Meat And Poultry Dishes

When you're craving spaghetti but also want something a little more redeeming, these spinach-packed turkey meatballs provide an outstanding option.

Method:   oven
Time:   under 30 minutes

Made with taco cheese, enchilada sauce, cornmeal, chili powder, boneless turkey breast cutlets, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with non-stick cooking spray, garlic, ground lamb, bread crumbs, feta cheese, fresh parsley, dried mint flakes, salt, black pepper

Method:   oven
Time:   under 30 minutes

Beef goulash is a hearty, rustic dish from Hungary. This version of the goulash doesn't have any tomatoes as some traditional versions do, but it's still delicious!

Method:   stovetop
Time:   2-5 hours

This apple glazed turkey swaps out traditional savory flavors for a sweeter twist with apple cider and maple syrup, making it a standout choice for any festive occasion.

Method:   stovetop, oven
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with salt and freshly ground black pepper, carrots, lamb shoulder, bulk sausage, parsley, oregano or marjoram, garlic, onion, celery

Method:   stovetop, crock pot
Time:   over 5 hours

Made with chicken seasoning, Cornish hens, chicken, olive oil

Method:   outdoor grill
Time:   30-60 minutes

Made with cumin, red onion, cilantro, chipotle chiles in adobo, cheddar cheese, olive oil, onions, salt, black pepper

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Dressing a well-grilled sirloin can be tougher than expected. It's a matter of keeping flavors subtle enough to let the meat shine through, but rich enough to bring...

Method:   outdoor grill
Time:   under 30 minutes

Looking to make some spectacular ribs with ingredients you've already got at home? A tangy-sweet glaze gives these ribs great flavor, and the double cooking method...

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with pork tenderloins, marinade, water, vegetable or olive oil

Method:   outdoor grill
Time:   30-60 minutes

Made with beef sirloin or New York strip steaks, olive oil, soy sauce, steak seasoning

Method:   outdoor grill
Time:   30-60 minutes

Savory corned beef and potato hash with poached eggs is a diner-worthy breakfast you can whip up right at home. If you're not feeling the poached eggs...

Method:   stovetop
Time:   under 30 minutes

Cajun Thanksgiving, anyone? Might not be as crazy as it sounds. This herb-rubbed grilled turkey is a showstopper for sure. Try with a sweet and savory cornbread stuffing to complete...

Method:   outdoor grill
Time:   2-5 hours

Made with hot dogs, chili, corn muffin mix, egg, milk, jalapeno, Cheddar cheese

Method:   stovetop, oven
Time:   30-60 minutes

Using ground brisket in place of regular ground beef yields a very tender and flavorful burger. Top it with onions slow cooked in balsamic vinegar and you have a real...

Method:   oven, outdoor grill
Time:   2-5 hours

Made with garlic, ginger root, plum jam, soy sauce, pork baby back ribs, black peppercorns, bay leaves, star anise, cinnamon sticks

Method:   outdoor grill, stovetop
Time:   1-2 hours

Made with sirloin steak, red wine, oil, McCormick� Garlic Powder, steak seasoning, Worcestershire sauce, Italian seasoning

Method:   outdoor grill
Time:   30-60 minutes

Made with ground pork, non-stick cooking spray, aniseeds, onion, port or other sweet red wine, pitted prunes, Dijon mustard, black pepper, salt, pumpernickel bread

Method:   stovetop, oven
Time:   1-2 hours

Lamb is a traditional food served at Easter. This recipe swaps out the usual roast leg of lamb for boneless lamb simmered in a rich curry sauce.

Method:   stovetop
Time:   1-2 hours

Portabella burgers are a great way to substitute for meat without going for a dry veggie patty. Savory, juicy mushrooms basted with herb butter even look like the...

Method:   outdoor grill
Time:   under 30 minutes

Made with garlic, salt, black pepper, lamb loin chops, non-stick cooking spray, pear, dried cranberries, sugar, orange juice

Method:   stovetop
Time:   1-2 hours

Two lemons, two limes and an orange with fresh bunches of sage, marjoram, and thyme add the herbal notes for a uniquely flavored bird.

Method:   oven
Time:   2-5 hours

The herb roast turkey combines the classic elements of a traditional turkey with the distinct flavors of fresh herbs and aromatic vegetables. This recipe not only promises a moist...

Method:   oven
Time:   2-5 hours

This is a different twist on the classic dish, steak au poivre. It adds bit of ham to the sauce for a salty contrast to the spicy heat of the peppercorns.

