Meat And Poultry Dishes

This twist on a classic chicken and dumplings dish turns out perfectly in the crock pot

Method:   crock pot, stovetop
Time:   over 5 hours

Not just for Easter! This twice-cooked, boozy roast is wonderfully tender from the slow cooking in the crock pot and braising in the oven.

Method:   crock pot, oven
Time:   over 5 hours

This meaty chili turns forlorn frankfurters into gourmet grillout food, especially when topped with some melty cheddar and sharp red onion. You'll have a hard time having a...

Method:   crock pot, stovetop
Time:   2-5 hours

No extra liquid is needed in this recipe. The coating on the roast keeps it extra moist and you're left with a delicious gravy to serve with the meat.

Method:   crock pot
Time:   2-5 hours

Fresh herbs are really what makes this dish pop but the shiitake sauce with butter and brandy is pretty spectacular too.

Method:   stovetop
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Meaty lamb shanks are slowly braised in a rich mushroom-wine sauce

Method:   stovetop, oven
Time:   2-5 hours

This tasty seafood boil is made with Italian sausage, potatoes, corn, shrimp, and seasoned with Old Bay.

Method:   stovetop
Time:   30-60 minutes

It's deep, it's sweet, it's savory. Red wine, apricots, and onions combine for an extraordinary sauce for chicken.

Method:   stovetop
Time:   30-60 minutes

Cacciatore-style works great with almost all poultry and fowl. Pan-fried blue grouse with mushrooms and lots of tomatoes is a perfect example.

Method:   stovetop, oven
Time:   1-2 hours

Made with lavender honey, bread crumbs, herbs de provence, black pepper, sea salt, olive oil, rack of lamb

Method:   oven
Time:   30-60 minutes

Nothing says classic comfort food like a good, old-fashioned helping of meat loaf topped with a homemade tangy glaze.

Method:   oven
Time:   1-2 hours

Introduce your dinner table to the comfort and convenience of this make-ahead chicken casserole. Simply assemble, refrigerate, and bake when you're ready for a wholesome...

Method:   oven
Time:   over 5 hours

Cheese-infused miniature meatloaves are wrapped in bacon before baking.

Method:   oven
Time:   1-2 hours

If you want to dress up a steak a little without working too hard, onions are the answer. Cook them up while the steak rests, using the same pan...

Method:   stovetop
Time:   under 30 minutes

Impress a crowd with this recipe for crispy and delicious fried chicken that serves 50 (or more) people. Made with a simple crispy coating, this recipe is perfect for large...

Method:   oven
Time:   1-2 hours

Give your chicken a make-over with a brand new coat of crispy corn flakes and cheese. Oven bake for a delicious crunch.

Method:   oven
Time:   30-60 minutes

Beef franks are served fajita-style on flour tortillas with seasoned bell peppers and onions.

Method:   stovetop
Time:   under 30 minutes

When a fried chicken recipe calls for beer and lard, you know it's going to be good.

Method:   stovetop
Time:   30-60 minutes

Short ribs are braised in a flavorful wine mixture until falling-off-the-bone tender.

Method:   stovetop, oven
Time:   2-5 hours

The secret to this recipe is marinating the hot dogs in beer and onions overnight. Next day, cook them in the marinade along with sauerkraut and serve on buns.

Method:   stovetop
Time:   over 5 hours

Turkey cutlets are deliciously covered in a bread crumb and cheese coating and pan-fried to perfection. A simple weeknight dinner option.

Method:   stovetop
Time:   under 30 minutes

Experience the bold and rich flavors of India with this recipe for beef and potato curry. This hearty dish is made with tender beef, potatoes and a variety of spices.

Method:   stovetop
Time:   1-2 hours

This corned beef and hash recipe is the comfort food you've been looking for. It can be made with either canned corned beef or leftover cooked corned beef.

Method:   stovetop
Time:   30-60 minutes

Bell peppers are stuffed with Italian-style turkey sausage, tomatoes, brown rice, and smoked cheese.

Method:   microwave, stovetop, oven
Time:   30-60 minutes

Soy sauce marinated chicken is stir-fried with shiitake mushrooms, onion, and shelled edamame.

Method:   stovetop
Time:   30-60 minutes

This easy-to-make curry recipe has tender beef and mild curry flavors. If you want to up the heat, add additional jalapeno.

Method:   stovetop, crock pot
Time:   over 5 hours

These croquettes are like chicken nuggets for grownups. They even have their own rich dipping sauce to make it a "happy meal".

