Meat And Poultry Dishes

Love fajitas? Try this twist that uses turkey along with the other usual fajita fillings.

Method:   stovetop
Time:   1-2 hours

Made with pork baby back ribs, Pork Rub

Method:   oven, outdoor grill
Time:   1-2 hours

Made with brown sugar, soy sauce, rice vinegar, chicken pieces, kosher salt, garlic, ginger root, black peppercorns, bay leaves

Method:   oven, stovetop
Time:   2-5 hours

Simply seasoned ground beef is stuffed with a mixture of monterey jack cheese and bacon and cooked until done. Top with your favorite burger toppings.

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with salt and freshly ground black pepper, chicken wings, honey, key lime juice, lime zest, garlic, garlic salt, onion salt, dried parsley, dried coriander

Method:   oven
Time:   30-60 minutes

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Made with very tasty and tender turkey meatballs made from scratch, bell peppers, tomatoes, and penne pasta.

Method:   stovetop
Time:   30-60 minutes

Beef strips are slowly simmered with red and green bell peppers, onions, stewed tomatoes, and seasonings and then served over rice.

Method:   stovetop
Time:   30-60 minutes

Calling this "broth" feels misleading since it's a hearty soup made of lamb, barley, and vegetables.

Method:   crock pot
Time:   2-5 hours

Who says burgers are just about beef? These turkey burgers certainly disagree, especially with a dollop of BBQ sauce grilled right in the patties.

Method:   outdoor grill
Time:   under 30 minutes

Pork is marinated overnight in a citrus and spice mixture and then slow cooked with sliced onions until tender enough to shred. Serve it on tortillas with pico de gallo, lettuce...

Method:   crock pot
Time:   over 5 hours

Definitely a different wing than your typical Buffalo variety. A fragrant soy sauce blend made with cinnamon and cloves gives this Ethiopian chicken a distinct flavor...

Method:   stovetop, oven
Time:   30-60 minutes

Mint and lamb is a delightful pairing, and this recipe doubles down on it. With fresh-chopped mint in the marinade and mint jelly in the red wine reduction, it seems the...

Method:   stovetop, oven
Time:   1-2 hours

American cheese is a must on this well-balanced burger, as is the fresh onion rings for crunch and tomato slices for juiciness.

Method:   stovetop
Time:   under 30 minutes

Stuffed pork loin, sweet potatoes, and gravy all in one slow cooker batch. An apple and cranberry filling gives wonderful flavor to the pork loin...

Method:   crock pot, microwave
Time:   over 5 hours

The herb roast turkey combines the classic elements of a traditional turkey with the distinct flavors of fresh herbs and aromatic vegetables. This recipe not only promises a moist...

Method:   oven
Time:   2-5 hours

Jalapenos and green onions mixed into these turkey burgers gives a pop of flavor in every bite. A creamy topping for a "jalapeno popper" effect is a great...

Method:   outdoor grill
Time:   under 30 minutes

No more boring turkey burgers. A dry marinade seasoning mix adds a ton of flavor to these simple grilled burgers.

Method:   outdoor grill
Time:   under 30 minutes

Made with red wine vinaigrette, arugula, black pepper, pork tenderloin, olive oil, garlic, fresh rosemary, salt

Method:   outdoor grill, oven
Time:   1-2 hours

BBQ rub and chimichurri are great choices to flavor smoked meat and now they've finally teamed up. The herby chimichurri balances out the sweet, peppery rub for a...

Method:   outdoor grill
Time:   over 5 hours

What a symphony of flavors. Deliciously moist meatballs made with ground sirloin are complemented by notes of fresh basil in a mushroom wine sauce over noodles.

Method:   stovetop
Time:   1-2 hours

Why simmer away doing nothing when you can whip up fried venison in a flash? A quick saute, followed by pressure cooking, gives you savory layers and juicy bites without...

Method:   pressure cooker, stovetop
Time:   30-60 minutes

Made with lime, apple juice, boneless, skinless chicken breasts, flour, egg, soy sauce, black pepper, almonds, corn flake crumbs, vegetable oil

Method:   stovetop
Time:   under 30 minutes

With two options for seasoned butter to top your beef, this recipe really delivers. Choose between the dijon-lemon mustard butter or the vermouth red onion butter.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with paprika, buttermilk, salt and pepper, bread cubes or crackers, parsley, Parmesan cheese, chicken, olive oil

Method:   oven
Time:   1-2 hours

Made with black pepper, Parmesan cheese, linguine, broccoli florets, butter, boneless, skinless chicken breast halves, cream of mushroom soup, milk

Method:   stovetop
Time:   under 30 minutes

Made with orange juice, brown sugar, pork baby back ribs, mesquite-flavored marinade, ketchup

Method:   outdoor grill
Time:   1-2 hours

Made with squid tubes, bread crumbs, heavy cream, ground veal, shallot, fresh parsley, parsley stems, lemon zest, kosher salt, black pepper

Method:   stovetop
Time:   1-2 hours

A sweet and spicy basting sauce gives these tender grilled lamb chops a nice bite.