Method:   stovetop
Time:   under 30 minutes

Made with ground beef, Montreal steak seasoning, Gouda cheese, hamburger buns

Method:   outdoor grill
Time:   under 30 minutes

Steaks are marinated in a red wine and garlic mixture then grilled and served topped with a rich mushroom sauce

Method:   stovetop, outdoor grill
Time:   2-5 hours

Made with coconut milk, whole chicken, fish sauce, salt, fresh cilantro, garlic, hot chile peppers, turmeric, curry powder, sugar

Method:   outdoor grill
Time:   2-5 hours

Tender pork served atop a bed of wilted arugula and crispy prosciutto. You can substitute baby spinach or radicchio for the arugula and bacon, pancetta, or...

Method:   stovetop
Time:   under 30 minutes

Can't decide between a BLT sandwich and a burger? No need to choose. This recipe tops a tender beef burger with bacon, lettuce, and tomato (plus your favorite condiments).

Method:   outdoor grill
Time:   under 30 minutes

This is a Sunday roast for a reason. This is the kind of dish you don't want to be in a hurry for, the scratch-made dinner that brings the whole family together.

Method:   oven
Time:   2-5 hours

Looking for a fall themed roast? This pork shoulder with honey and cinnamon spiced apples might be just the ticket, especially accompanied by a bit of hot cider or...

Method:   oven
Time:   2-5 hours

Made with Cheddar or Co-Jack blend cheese, ground turkey, onion, garlic, salsa or picante sauce, chicken broth, chili powder, cumin, flour tortillas, fresh cilantro

Method:   stovetop, oven
Time:   under 30 minutes

Made with coriander, paprika, salt, black pepper, vegetable oil, olive oil, garlic, anchovy, chickpeas

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, light brown sugar, boneless center cut pork chops, crushed pineapple

Method:   oven
Time:   1-2 hours

Savory pork tenderloin plays perfectly with fresh, bright salsa. Mint and jalapeno in the salsa add in a real zing that's counterbalanced by the sweet and spicy...

Method:   outdoor grill
Time:   under 30 minutes

Ready to spice up your Thanksgiving feast? This marinated turkey recipe uses an intriguing mixture of savory and citrus, which makes it a great option for those seeking...

Method:   oven, outdoor grill
Time:   over 5 hours

Turn those pheasant leftovers into liquid gold with this pheasant stock recipe. It's the secret ingredient your stews and soups have been waiting for, fancy without the fuss.

Method:   stovetop, oven
Time:   over 5 hours

Made with peppercorn & garlic marinade, vegetable or olive oil, water, balsamic vinegar, dried thyme, new york strip, rib-eye or sirloin steaks

Method:   outdoor grill
Time:   under 30 minutes

Made with red curry paste, water, brown sugar, lime or lemon juice, cucumber, onion, red or green bell pepper, ground turkey, fish or soy sauce

Method:   microwave
Time:   30-60 minutes

If your dinner routine needs a dash of drama, allow this ham slow cooked in apple cider to steal the show - juicy, sweet, and mildly extravagant, just like the perfect party...

Method:   crock pot, oven
Time:   2-5 hours

This roasted maple orange glazed turkey is a standout choice for holiday meals or family dinners, offering a balance of savory herbs and sweet citrus notes.

Method:   oven, stovetop
Time:   2-5 hours

Made with sherry, turkey thighs, white pepper, butter or margarine, garlic salt, onion

Method:   oven, stovetop
Time:   2-5 hours

Pork chops over cornbread, drizzled with a delectable homemade chipotle molasses BBQ sauce makes a dish halfway between a Southern grandma's cooking and a...

Method:   stovetop
Time:   under 30 minutes

Made with turkey cutlets, all-purpose flour, salt, vegetable oil, chicken broth, cider vinegar, chili powder, cayenne pepper, plum tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with onions, garlic, shallots, thyme, apple cider, chicken stock, water, white wine, garam masala, balsamic vinegar

Method:   oven, stovetop
Time:   2-5 hours

Steaks are coated with a herb and olive oil mixture and served with colorful grilled bell pepper rings.

Method:   outdoor grill
Time:   1-2 hours

Basic recipe, sophisticated result. A honey citrus glaze spiked with orange zest elevates the flavor of the turkey in a major way while keeping the steps simple and the ingredients...

Method:   stovetop, oven
Time:   2-5 hours

Made with cumin, salt, chicken broth, water, green chiles, sunflower seeds, cayenne pepper, lime juice, green bell pepper

Method:   oven, stovetop
Time:   30-60 minutes

Turkey burgers aren't just a substitute for non beef-eaters. Herby Boursin cheese that would get lost in the heavier flavor of a beef burger is right at home on...

Method:   outdoor grill
Time:   30-60 minutes