Meat And Poultry Dishes

Made with bamboo shoots, pork loin, fatback, sesame oil, rice wine or dry sherry, cornstarch, egg white, salt, sugar, white pepper

Method:   stovetop
Time:   30-60 minutes

A simple but gourmet meal. Tender leg of lamb is marinated overnight and then simply grilled 10 minutes per side. The secret is in the rosemary-mustard...

Method:   outdoor grill
Time:   over 5 hours

These are no ordinary kebabs. Mushrooms, peppers, and chunks of lamb get a dip in a Greek-style marinade before getting grilled up. Perfect in a pita with some...

Method:   outdoor grill, stovetop
Time:   over 5 hours

Going vegetarian is no reason to miss out on favorites like the chili dog. Veggie dogs and veggie chili are par for the course but some add-ins take standard dogs to the next...

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce, black pepper

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

An overnight soak in a spiced lemonade marinade is the key to these tender pork steaks.

Method:   outdoor grill
Time:   over 5 hours

Made with cornstarch, ready-to-cook duckling, onion, tarragon, orange juice, salt, dry mustard, currant jelly, orange peel, port wine

Method:   stovetop, crock pot
Time:   over 5 hours

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

Baked wings in a lip-smacking barbecue sauce are the way to go when you want delicious party food without a lot of work.

Method:   stovetop, oven
Time:   2-5 hours

This pork recipe has a delicious balance of flavors with sweet brown sugar and tangy mustard and vinegar.

Method:   oven
Time:   30-60 minutes

Made with red wine vinegar, bone-in turkey breast, cherry preserves

Method:   outdoor grill
Time:   1-2 hours

Tender turkey cutlets are gently simmered in a flavorful Creole-style sauce.

Method:   stovetop
Time:   30-60 minutes

Uncle Bubba is known for this knockout wing recipe. Two-ingredient Buffalo and Thai dipping sauces give some awesomely easy options for...

Method:   stovetop
Time:   over 5 hours

Made with portobello mushrooms, beef bottom round, olive oil, all-purpose flour, salt, black pepper, allspice, Burgundy wine...

Method:   stovetop, crock pot
Time:   over 5 hours

Perfect for a quick snack or a light meal. Tender chicken and creamy corn are baked inside a flaky puff pastry crust.

Method:   oven
Time:   30-60 minutes

Maple syrup is balanced in flavor with balsamic vinegar in this marinated grilled pork chop recipe.

Method:   outdoor grill
Time:   2-5 hours

Made with ground beef, bread crumbs, egg, salt, black pepper, frozen chopped spinach, Parmesan cheese, mozzarella cheese, garlic powder, Italian seasoning

Method:   oven
Time:   1-2 hours

Get the most tender short ribs by slow cooking them in a honey-barbecue sauce.

Method:   crock pot
Time:   over 5 hours

Made with butter or margarine, mushrooms, white bread, cracker crumbs, chicken broth, eggs, salt, celery, onion, chicken

Method:   oven
Time:   1-2 hours

These tropical chicken wings are perfect for your next party or get-together. The tropical marinade yields both sweet and savory flavors, and is sure to be a hit with your...

Method:   stovetop, oven
Time:   over 5 hours

Thick-cut lamb chops, broiled with sensational tarragon butter, are outstandingly tasty and ready in a flash. The herby butter is so addicting, you'll want to start putting it on...

Method:   oven
Time:   under 30 minutes

A great dinner for Halloween that isn't creepy or scary!

Method:   oven
Time:   1-2 hours

Pork spare ribs are coated with a spicy Cajun-style rub and baked until tender.

Method:   stovetop, oven
Time:   1-2 hours

Made with water, liver, all-purpose flour, salt, black pepper, bacon drippings, onions

Method:   stovetop
Time:   30-60 minutes

Pork steaks are grilled after marinating overnight in a homemade teriyaki sauce

Method:   outdoor grill
Time:   over 5 hours

Made with butter, onion, cooking apples, fresh thyme, fresh sage, salt and pepper, pork tenderloin, boneless lean pork chops

Method:   stovetop, oven
Time:   1-2 hours

Made with onion, red bell pepper, olive oil, pork tenderloin, pepper seasoning blend mix, white mushrooms, new potatoes

Method:   oven
Time:   under 30 minutes

Lemon pepper and sage lend a bright but subtle flavor to the moist turkey. Got leftovers? Perfect for Thanksgiving-style sandwiches with stuffing and cranberry sauce.