Method:   stovetop
Time:   30-60 minutes

Made with onion, ground sirloin, quick-cooking oats, dried oregano, fresh basil, egg white, Romano cheese, flour, olive oil, crushed tomatoes

Method:   crock pot, stovetop
Time:   over 5 hours

Made with frozen potato pierogies, pork loin roast, sauerkraut, applesauce

Method:   oven
Time:   over 5 hours

Chicken pieces are baked with a lightly crisp, seasoned coating. The cornmeal in the coating gives it a little more crispiness so it has a more "fried" like texture...

Method:   oven
Time:   30-60 minutes

Pork steaks are pan-seared and then simmered until tender in a seasoned salsa mixture.

Method:   stovetop
Time:   under 30 minutes

The balance of sweet and savory in the cherry barbecue sauce is perfect on these grilled pork spareribs. Serve with lots of napkins!

Method:   stovetop, outdoor grill
Time:   1-2 hours

Coney sauce will always take a frank to the next level. Beef, tomato sauce, and onions spiced up with a few choice seasonings make a hearty hot dog topping.

Method:   crock pot, stovetop
Time:   over 5 hours

Garlic salt, garlic pepper, and fresh minced garlic give these lean grilled burger patties a triple dose of garlic flavor.

Method:   outdoor grill
Time:   under 30 minutes

Impossibly delicious? Impossible to resist? Any way you slice it, it's very possible that this lasagna-inspired dish could become of your favorites.

Method:   oven, stovetop
Time:   30-60 minutes

Made with burgundy wine, mushrooms, beef stew meat, onion soup mix, cream of mushroom soup

Method:   oven
Time:   2-5 hours

Egg noodles with diced chicken, corn, and cheese are all tied together within an easy sauce for a quick and creamy casserole.

Method:   stovetop, oven
Time:   30-60 minutes

Made with onions, celery, black pepper, Granny Smith apple, Granny Smith apples, corn bread stuffing mix, apple juice or cider, dried rubbed sage, egg, boneless...

Method:   oven, stovetop
Time:   2-5 hours

Made with onion soup mix, boneless, skinless chicken breast halves, cranberry sauce

Method:   crock pot
Time:   2-5 hours

The easiest set-it-and-forget-it chicken and rice because you don't even need to cook the rice separately. You can make it as colorful as you like with whatever...

Method:   crock pot
Time:   2-5 hours

Breakfast sausages are the best. Sandwiches on biscuits or English muffins, a few patties beside your eggs and toast...and they're easy as could be to make.

Method:   stovetop
Time:   over 5 hours

Roast stuffed turkey is a classic and delicious holiday dish. This recipe uses a crock pot to cook the turkey, which is convenient and frees up your oven for other...

Method:   crock pot, stovetop
Time:   over 5 hours

Made with yellow bell peppers, red bell peppers, Spike seasoning, Accent seasoning mix, black pepper, baby back ribs, garlic, jalapeno peppers, onions, green bell peppers

Method:   oven
Time:   over 5 hours

Chicken burgers aren't just for non-beef eaters any more. The cumin and curry spice blend comes through in these patties in a way it never could with beef, paving the way to new...

Method:   microwave, stovetop
Time:   under 30 minutes

Get a taste of the bayou with these tender grilled chicken burgers with a hint of Cajun flavor. Also delicious topped with bacon and melty cheese.

Method:   oven, outdoor grill
Time:   under 30 minutes

A true Veronique sauce uses vermouth but white wine works better in this delicious slow cooked pheasant dish.

Method:   crock pot, stovetop
Time:   2-5 hours

The secret is baking the wings twice, once with the seasoning and then again after the sauce is added. This recipe with honey, soy sauce, and chili sauce delivers sweet and...

Method:   oven
Time:   1-2 hours

The secret ingredient in this stir fry: sauerkraut! Yes, really, sauerkraut. It adds an interesting dimension to an otherwise typical dish.

Method:   stovetop
Time:   under 30 minutes

Schnitzel refers to meat that has been pounded thin and then breaded and fried. There are several variations including jagerschnitzel (means "hunter's" schnitzel) which serves...

Method:   stovetop
Time:   30-60 minutes

A great cut of lamb deserves a great recipe. Roasted lamb loin rubbed with herbs and spices gets a blissful baste in reduced balsamic with olive oil and...

Method:   oven, stovetop
Time:   over 5 hours