Meat And Poultry Dishes

Made with margarine or butter, water, onion, fresh parsley, dried thyme, salt, black pepper, beef tenderloin, all-purpose flour, pie crusts

Method:   stovetop, oven
Time:   1-2 hours

Chicken-fried steak is as Southern as it gets, but that doesn't mean you can't put a twist on it. Cumin and oregano in the breading add a Cuban flair, and the squeeze of...

Method:   stovetop
Time:   under 30 minutes

Made with frozen potato pierogies, pork loin roast, sauerkraut, applesauce

Method:   oven
Time:   over 5 hours

You'll be famous too with these succulent ribs! A simple recipe with just a few seasonings and your favorite barbecue sauce.

Method:   outdoor grill, stovetop
Time:   2-5 hours

If your dinner routine needs a dash of drama, allow this ham slow cooked in apple cider to steal the show - juicy, sweet, and mildly extravagant, just like the perfect party...

Method:   crock pot, oven
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

A moist and flavorful meatloaf made with a mix of seasoned ground beef and pork and baked in a cast iron skillet.

Method:   stovetop, oven
Time:   1-2 hours

A bone-in turkey breast is wrapped in bacon and basted with a spicy, honey-chipotle mixture while baking.

Method:   oven
Time:   1-2 hours

This bacon-wrapped chicken gets its Asian zing from a marinade of garlic, ginger, and soy sauce.

Method:   oven
Time:   2-5 hours

Get the most tender beef in this pepper steak recipe by using a pressure cooker to make it instead of cooking it on the stove top.

Method:   pressure cooker
Time:   30-60 minutes

These glazed meatballs will be a hit at your next cocktail party. A cup of bourbon for the barbecue glaze already has you breaking out the good stuff, so why not...

Method:   crock pot
Time:   2-5 hours

Get out all the spices and gear up for a challenge. Lemongrass, chiles, and cilantro deliver complex flavor with citrusy undertones for this stir-fried duck over rice.

Method:   stovetop
Time:   under 30 minutes

No, not well-done... but well done! As in, a job well done. This steak will turn out exactly how you love it... every time.

Method:   stovetop
Time:   under 30 minutes

Also spelled "Palov", this lamb and rice pilaf is the national dish of Uzbekistan

Method:   stovetop
Time:   2-5 hours

Great dinner and great excuse to buy a new bottle of bourbon. The bourbon marinade with white grape juice, teriyaki sauce, and seasonings is where all the flavorful...

Method:   stovetop
Time:   2-5 hours

Made with salt and pepper, olive oil, potatoes, onion, tomatoes, corned beef, bell peppers, eggs

Method:   oven, stovetop
Time:   30-60 minutes

Made with onion, garlic, water, black beans, linguica, corned beef, salt pork, smoked ham hocks, bay leaves, orange

Method:   stovetop
Time:   2-5 hours

Beef sirloin is slow cooked with onions and green peppers in a tangy sauce made with red wine, ketchup, vinegar, garlic, liquid smoke, cumin and hot sauce....

Method:   crock pot, oven
Time:   over 5 hours

Quick and easy fajitas made with ground beef, bell peppers, and zucchini. Served with a low fat sour cream-mustard sauce.

Method:   stovetop, oven
Time:   under 30 minutes

Bratwurst simmered in a mixture of beer, onions, and caraway seeds before being grilled. The onions are then cooked down until they are caramelized and served with the brats.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with non-stick cooking spray, garlic, ground lamb, bread crumbs, feta cheese, fresh parsley, dried mint flakes, salt, black pepper

Method:   oven
Time:   under 30 minutes

Out-of-this-world ham with just the right touch of sweetness from slowly cooking in the coca cola sauce.

Method:   stovetop, crock pot
Time:   over 5 hours

It's amazing what a simple mixture of everyday spices can do. Pork chops can easily be substituted for the pork steaks.

Method:   outdoor grill
Time:   1-2 hours

Frozen lemonade concentrate isn't just for drinks. It's also a genius shortcut for giving juicy spare ribs a sweet, citrusy punch.

Method:   outdoor grill, stovetop
Time:   over 5 hours

These braised short ribs are a perfectly balanced blend of familiar and new. Red wine braised beef is tried and true, but throwing in fresh marjoram and ripe olives really...

Method:   stovetop
Time:   2-5 hours

Chicken with rice and gravy is comfort food that is easy enough for a weeknight meal.