Method:   oven
Time:   2-5 hours

Beer brats are the move for taking your cookout game to the next level. A combo of beer and cola keeps the brats moist without being too sweet and the peppers...

Method:   crock pot
Time:   2-5 hours

Tender meatballs are served with a slow cooked sauce made with tomatoes, chipotle peppers, and orange zest.

Method:   crock pot, stovetop
Time:   2-5 hours

Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.

Method:   oven, stovetop
Time:   30-60 minutes

Lots of fresh ingredients here, no cheating with a jarred sauce. Diced red chili, sake, and sesame oil lend authentic flavor to some quick-cooked steak on a fluffy bed of jasmine rice.

Method:   stovetop
Time:   30-60 minutes

Make your next burger night special with our French onion burgers with Gruyere cheese. Enjoy a juicy beef patty mixed with caramelized red onions and herbs...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with spinach fettuccine, pork tenderloin, onions, butter, paprika, caraway seed, salt and pepper, tomatoes, red wine, sour cream

Method:   crock pot, stovetop
Time:   2-5 hours

Making a dish as rich and flavorful as red wine-braised short ribs with just one pot (read: one dish to clean) is a stroke of genius.

Method:   stovetop, crock pot
Time:   over 5 hours

BBQ rub and chimichurri are great choices to flavor smoked meat and now they've finally teamed up. The herby chimichurri balances out the sweet, peppery rub for a...

Method:   outdoor grill
Time:   over 5 hours

Round steak is stir-fried with fresh broccoli, mushrooms, and water chestnuts and topped with toasted sesame seeds. Serve over rice or chow mein noodles.

Method:   electric skillet/wok
Time:   under 30 minutes

Learn how to create a creamy, savory gravy with tender strips of peppered ham and serve it over fresh, fluffy biscuits in this chipped meat on biscuits with gravy...

Method:   stovetop
Time:   under 30 minutes

Made with butter, onions, shallots, turkey, chicken broth, fresh thyme, sage, salt and pepper

Method:   stovetop, oven
Time:   2-5 hours

Lamb vindaloo is a delicious Indian dish that is perfect for those who enjoy spicy food. The dish is made with a variety of spices, which give it its unique flavor.

Method:   stovetop
Time:   over 5 hours

Pork cubes are seasoned with taco seasoning and then skewered with bell pepper and onion.

Method:   outdoor grill
Time:   under 30 minutes

Looking for a recipe that is easy to prepare but with tons of flavor? These zesty Mexican meatballs in a rich vegetable sauce are delicious over rice or pasta.

Method:   crock pot
Time:   2-5 hours

This is such an easy way to make a great roast. Boneless pork loin is simply seasoned with salt and pepper and then injected with slivers of garlic. The crock pot keeps...

Method:   crock pot
Time:   2-5 hours

Barley doesn't come up in too many recipes these days, and that's a shame. The hearty grain works beautifully in savory dishes like this braised lamb, which...

Method:   crock pot, stovetop, oven
Time:   2-5 hours

Made with soy sauce, sesame oil, round dumpling skins, prawns, Chinese mushrooms, ground pork, green onion, egg, salt, sugar

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, vermouth, onion, red bell pepper, garlic, dried rosemary, dried oregano, turkey Italian sausages, skinless, boneless chicken breast halves, black...

Method:   crock pot
Time:   over 5 hours

Made with black pepper, salt, pork tenderloin, raisins, beer, cider vinegar, pumpernickel bread crumbs, orange peel, garlic, brown sugar

Method:   oven
Time:   over 5 hours

A different kind of burger! Ready in 30 minutes or less. A perfect lunch or dinner recipe.

Method:   stovetop
Time:   under 30 minutes

Super tasty Asian-style grilled wings are a guaranteed crowd-pleaser. You can never make too many of these!

Method:   outdoor grill
Time:   2-5 hours

A long bath in buttermilk is the secret to this fantastic fried chicken. Chicken pieces, buttermilk-bathed and shaken in spice mix, fry up to achieve a crunchy coating...

Method:   stovetop, oven
Time:   over 5 hours