Meat And Poultry Dishes

No need for 11 herbs and spices with this easy-to-copy version of KFC's sought after secret recipe.

Method:   oven, stovetop
Time:   over 5 hours

With a savory mix of ground beef, sausage, beans, and a touch of sweetness from brown sugar, this meal is a filling, tasty tribute to the Wild West, perfect for any hearty dinner at home.

Method:   stovetop
Time:   under 30 minutes

These dry rubbed ribs are world famous for a reason. This recipe is all about the mix. Paprika, celery seed, and chili powder with a few...

Method:   outdoor grill
Time:   1-2 hours

Not your everyday casserole! Salsa, steak, and refried beans turn turn some leftover rice into a fiesta-worthy bake. Change up the salsa to turn up the spice levels.

Method:   oven
Time:   under 30 minutes

Step up your BBQ game with our mouth-watering baby back ribs recipe. The secret blend of spices and four-stage cooking technique create the best ribs you've ever tasted.

Method:   oven
Time:   2-5 hours

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These beans are made extra hearty with the addition of ground beef and the homemade barbecue sauce has just the right balance of flavors.

Method:   stovetop, oven
Time:   1-2 hours

Whether over noodles or garlicky mashed potatoes, this surprisingly simple slow-cooker cream cheese stroganoff makes a delightful dinner.

Method:   crock pot
Time:   2-5 hours

Meaty pork chops are marinated in a mixture of soy sauce, cola, garlic, and ginger and then grilled or broiled. The marinade not only imparts a delicious flavor but makes the pork...

Method:   oven, outdoor grill
Time:   over 5 hours

Pork chops get a hint of Asian flavor in this recipe using brown sugar, ground ginger, soy sauce, ketchup, and garlic.

Method:   crock pot
Time:   over 5 hours

Chicken thighs are coated in bread crumbs and mashed potato flakes, drizzled with butter, and baked until crispy and golden brown.

Method:   oven
Time:   30-60 minutes

A combination of ground beef and lamb is used in the stuffing for this recipe. Mixed with rice, tomato, onions, and seasonings it makes a delicious filling.

Method:   oven, stovetop
Time:   under 30 minutes

Not all baked noodle dishes have to be covered with marinara and mozzarella. This creamy chicken and egg noodle casserole is great alternative, and you can even prep the...

Method:   stovetop, oven
Time:   30-60 minutes

Preparing a boneless roast leg of lamb is simple with this recipe. It starts with a soak in a yogurt marinade and ends with a savory red wine reduction.

Method:   stovetop, oven
Time:   2-5 hours

Ribs are cooked with a dry rub then brushed with barbecue sauce. The crockpot makes them the most tender ribs you'll ever try!

Method:   crock pot
Time:   over 5 hours

The honey-soy marinade is key to these tasty pork blade steaks. Marinate for up to 24 hours then grill as desired.

Method:   outdoor grill
Time:   2-5 hours

Butter and beef make up two out of three ingredients you need for this dish, but the addition of onion soup adds a savory touch and makes the saucy beef a killer match for...

Method:   crock pot
Time:   over 5 hours

Crockpot albondigas cooked with tomatoes and green chiles go great on warm flour tortillas with fresh chopped cilantro.

Method:   crock pot
Time:   2-5 hours

Pork blade steaks are cooked "hunter" style (simmered in a tomato based sauce) and served over noodles.

Method:   stovetop
Time:   30-60 minutes

Chicken fried steak is kicked up a notch when dredged in a flour mixture spiked with bock beer and cayenne pepper then fried to perfection and lathered...

Method:   stovetop, oven
Time:   under 30 minutes

Schnitzel refers to meat that has been pounded thin and then breaded and fried. There are several variations including jagerschnitzel (means "hunter's" schnitzel) which serves...

Method:   stovetop
Time:   30-60 minutes

Recreate an Olive Garden classic with tender pork filets marinated in garlic, rosemary, and parsley. Grilled to juicy perfection and served with or without veal...

Method:   outdoor grill
Time:   2-5 hours

These brats are cooked two ways. First, they are boiled in beer which gives them great flavor. Then, they are cooked on a grill pan to give them good texture.

Method:   stovetop, oven
Time:   under 30 minutes

Chicken wings are slathered in a sweet and tangy mixture of brown sugar and mustard and slow cooked until tender.

Method:   crock pot, stovetop
Time:   over 5 hours

These meatballs with cream of mushroom and onion soup mix may be slow-cooked, but they'll be sure to make dinner come together pretty quick.

Method:   crock pot
Time:   2-5 hours

Made with scallions, chicken wings, jerk seasoning, olive oil, Jamaican jerk seasoning, orange juice, rice wine vinegar, dark Jamaican rum...

