful. Serve with mashed potatoes or rice for a complete meal.

Method:   crock pot
Time:   over 5 hours

Meat loaf has stood the test of time and so has this recipe. Topped with bacon strips and tomato sauce this version is classic and foolproof. Plus, it makes great...

Method:   oven
Time:   1-2 hours

Easy go-to recipe for tender beef and gravy. It's a rich and hearty recipe that goes perfect with mashed potatoes and steamed veggies.

Method:   stovetop
Time:   1-2 hours

Love Popeye's fried chicken? ...

Method:   stovetop, oven
Time:   30-60 minutes

The Varsity Drive-In in Atlanta is the largest drive-in in the world. It's been operating since 1928 and is famous for their selection of chili dogs. You can make your own...

Method:   stovetop
Time:   under 30 minutes

This Boston butt roast might take a few hours but it's oh so worth it! Pork roasted with potatoes, carrots, and apples is guaranteed to hit the spot.

Method:   oven
Time:   2-5 hours

Corned beef brisket is slow cooked with potatoes, turnips, carrots and cabbage.

Method:   crock pot
Time:   2-5 hours

Sliced red potatoes and bratwurst are cooked in a skillet and coated with a soy sauce-orange juice glaze before serving.

Method:   stovetop
Time:   under 30 minutes

This recipe uses a secret cooking method to produce wonderfully tender and flavorful ribs.

Method:   oven
Time:   2-5 hours

Copycat versions of the entire family of A&W burgers like the Papa Burger, Mama Burger, and Teen Burger (plus onion rings and chili dogs!)

Method:   microwave, indoor grill, oven, outdoor grill
Time:   30-60 minutes

Marinating the beef in a savory soy sauce marinade helps boost the flavor and makes this an incredibly tender stroganoff.

Method:   stovetop
Time:   over 5 hours

Cooked in a crock pot for ease, this dish blends the tangy taste of sauerkraut with tender country-style pork ribs, enhanced by hints of apple and...

Method:   crock pot
Time:   over 5 hours

This Greek hot dog sauce is the perfect way to add some zing to your next cookout. It has a slightly spicy, tangy flavor that will have people wanting seconds.

Method:   stovetop
Time:   1-2 hours

No more plain hot dogs! Upgrading to Coney-sauced chili dogs makes all the difference. This recipe uses ground beef spiced with chili powder and mixed with tomato puree, but...

Method:   stovetop
Time:   under 30 minutes

Pork steaks are slowly cooked with a homemade barbecue sauce. Best of all, you get the delicious flavor of bbq pork without having to fire up the grill.

Method:   crock pot
Time:   2-5 hours

This meatloaf recipe uses matzo instead of breadcrumbs or oats. Perfect for Passover or anytime you're craving delicious meatloaf.

Method:   oven
Time:   1-2 hours

Easy and scrumptious steak that's pretty impossible to mess up. Round steak in the crockpot with a savory sauce that goes great with roasted potatoes.

Method:   crock pot
Time:   over 5 hours

This outstanding and easy-to-follow recipe will be your go-to for classic beef stroganoff. Sirloin steak, mushrooms, and onion go into a savory sour cream sauce that tops warm...

Method:   stovetop
Time:   30-60 minutes

What do you get when you combine Swedish meatballs and beef stroganoff? Serve the rich meatballs and sauce over cooked egg noodles. Easy enough to be your new...

Method:   stovetop
Time:   30-60 minutes

Looking for the perfect meatloaf? This recipe has just the right texture thanks to the ratio of ground beef, oats, and liquid. Also makes great meatloaf sandwiches.

Method:   oven
Time:   1-2 hours

Cola is the secret ingredient in this recipe that makes them falling off the bone tender and adds extra flavor.

Method:   oven
Time:   1-2 hours

Skip the oil but get the same great fried texture with this air frying technique. The result is a crisp coating and tender pork chops.

Method:   oven
Time:   under 30 minutes

Seasoned with nothing more than salt and pepper, these tender oven-roasted spare ribs are no less than perfect.

Method:   oven
Time:   1-2 hours

Lamb shanks must be slowly cooked to become tender and the crock pot is a perfect way to accomplish that.

Method:   crock pot, stovetop
Time:   over 5 hours

The Anchor Bar is famous for their buffalo wings. Copy them at home with this recipe. The secret to the restaurant version is in the seasonings!

Method:   deep fryer, stovetop
Time:   under 30 minutes

Steak night on the cheap. Ground beef steaks stay juicy in a spiced beef broth and mushroom gravy. Makes a great, well-rounded plate with mashed potatoes...

Method:   stovetop
Time:   30-60 minutes

Made with pork sausage, oatmeal, green bell pepper, onion, eggs, dried parsley, Worcestershire sauce, yellow mustard, steak sauce, black pepper

Method:   oven
Time:   1-2 hours

Tender, slow cooked beef tips in a rich, creamy gravy served over cooked rice. What's not to love?

Method:   crock pot
Time:   2-5 hours

Using cola as a beef bulgogi marinade isn't as odd as it sounds. Ginger, soy sauce, and sesame oil along with the soda pop make a sensational sweet and tangy marinade.

Method:   stovetop, outdoor grill
Time:   1-2 hours

This semi-homemade dinner tastes like it was made from scratch. Frozen burger patties are slow cooked in a savory tomato sauce. Serve over rice or noodles.

Method:   crock pot
Time:   over 5 hours

Made with onion powder, salt and pepper, boneless beef round steak, vegetable oil, beef broth, flour, milk, black pepper, salt

Method:   crock pot, stovetop
Time:   2-5 hours

Cooked chicken and a salsa-sour cream sauce are rolled up inside flour tortillas and baked in a casserole dish.

Method:   oven
Time:   under 30 minutes

While this meatloaf is delicious, the best part about it is that it makes for a quick meal. It's made into small loaves which cook faster than the traditional sized meatloaves.

Method:   oven
Time:   under 30 minutes

The secret to copying Applebee's chicken wings is to deep fry them first, then bake them in a buttery hot sauce mixture.

Method:   stovetop, oven, deep fryer
Time:   30-60 minutes

Seriously, this works! A roast, soup mix, and a can of coke are all you need for a moist and flavorful oven-roasted masterpiece.

Method:   oven
Time:   2-5 hours

Always a favorite comfort food, this version of chicken fried steak from the famous chef, Emeril Lagasse includes a recipe for a rich, creamy white gravy.

Method:   stovetop
Time:   under 30 minutes

This is a quick and easy recipe for salisbury steak with ingredients that you probably already have on hand.

Method:   stovetop
Time:   30-60 minutes

This P. F. Chang's copycat recipe with stir fried flank steak, carrots and cabbage hits the spot.

Method:   stovetop
Time:   1-2 hours