Made with butter, onions, shallots, turkey, chicken broth, fresh thyme, sage, salt and pepper
Method: stovetop, oven
Time: 2-5 hours
Meat And Poultry Dishes

Serve up some of our favorite meat and poultry dishes like classic beef and noodles, Hungarian goulash, or chicken alfredo casserole.
jump to the recipes
Apricot Glazed Turkey
Herby Slow Cooker Meatballs
Simple, but tasty, meatballs made with a mixture of ground beef and ground sausage, minced onion, egg, and Italian seasoning and slow cooked in tomato soup to form a...
Method: crock pot
Time: 2-5 hours
Sweet Slow Cooker BBQ Spare Ribs
Whether you're a seasoned rib aficionado or just stepping onto the barbecue scene, these sweet bbq spare ribs serve sophistication with a splash of sass.
Method: crock pot, oven
Time: 2-5 hours
Slow Cooker Braised Lamb Shanks With Barley
Barley doesn't come up in too many recipes these days, and that's a shame. The hearty grain works beautifully in savory dishes like this braised lamb, which...
Method: crock pot, stovetop, oven
Time: 2-5 hours
Skillet Chicken & Broccoli With Linguine
Made with black pepper, Parmesan cheese, linguine, broccoli florets, butter, boneless, skinless chicken breast halves, cream of mushroom soup, milk
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Strip Steak With Cilantro Pepper Crust
Wondering how to make your steak the hero of the dinner table? Coat it in a cilantro pepper crust that packs a punch, and let the accolades roll in.
Method: stovetop
Time: under 30 minutes
Plum Baby Back Ribs
Made with garlic, ginger root, plum jam, soy sauce, pork baby back ribs, black peppercorns, bay leaves, star anise, cinnamon sticks
Method: outdoor grill, stovetop
Time: 1-2 hours
Texas Blue Whistler Burger
These giant 1 pound burgers are named after the Blue Whistler cannon that was used in several battles, including the Texas Revolution.
Method: outdoor grill
Time: under 30 minutes
Carbonnade Flamande
Made with black pepper, butter, onions, beef shoulder or round, brown sugar, flour, Dijon mustard, beer, beef stock, salt
Method: oven, stovetop
Time: 2-5 hours
Turkey Cutlets Creole
Tender turkey cutlets are gently simmered in a flavorful Creole-style sauce.
Method: stovetop
Time: 30-60 minutes
Grilled Rum And Coke Cured Pork Tenderloin
You've had cocktails with dinner, but what about mixing a cocktail into your dinner? This inventive rum and Coke marinated pork absolutely pulls it off.
Method: outdoor grill
Time: over 5 hours
Pressure Cooker Barbecued Beef Short Ribs
Meaty short ribs are browned in the oven and then pressure cooked in a rich sauce until they are so tender they are falling off the bone.
Method: pressure cooker, oven
Time: 1-2 hours
Turkey Tostadas
Made with Cheddar or Co-Jack blend cheese, ground turkey, onion, garlic, salsa or picante sauce, chicken broth, chili powder, cumin, flour tortillas, fresh cilantro
Method: stovetop, oven
Time: under 30 minutes
Grilled Jalapeno Turkey Burgers
Jalapenos and green onions mixed into these turkey burgers gives a pop of flavor in every bite. A creamy topping for a "jalapeno popper" effect is a great...
Method: outdoor grill
Time: under 30 minutes
Baked Buffalo Chicken Wings With Creamy Blue Cheese Sauce
Spicy-hot, baked buffalo wings are served with a cool and creamy blue cheese sauce. Perfect party food.
Method: oven
Time: 30-60 minutes
Ma Po Tofu (Simmered Tofu with Ground Pork)
Tofu and ground pork work together beautifully side by side. Delicious fiery flavor from red pepper flakes and scallions completes this authentic Sichuan...
Method: stovetop
Time: under 30 minutes
Chinese Long Beans With Chicken
Made with chicken thigh or breast meat, onion, garlic, ginger, crimini mushrooms, soy sauce, oyster sauce, sesame oil, salted black beans
Method: stovetop
Time: 1-2 hours
Spice-Rubbed Baby Back Ribs
Made with pork baby back ribs, Pork Rub
Method: oven, outdoor grill
Time: 1-2 hours
Turkey Cutlets With Pan Salsa
Made with turkey cutlets, all-purpose flour, salt, vegetable oil, chicken broth, cider vinegar, chili powder, cayenne pepper, plum tomatoes
Method: stovetop
Time: under 30 minutes
Barbecued Thai-Style Chicken
Made with coconut milk, whole chicken, fish sauce, salt, fresh cilantro, garlic, hot chile peppers, turmeric, curry powder, sugar
Method: outdoor grill
Time: 2-5 hours
Low-Carb Swedish Meatballs
Low-carb flour is all you need to turn Swedish meatballs into a keto friendly, low-carb sensation. And the simmer in dill sour cream makes these meatballs absolutely...
Method: stovetop
Time: 30-60 minutes
Slow Cooker Meatballs With Sweet Orange Chipotle Sauce
Tender meatballs are served with a slow cooked sauce made with tomatoes, chipotle peppers, and orange zest.
Method: crock pot, stovetop
Time: 2-5 hours
Zippy Turkey And Rice
Made with cheddar cheese, brown rice, ground turkey, onion, tomatoes with mild green chiles, picante sauce, chili powder, cumin, kidney beans
Method: oven, stovetop
Time: 30-60 minutes
Baconista Brats
First these brats are marinated in dark beer. Then they are wrapped in bacon and grilled.