Method:   outdoor grill, oven
Time:   over 5 hours

Browned chicken is smothered in a creamy sauce made with fresh mushrooms and Canadian bacon.

Method:   stovetop
Time:   under 30 minutes

Cornish game hens are stuffed and basted with a honey-orange sauce while cooking in the slow cooker.

Method:   crock pot
Time:   over 5 hours

If you have a crunchy craving, these chicken croquettes might just hit the spot. They're the perfect mixture of crispy and cozy, making them a great snack or dinner option.

Method:   stovetop
Time:   1-2 hours

Disney's famous fifties-style diner nailed it with this classic recipe. This double-crust pot pie filled with chicken and vegetables will be a hit...

Method:   stovetop, oven
Time:   1-2 hours

The "Lady Marmalade" singer doesn't just know music, she also knows chicken. This saucy dish can be oven-baked or...

Method:   stovetop, oven, outdoor grill
Time:   1-2 hours

Made with water, ground chuck, onion, rutabaga, beef suet, potatoes, salt, black pepper, parsley

Method:   oven
Time:   1-2 hours

Made with flour tortillas, sharp or extra sharp cheddar cheese, whole chicken, onion, green bell pepper, Rotel tomatoes, cream of mushroom soup

Method:   stovetop, oven
Time:   1-2 hours

Bring home the taste of the Big Apple. Featuring perfectly grilled hot dogs topped with a sweet, tangy, and slightly spicy onion sauce, this recipe recreates a classic street...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Chicken-fried steak is as Southern as it gets, but that doesn't mean you can't put a twist on it. Cumin and oregano in the breading add a Cuban flair, and the squeeze of...

Method:   stovetop
Time:   under 30 minutes

These Asian-style wings are far from ordinary. Marinated with soy and dijon, covered in sauce and baked to crispy perfection, they're healthier and tastier than the...

Method:   oven
Time:   2-5 hours

Sometimes the right herb makes all the difference. It's definitely the case with this pork sausage and its blend of spices. Great on any breakfast plate.

Method:   stovetop
Time:   under 30 minutes

Just like the pilgrims did it. Well, at least how they would've done it if 7-Up had been around. Just two ingredients for a moist and delicious bird, what more could you really ask for?

Method:   oven
Time:   2-5 hours

A long-standing southern traditional recipe. Black-eyed peas slowly simmered with ham creates a rich dish that isn't just for New Year's Day.

Method:   stovetop
Time:   2-5 hours

These ribs get both a rub and a sauce for a double dose of flavor. Add in the smoky flavor that comes from slow-cooking over hickory and you'll see why these...

Method:   outdoor grill
Time:   over 5 hours

A more refined take on spaghetti and meat sauce. Cooking egg noodles with a mix of beef, onions, and tomatoes delivers flavor you won't find just by pouring sauce on top...

Method:   stovetop
Time:   under 30 minutes

The trick to these delicious beefy meatballs is boiling them firstin water, then coating them in egg and deep-frying them in oil.

Method:   stovetop
Time:   30-60 minutes

Instant potato flakes aren't just for mashed potatoes. Try breading your baked pork chops with them for a crispy finish. It's an unbeatable trick in a pinch.

Method:   oven
Time:   30-60 minutes

Pork should really doesn't need any fancy treatment. Simple salt, pepper, and garlic turn a nice hunk of pork into a juicy roast ready for sandwiches or center stage on a plate...

Method:   oven
Time:   2-5 hours

Tender chicken breasts are baked with a coating of homemade honey mustard sauce.

Method:   oven
Time:   30-60 minutes

What's the hurry? Slow-roasting is the way to go for an ultra-juicy bird, and a quick crank of the oven up to 500 gives this turkey a nice outer crust before the rest gets cooked.

Method:   oven
Time:   over 5 hours

Shallots with melted butter, Dijon mustard, and tangy worcestershire sauce make a luscious topping for a nice, thick steak.

Method:   stovetop
Time:   under 30 minutes

The blender helps finely chop the vegetables for this meatloaf resulting in a smoother texture. Serve this meatloaf plain, with a sauce, or turn into meatloaf sandwiches (our...

Method:   oven
Time:   1-2 hours

Roast stuffed turkey is a classic and delicious holiday dish. This recipe uses a crock pot to cook the turkey, which is convenient and frees up your oven for other...

Method:   crock pot, stovetop
Time:   over 5 hours

Cube steaks are cooked until tender in a rich mushroom sauce

Method:   stovetop
Time:   30-60 minutes

Chicken legs are slow cooked in a spiced, smoky barbecue sauce. You can use other chicken pieces as well, just adjust the cooking time as needed if using white...

Method:   crock pot, stovetop
Time:   over 5 hours