Meat And Poultry Dishes

Easily make corn dogs at home with this batter. Or, if you've never been a fan of on-a-stick corn dogs, get creative and toss them in a bun with spicy mustard or your other favorite...

Method:   deep fryer
Time:   under 30 minutes

Whether you're going all-out and making the full chicken and biscuit pot pie recipe or scaling it down to feed a crowd of 10 or 20, you're going to have many happy...

Method:   stovetop, oven
Time:   1-2 hours

Leave it to Julia to make the best meatloaf. Her secret is a combination of ground beef and turkey plus cooked rice.

Method:   stovetop, oven
Time:   2-5 hours

Slow-simmered ground beef Coney sauce makes a tantalizing topping for hot dogs. It's a little sweet, a little spicy and a lot delicious.

Method:   stovetop
Time:   1-2 hours

This easy chop suey-style recipe is made with ground beef and vegetables and served over rice. Great way to make a quick meal!

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Hard to pronounce but easy to make. Enjoy the tender lamb simmered with the worldly spice of paprika and hearty potatoes. Add a red chili to make this southeastern European...

Method:   stovetop
Time:   1-2 hours

Browned pork chops are slow cooked in cream of mushroom soup which makes a delicious sauce.

Method:   crock pot, stovetop
Time:   2-5 hours

A quick stir-fry made with pork tenderloin, broccoli, mushrooms, and bell peppers, and topped with cashews

Method:   stovetop
Time:   under 30 minutes

This is a Thai dish made of pork meatballs wrapped in egg noodles and fried until crispy. It is served with a dipping sauce on the side.

Method:   stovetop
Time:   30-60 minutes

Make all the fancy food you want, there's something about classic spaghetti and meatballs that'll always have you coming back.

Method:   oven
Time:   30-60 minutes

Dig into creamy layers of fresh broccoli and tender chicken cubes. Topped with melted cheddar and crispy breadcrumbs, this dish offers a delightful mix of textures and flavors.

Method:   stovetop, oven
Time:   30-60 minutes

This baked liver has all the right touches. Bacon and onions for savory notes, red wine and thyme for deep flavor.

Method:   oven
Time:   1-2 hours

Don't feel like cooking? No problem. This one-dish chicken dinner can be assembled and in the oven in a matter of minutes (so you can relax while it bakes).

Method:   oven
Time:   1-2 hours

Simple pork tenderloin that's perfect for company. Rich soups slow cooked with pork give you a terrific tenderloin and a delicious sauce to go with it.

Method:   crock pot
Time:   2-5 hours

These aren't just any ribs, they're Claim Jumper ribs, marinated in a concoction that's part backyard genius, part culinary wizardry.

Method:   outdoor grill
Time:   over 5 hours

Who needs hamburgers when you can have lamburgers? Try using these patties for Mediterranean burgers or stuffed pitas with tzatziki and tomatoes!

Method:   oven, stovetop
Time:   under 30 minutes

This is an easy and hearty casserole. As a timesaver, you can use frozen shredded or cubed potatoes instead of fresh sliced (thaw them first).

Method:   oven
Time:   30-60 minutes

The crock pot makes the most tender ribs! This is a simple recipe that slow cooks the ribs in a mixture of beer and barbecue sauce.

Method:   crock pot, stovetop
Time:   over 5 hours

A bit of brown sugar in the sauce really gets the sweet and savory combo going for these crowd-pleasing hot dogs.

Method:   crock pot
Time:   2-5 hours

A beefy version of pigs in a blanket. Savory meatballs are wrapped in crescent roll dough and baked until golden brown. Makes a great appetizer.

Method:   oven
Time:   30-60 minutes

The taco ring is a delicious and easy way to enjoy all of your favorite taco fixings in one tasty package.

Method:   stovetop, oven
Time:   under 30 minutes

Mix and match with your favorite ingredients. Choose a sauce base, a vegetable, pasta or rice, a protein, add-ins, and one or more toppings to customize this casserole.

Method:   oven
Time:   1-2 hours

In a world full of layered cheesy casseroles, this chicken and rice bake comes to the rescue. Rice, onion, and golden mushroom soup cook with drumsticks and...

Method:   oven
Time:   1-2 hours

One reason we love using the slow cooker for ribs is that there is no grilling or basting involved. Just add the ingredients and before you know it you have ribs so...

Method:   crock pot
Time:   over 5 hours

What's a party without the Swedish meatballs? These mini bites are subtly spiced with nutmeg and allspice to add a little intrigue to their flavor palate. The meatballs...