Method: stovetop, outdoor grill
Time: over 5 hours
Cheesy Meatball Pie
Made with eggs, milk, biscuit baking mix, Cheddar cheese, frozen meatballs, frozen sweet peas, pepper, salt, refrigerated shredded hash brown potatoes
Method: oven
Time: 30-60 minutes
Corned Beef And Cabbage Pot Pie
Made with cabbage, shallots, butter, flour, milk, mustard, ground nutmeg, dried dill weed, white pepper, Gruyere or Swiss cheese
Method: stovetop, oven
Time: 1-2 hours
Valentine's Day Beef Tenderloin with Green Peppercorn-Brandy Sauce for Two
Made with chives, brandy, heavy cream, beef tenderloins, salt and pepper, butter, shallots, green peppercorns, beef broth...
Method: stovetop
Time: under 30 minutes
Individual Beef Wellington
Made with frozen puff pastry, salt, black pepper, dried marjoram, garlic powder, beef tenderloin steaks, liver pate or cream cheese, egg white, bordelaise sauce
Time: 30-60 minutes
Beef Wellington in Madeira Wine Sauce
Made with cream, truffle oil, salt and pepper, puff pastry, egg, olive oil, shallots, Madeira wine
Method: stovetop, oven
Time: 30-60 minutes
Cajun Easter Ham
Made with ground nutmeg, ground cinnamon, gumbo file powder, salt and cracked black pepper, Bartlett pears, cane syrup, Creole mustard, brown sugar, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Chinese Steamed Pork Dumplings (Shiu Mai)
Made with soy sauce, sesame oil, round dumpling skins, prawns, Chinese mushrooms, ground pork, green onion, egg, salt, sugar
Method: stovetop
Time: 30-60 minutes
Stir-Fried Chicken And Tomatoes With Black Beans
Made with cornstarch, fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce, black pepper
Method: stovetop
Time: under 30 minutes
Healthy Thai Chicken Stir Fry With Coconut Sauce
Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper
Method: stovetop
Time: under 30 minutes
Runza Casserole
A casserole version of the German-Russian cabbage and beef-filled yeast bread dough. This easy version adds a cheesy mushroom sauce to the filling and tops it with biscuits.
Method: oven, stovetop
Time: 30-60 minutes
Glazed Pork Medallions with Couscous and Broccoli
Made with olive oil, fresh rosemary, Dijon mustard, garlic, salt and pepper, pork tenderloin, canola oil, broccoli
Method: oven, stovetop
Time: 30-60 minutes
Cherry Glazed Turkey Breast
Made with red wine vinegar, bone-in turkey breast, cherry preserves
Method: outdoor grill
Time: 1-2 hours
Chicken Wings Stir Fry
Chicken wings are marinated in a soy sauce and rice wine mixture. They are then stir fried with ginger, garlic, spring onions, and fermented black beans until tender.
Method: stovetop
Time: 1-2 hours
Florentine Beef Pinwheel
Made with ground beef, bread crumbs, egg, salt, black pepper, frozen chopped spinach, Parmesan cheese, mozzarella cheese, garlic powder, Italian seasoning
Method: oven
Time: 1-2 hours
Chipotle Lime Pork Chops
Made with bone-in pork chops, lime juice, chipotle pepper marinade, water, vegetable or olive oil
Method: outdoor grill
Time: under 30 minutes
Zesty Herb Grilled Chicken
Made with bone-in chicken parts, zesty herb marinade, water, vegetable oil, white wine vinegar
Method: outdoor grill
Time: 1-2 hours
Bacon Cheddar Ranch Burgers
Burgers made with ground beef, cheddar cheese, and bacon that are topped with more bacon, mushrooms, and sandwiched between buns spread with ranch salad dressing.
Method: stovetop
Time: under 30 minutes
Pineapple Pork Chops
Made with soy sauce, light brown sugar, boneless center cut pork chops, crushed pineapple
Method: oven
Time: 1-2 hours
Pork Barbecue Teriyaki
Pork steaks are grilled after marinating overnight in a homemade teriyaki sauce
Method: outdoor grill
Time: over 5 hours
Pork Tenderloin Roasted With Vegetables
Made with onion, red bell pepper, olive oil, pork tenderloin, pepper seasoning blend mix, white mushrooms, new potatoes
Method: oven
Time: under 30 minutes
BBQ Goat (Cabrito) Tacos
Slow-roasted goat tacos with plenty of pico do gallo and avocado on fire-roasted corn tortillas.
Method: outdoor grill
Time: 2-5 hours
Rib Room Rotisserie Duck And Braised Red Cabbage
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Method: stovetop, oven
Time: over 5 hours
Firecracker Fried Chicken Drumsticks
Chicken drumsticks are marinated in hot sauce then coated in a simple flour-cornmeal mixture and fried in oil until crispy and golden brown.
Method: stovetop
Time: 1-2 hours
Game Day Burger-Potato Bites
Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.
Method: oven, stovetop
Time: 30-60 minutes
Hot-And-Sweet Apricot Chicken
Made with green onions, apricot, cornstarch, five-spice powder, soy sauce, red pepper, vegetable oil, chicken, gingerroot, asparagus
Method: stovetop
Time: under 30 minutes
Runzas
Made with salt, flour, eggs, shortening, ground beef, onion, cabbage, Worcestershire, oregano, savory
Method: oven, stovetop
Time: 2-5 hours
Beer makes batters better, meat more tender, and sauces more flavorful.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.





































