Method:   outdoor grill
Time:   under 30 minutes

Lots of fresh ingredients here, no cheating with a jarred sauce. Diced red chili, sake, and sesame oil lend authentic flavor to some quick-cooked steak on a fluffy bed of jasmine rice.

Method:   stovetop
Time:   30-60 minutes

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with dry beans, brown rice, sunflower seeds, cheddar cheese, whole wheat flour, pickle relish, ketchup, soy sauce, dried basil, eggs

Method:   stovetop
Time:   under 30 minutes

Chicken doesn't get much easier than this. Garlic and vinegar give the chicken a bit of flavor and the olive oil makes the skin deliciously crispy.

Method:   oven
Time:   1-2 hours

Made with Italian sausage links, mesquite marinade, orange juice, orange marmalade, water, curry powder

Method:   stovetop, outdoor grill
Time:   1-2 hours

Made with walnuts, butter, onion, garlic, ground cloves, ground cinnamon, cayenne pepper, salt, flour, chicken broth

Method:   stovetop
Time:   under 30 minutes

Savory corned beef and potato hash with poached eggs is a diner-worthy breakfast you can whip up right at home. If you're not feeling the poached eggs...

Method:   stovetop
Time:   under 30 minutes

Chicken, salsa, rice, and black beans make up this easy skillet dinner.

Method:   stovetop
Time:   under 30 minutes

These wings are all about the seasoning. Unlike buffalo wings which are doused in a sauce, these wings are slathered in a combination of spices before being oven-baked.

Method:   stovetop, oven
Time:   30-60 minutes

Made with salad oil, green onions, garlic powder, sugar, chicken breasts, soy sauce, dry sherry, cornstarch, fresh ginger root

Method:   stovetop
Time:   under 30 minutes

Baked wings are the way to go for guilt-free indulgence. These ones have a tangy topping of honey, brown mustard, and onion soup mix for a textured baked coating. Might want to...

Method:   oven
Time:   30-60 minutes

Made with salt and pepper, bouquet garni, stock, flour, bacon drippings, oxtail, onion, baby carrots, celery, leeks

Method:   oven, stovetop
Time:   2-5 hours

Want a turkey dinner without all the work? Try this small-scale version made with turkey tenderloins and homemade bread stuffing.

Method:   oven, stovetop
Time:   30-60 minutes

Blackened strip steak is the move if you're making fajitas, tacos, or salad. That crispy outer coating is pretty much what dreams are made of.

Method:   stovetop
Time:   under 30 minutes

Saucy cannelini beans immersed in the flavors of fire-roasted tomato and basil bring a creative contrast to the thin angel hair while...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with non-stick cooking spray, beef tenderloin steaks, garlic, black pepper, ancho chili powder, Worcestershire sauce, Dijon mustard, salt, ground cumin...

Method:   outdoor grill
Time:   under 30 minutes

After giving up meat, sometimes you just need something to sink your teeth into. Enter the whole grain soy burgers! Soybeans and oats give you plenty to bite down on.

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, fresh rosemary, Dijon mustard, garlic, salt and pepper, pork tenderloin, canola oil, broccoli

Method:   oven, stovetop
Time:   30-60 minutes

Made with raspberries, pork rub seasoning, orange juice, fresh mint, balsamic vinegar, ground cinnamon, peaches or nectarines, boneless pork chops

Method:   outdoor grill
Time:   under 30 minutes

Made with chicken seasoning, Cornish hens, chicken, olive oil

Method:   outdoor grill
Time:   30-60 minutes

Burgers made with ground beef, cheddar cheese, and bacon that are topped with more bacon, mushrooms, and sandwiched between buns spread with ranch salad dressing.

Method:   stovetop
Time:   under 30 minutes

Made with dried thyme, ground ginger, salt, pepper, olive oil, diced tomatoes, tomato sauce, water, dried oregano, dried basil

Method:   stovetop
Time:   under 30 minutes