Method:   stovetop, oven
Time:   1-2 hours

Tender meatballs made from a combination of pork and beef and served in a traditional-style sauce.

Method:   crock pot, oven
Time:   2-5 hours

This eggplant Moussaka makes low-carb a cinch. Baked eggplant is layered with cheese and ground beef and topped with a creamy sauce.

Method:   stovetop, oven
Time:   1-2 hours

Thinly sliced round steak is marinated in a soy sauce mixture and then stir fried with bell pepper, green onion, mushrooms, and tomatoes and served over cooked Asian noodles.

Method:   stovetop
Time:   30-60 minutes

Made with pepper and/or chili powder, mustard, kielbasa sausage, onion, butter, beer, honey

Method:   stovetop
Time:   under 30 minutes

Individual meatloaves are made with ground turkey, stuffed with prepared macaroni and cheese, and then wrapped in bacon before baking.

Method:   oven
Time:   1-2 hours

Pork. The other white meat. Dressed to impress in a lovely coat of rosemary, thyme, and garlic salt.

Method:   oven
Time:   1-2 hours

Think of this recipe as stir-fried fajitas! Your typical beef fajitas are served Asian-style instead of on tortillas

Method:   stovetop
Time:   under 30 minutes

Great flavors come together in this crock pot dinner made with round steak, garlic powder, chili powder, mustard, onion, tomatoes, and kidney beans - all served over...

Method:   crock pot
Time:   over 5 hours

An easy and healthy one-dish meal made with fresh mushrooms, onions, salt-free Cajun seasoning, turkey sausage, rice, low-sodium chicken broth, and kidney beans.

Method:   stovetop
Time:   30-60 minutes

Using your crockpot is one of the best ways to get fall-off-the-bone tender ribs without a big hassle. Sweet brown sugar and honey BBQ sauce with a Cajun kick is the...

Method:   crock pot
Time:   2-5 hours

The kefta kebab (also known as kofta kebab) is a Middle Eastern dish that consists of grilled ground meat, typically lamb or beef. Serve with rice or flatbread.

Method:   oven, outdoor grill
Time:   1-2 hours

It's not Cajun if it doesn't start with peppers, celery, and onion! The holy Cajun vegetable trinity is here, alongside sausage, chicken, and rice for a yummy...

Method:   crock pot
Time:   2-5 hours

These killer kebabs can be the base for a dozen Middle-Eastern meals. Use them in pita pockets stuffed with veggies, slice them up on top of a hummus plate, or dip them in...

Method:   outdoor grill
Time:   1-2 hours

Made with black pepper, salt, ground veal, bread crumbs, egg, Parmesan cheese, fresh parsley

Method:   stovetop
Time:   2-5 hours

These beef short ribs get treated to a sweet ginger-soy marinade before they're tossed on the grill, mixed with rice, and added in a lettuce cup.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Versatile and delicious, these turkey apple burgers offer a mouthwatering blend of savory and slightly sweet flavors, ideal for any occasion.

Method:   oven
Time:   under 30 minutes

Made with turkey

Method:   roaster oven
Time:   1-2 hours

Made with red bell pepper, green onions, chicken stock, boneless, skinless chicken breast halves, soy sauce, cornstarch, oyster sauce, sesame oil, vegetable oil, chili...

Method:   stovetop
Time:   under 30 minutes

Serve this easy family favorite with mashed potatoes and white country gravy.

Method:   stovetop
Time:   under 30 minutes

Browned chicken and onions served with homemade dumplings in a rich, creamy paprika sauce.

Method:   stovetop
Time:   30-60 minutes

Made with kosher salt, water, butter, bread cubes, venison sausage, mushrooms, fresh sage, salt and pepper

Method:   oven, stovetop
Time:   over 5 hours

Made with corn, red pepper flakes, sesame oil, garlic, sugar, sesame seeds, rice wine vinegar, vegetable oil, soy sauce, sirloin steak

Method:   outdoor grill, stovetop
Time:   2-5 hours

Oil-brushed hens get the whole spice cabinet rubbed on before getting oven-baked for an incredible crispy skin.

Method:   oven
Time:   1-2 hours

Want to try your hand at making homemade sausage? This simple recipe yields great, consistent results. Kitchen Aid has a meat grinder attachment for its stand mixers...


Time:   under 30 minutes

Texans take their hot dogs seriously, and that's why they have their own sauce recipe. This sauce is perfect for any hot dog lover who wants to add a bit of Texas flavor to their...

Method:   stovetop
Time:   1-2 hours