Meat And Poultry Dishes

Fresh herbs are really what makes this dish pop but the shiitake sauce with butter and brandy is pretty spectacular too.

Method:   stovetop
Time:   over 5 hours

Classic porcupine meatballs (ground beef mixed with rice) baked in a spicy tomato-based sauce.

Method:   oven, stovetop
Time:   1-2 hours

A bit of sweetness does wonders for a savory pork roast, and this recipe with warm apple flavor is just the ticket.

Method:   oven, crock pot
Time:   over 5 hours

Made with salt and pepper, bouquet garni, stock, flour, bacon drippings, oxtail, onion, baby carrots, celery, leeks

Method:   oven, stovetop
Time:   2-5 hours

The smoky flavor pairs perfectly with the spices in the Tex-Mex blend of seasonings, and the chicken wings are grilled to perfection.

Method:   outdoor grill
Time:   30-60 minutes

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Three types of chiles, two types of hot sauce, and an absolute heap of cayenne - what did you expect from the world's hottest wings? Not for the faint of heart, these are some...

Method:   stovetop, oven
Time:   over 5 hours

You'll fall in love with these tender pork steaks baked in a veggie-packed sweet and sour pineapple sauce.

Method:   stovetop, oven
Time:   1-2 hours

Made with boneless, skinless chicken breast halves, canola oil, onions, salsa, sour cream, Cheddar cheese, Monterey Jack cheese

Method:   oven
Time:   30-60 minutes

Made with cayenne pepper, butter or margarine, flour, salt, black pepper, milk, potatoes

Method:   stovetop
Time:   30-60 minutes

If you want all the benefits of a marinade without worrying about preparing something complicated, a bottle of Italian dressing is your best friend for a tender and flavorful pork...

Method:   oven
Time:   over 5 hours

Authentic is always best, and Hungarian goulash is no exception. Beef, onions, and potatoes stewed with sweet paprika for a satisfying-as-can-be goulash topped with simple...

Method:   stovetop
Time:   1-2 hours

Made with chili powder, bay leaves, ground cloves, ground cinnamon, garam masala, cardamom pods, ginger, garlic, tomatoes, salt

Method:   stovetop
Time:   under 30 minutes

It was only a matter of time until the ranch dressing made it into the wings themselves. If you're more of a blue cheese person than a ranch person, just sub that in.

Method:   microwave
Time:   under 30 minutes

Impossibly delicious? Impossible to resist? Any way you slice it, it's very possible that this lasagna-inspired dish could become of your favorites.

Method:   oven, stovetop
Time:   30-60 minutes

You don't need a Michelin star to create a stunning meal. Just grab some game hens and follow this simple recipe for a memorable dinner.

Method:   oven
Time:   1-2 hours

Tough flank steak turns into tender fajita meat when it's slow cooked in the crock pot.

Method:   crock pot
Time:   2-5 hours

Strips of lean pork stewed in the crockpot with soy sauce, garlic, and BBQ sauce get the perfect complement from little bursts of tropical pineapple flavor.

Method:   crock pot, stovetop
Time:   over 5 hours

Here's why this pork roast is so spot on, you hit it with the broiler to get that scrumptious browned outside, then move it over to the crockpot to slow-cook it...

Method:   oven, crock pot
Time:   over 5 hours

Meaty lamb shanks are slowly braised in a rich mushroom-wine sauce

Method:   stovetop, oven
Time:   2-5 hours

Featuring marinated pheasant slow-cooked in a rich garlic and wine sauce, it's easy to whip up and perfect for serving with rice. It's a stress-free option for busy...

Method:   crock pot, stovetop
Time:   over 5 hours

Pork shoulder steaks are simmered in a tangy tomato sauce for ultimate flavor.

Method:   stovetop
Time:   1-2 hours

A healthy coating of flour helps give the chicken a delicious, crispy crust. Such a simple classic!

Method:   stovetop
Time:   2-5 hours

These steaks are double-dipped in egg; once coated with spices and once coated in crushed corn chips for an extra crunchy outer layer.

Method:   stovetop, oven
Time:   under 30 minutes

Fun variation on a standard stir-fry. Thin-sliced steak and a medley of veggies get a quick simmer in a soy-mirin sauce. Sukiyaki goes wonderfully with white rice and a variety of...

Method:   stovetop
Time:   under 30 minutes

Garlic salt, garlic pepper, and fresh minced garlic give these lean grilled burger patties a triple dose of garlic flavor.

Method:   outdoor grill
Time:   under 30 minutes

Just three ingredients: meatballs, barbecue sauce, and ketchup. That's it! You can also use homemade meatballs in this recipe.