Method:   stovetop
Time:   30-60 minutes

These aren't your usual burgers! Shrimp patties are cooked in a skillet and served on buns coated with a zesty mayo-sauce.

Method:   stovetop
Time:   under 30 minutes

This ground beef pasta goulash is a hearty and delicious meal that your whole family will love. This recipe is easy to make and can be made ahead of time, so it's...

Method:   crock pot, stovetop
Time:   1-2 hours

Mushrooms are a top-notch choice of steak topping, and this recipe delivers with two different choices of shroomy goodness.

Method:   stovetop
Time:   under 30 minutes

Pork blade or butt steaks are coated with a spicy jerk seasoning and then grilled until done.

Method:   outdoor grill
Time:   30-60 minutes

Ginger and soy marinated beef, thinly sliced and cooked up Japanese style with prawns and oysters. Served along with some rice, veggies and a sweet mirin...

Method:   stovetop
Time:   30-60 minutes

Steak slices, tofu, and vegetables are cooked to each diner's discretion in a central hot pot before getting a dip in sesame soy sauce. A uniquely fun and...

Method:   stovetop
Time:   30-60 minutes

Pasta bakes are one of the easiest, tastiest way to get a delicious dish on the table for a big family meal.

Method:   oven, stovetop
Time:   30-60 minutes

This is an all-out turkey, with an overnight marinade in red wine and a dazzling array of herbs and spices that give the bird a tremendous Haitian kick. Totally worth the effort.

Method:   oven
Time:   over 5 hours

There's nothing like lamb spiced to perfection. These zesty lamb skewers are good enough on their own, but this recipe takes it up another notch with a...

Method:   stovetop
Time:   30-60 minutes

This is a full meal ready to go. The underrated hominy takes in the flavor of the roasted sausages; spinach cooked with garlic and chili flakes makes a perfect green...

Method:   oven, stovetop
Time:   30-60 minutes

Made with milk, garlic, fresh oregano, egg, ground cloves, lemon, crushed red pepper flakes, kosher salt, black pepper, bocconcini

Method:   stovetop, oven
Time:   30-60 minutes

Made with dried sage, Worcestershire sauce, bacon, bone-in turkey breast, garlic pepper, turkey gravy, all-purpose flour

Method:   crock pot, stovetop
Time:   over 5 hours

Savory hamburger steaks are topped with a rich mushroom and caramelized onion gravy. Serve over mashed potatoes or your favorite starch.

Method:   stovetop
Time:   under 30 minutes

Pork is slow cooked in salsa, shredded, then piled into flour tortillas with lettuce and cheese.

Method:   crock pot
Time:   2-5 hours

Looking for a fall themed roast? This pork shoulder with honey and cinnamon spiced apples might be just the ticket, especially accompanied by a bit of hot cider or...

Method:   oven
Time:   2-5 hours

Can't grill? Try this recipe for pork chops and onions that use the broiler instead.

Method:   oven
Time:   under 30 minutes

BBQ sauce, corn and chicken change some instant rice into an instantly delicious skillet dinner. Cheap, quick, tasty!

Method:   stovetop
Time:   under 30 minutes

Cola and French dressing are used both in the burger patties and as a tangy spread on the grilled buns. The sweet and tangy flavor brings your burgers to a new level.

Method:   outdoor grill
Time:   under 30 minutes

Made with onion, bread crumbs, water, eggs, salt, paprika, prepared mustard, fresh parsley, hard cooked eggs, bacon

Method:   oven, stovetop
Time:   1-2 hours

Mix taco seasoning, onions and water in the crock pot and watch magic happen to your roast. Serve the tender pulled meat in a warm tortilla with salsa and your favorite...

Method:   crock pot
Time:   2-5 hours

Make ahead today for a last minute dinner idea later or keep on hand to use in another recipe.

Method:   oven
Time:   30-60 minutes

Creamed chipped beef is total comfort food. Elevate it by serving it with fresh, steamed asparagus and crisp toast triangles.


Time:   under 30 minutes

Made with green onions, vegetable oil, sirloin tip roast, soy sauce, dry sherry, sesame oil, cornstarch, brown sugar, crushed red pepper, whole dried red chile peppers

Method:   stovetop
Time:   30-60 minutes

These kabobs have something for everyone. Made with beef, chicken, in different marinades and loaded up with fresh veggies.

Method:   outdoor grill
Time:   1-2 hours

Here's a little secret: balsamic and honey make a charming duo that can transform simple chicken into something special. Get your skillet ready for this...

Method:   stovetop
Time:   under 30 minutes