Method:   crock pot
Time:   2-5 hours

Two ingredient recipes are pretty much the reason crockpots were invented. Chicken and barbecue sauce are literally all you need for this recipe

Method:   crock pot
Time:   over 5 hours

You know how sometimes one great ingredient can lift a whole dish up? That's what's going on with this tenderloin. Peach preserves with a touch of Dijon give pork...

Method:   crock pot
Time:   over 5 hours

Pork steaks are marinated in a spicy lime and onion mixture and then grilled or cooked under a broiler.

Method:   stovetop, oven, outdoor grill
Time:   2-5 hours

A flavorful rum marinade brings out the best in these pork chops.

Method:   oven
Time:   over 5 hours

Made with black pepper, salt, applesauce, brown sugar or honey, sweet potatoes, pork chops or cutlets, whole cranberry sauce

Method:   crock pot
Time:   over 5 hours

Schnitzel refers to meat that has been pounded thin and then breaded and fried. There are several variations including jagerschnitzel (means "hunter's" schnitzel) which serves...

Method:   stovetop
Time:   30-60 minutes

Made with vegetable oil, onions, broiler-fryer chicken, tomato sauce, water, carrots, salt, chili powder, bulgur or instant barley, sweet potatoes

Method:   stovetop
Time:   1-2 hours

Made with sliced carrots, scalloped potatoes, horseradish, corned beef

Method:   oven, stovetop
Time:   1-2 hours

Just the right balance of smoky (barbecue sauce), sweet (honey), and spicy (mustard and hot sauce) to make these wings a hit with everyone who eats them.

Method:   crock pot, oven
Time:   2-5 hours

This sweet and savory dish with deep flavors from rich caramel, fish sauce, garlic and shallots cooks up to perfection in a slow cooker and goes beautifully with rice.

Method:   stovetop, crock pot
Time:   over 5 hours

Pork steaks are pan-seared and then simmered until tender in a seasoned salsa mixture.

Method:   stovetop
Time:   under 30 minutes

Tender pork served atop a bed of wilted arugula and crispy prosciutto. You can substitute baby spinach or radicchio for the arugula and bacon, pancetta, or...

Method:   stovetop
Time:   under 30 minutes

Rich, complex flavors of French cuisine meet the ease of a crockpot in this recipe. Braised short ribs paired with vegetables make up a hearty plate of countryside...

Method:   crock pot, oven
Time:   2-5 hours

No matter how many wing flavors are out there, the garlic parmesan combo will never go out of style.

Method:   oven
Time:   1-2 hours

Low and slow cooking is the way to go for venison. This roast is as hearty as they come, infused with some savory onion soup mix.

Method:   crock pot
Time:   over 5 hours

Different country, different goulash! This German variety with beef, tomatoes, and potatoes is awesome served over noodles. And there's half a bottle of red wine in the ingredients...

Method:   stovetop
Time:   2-5 hours

These lamb chops aren't afraid of flavor, that's for sure. An olive oil marinade with garlic and fresh basil sets the stage for a honey-thyme glaze with balsamic to...

Method:   outdoor grill
Time:   2-5 hours

Wouldn't you like to be a pepper too? Ribs cooked low and slow in the crockpot with Dr. Pepper are the tenderest and tastiest you'll ever try.

Method:   crock pot
Time:   2-5 hours

A tender rib-eye or porterhouse steak is pan-cooked and served with a sauce made with shallots, beef stock, butter, and balsamic vinegar.

Method:   stovetop
Time:   under 30 minutes

Made with milk, refrigerated crescent rolls, cooked, cubed chicken, cheddar cheese, cream of chicken soup, cream of mushroom soup

Method:   oven, stovetop
Time:   30-60 minutes

Made with cornflake crumbs, cooked chicken, pasta or noodles, margarine, flour, salt, skim milk, cheddar cheese

Method:   stovetop, oven
Time:   30-60 minutes

Made with ground pork, salt, black pepper, eggs, onions, heavy cream, bread crumbs, butter

Method:   stovetop
Time:   30-60 minutes

Boneless pork roast is slow cooked in a mixture of crushed pineapple, onion, bell pepper, carrots, brown sugar, tomato paste, soy sauce, and ginger.

Method:   crock pot, stovetop
Time:   2-5 hours

Marinated in a sweet and savory soy sauce, hoisin sauce, and honey based mixture, this slow-cooked char siu pork roast is a showstopper.

Method:   crock pot
Time:   over 5 hours