Meat And Poultry Dishes

Made with chicken seasoning, Cornish hens, chicken, olive oil

Method:   outdoor grill
Time:   30-60 minutes

Made with ground beef, Montreal steak seasoning, Gouda cheese, hamburger buns

Method:   outdoor grill
Time:   under 30 minutes

Made with red curry paste, water, brown sugar, lime or lemon juice, cucumber, onion, red or green bell pepper, ground turkey, fish or soy sauce

Method:   microwave
Time:   30-60 minutes

Made with sausages, beer, onion, vegetable oil, mustard

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Bison is a lean, yet succulent cut of meat that is perfect for grilling. Grilling for just 3 to 4 minutes on each side yields a juicy, tender steak.

Method:   outdoor grill
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with butter, smoked pork shoulder, onions, garlic, carrot, parsley, bay leaf, salt, black pepper, dried thyme

Method:   stovetop
Time:   2-5 hours

Made with turkey cutlets, all-purpose flour, salt, vegetable oil, chicken broth, cider vinegar, chili powder, cayenne pepper, plum tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with eggs, pork loin roast, onion soup, Italian bread crumbs

Method:   stovetop, oven
Time:   2-5 hours

The cooking method may be simple but the results are outstanding. Oxtails are slowly simmered in a seasoned sauce until they are melt-in-your-mouth tender.

Method:   stovetop
Time:   2-5 hours

Made with shrimp, Chinese cabbage, forest mushrooms, lemon juice, Enoki mushrooms, pea pods, green onions, spinach, water chestnuts, bamboo shoots


Time:   30-60 minutes

Turkey burgers aren't just a substitute for non beef-eaters. Herby Boursin cheese that would get lost in the heavier flavor of a beef burger is right at home on...

Method:   outdoor grill
Time:   30-60 minutes

Turning bratwurst sausages into burger patties? Nobody at the table will even know what hit them. These burgers keep it coming, topped with onions cooked in a...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Baby back ribs are coated with a dry rub made with brown sugar, paprika, chili powder, black pepper, garlic powder and salt.

Method:   outdoor grill
Time:   over 5 hours

You can't beat bone-in grilled chicken for flavor. Or presentation, for that matter. Fill up your plate with a chicken leg and some grilled veggies for a perfect...

Method:   outdoor grill
Time:   over 5 hours

Made with black pepper, diced tomatoes, dried rosemary, chicken breast halves, olive oil, garlic, all-purpose seasoning, balsamic vinegar, lemon juice, red wine

Method:   stovetop
Time:   under 30 minutes

Made with green onions, unsalted butter, water, long-grain white rice, red bell peppers, large shrimp, Dijon mustard, lemon juice, olive oil, apricot preserves

Method:   outdoor grill, oven, stovetop
Time:   1-2 hours

Savor the flavors of tangy honey garlic chicken wings, an easy-to-prepare crock pot recipe featuring tender wings cooked in a lip-smacking honey, ketchup...

Method:   crock pot
Time:   over 5 hours

Made with black pepper, salt, dried thyme, dried sage, chicken broth, onion, green pepper, soft bread crumbs, whole turkey

Method:   oven
Time:   2-5 hours

Simple homemade meatballs are shrouded in bacon to make... a super meatball.

Method:   stovetop
Time:   under 30 minutes

Get a little wild with these tasty appetizer meatballs. Lean ground chicken is mixed with cooked wild rice, to form tender meatballs.

Method:   stovetop
Time:   30-60 minutes

This is a Sunday roast for a reason. This is the kind of dish you don't want to be in a hurry for, the scratch-made dinner that brings the whole family together.

Method:   oven
Time:   2-5 hours

Made with Brussels sprouts, pork tenderloin, lemon peel, black pepper, coarse salt, bacon

Method:   stovetop
Time:   30-60 minutes

Made with ground cloves, pork, side pork, salt and pepper

Method:   stovetop
Time:   2-5 hours

This apple glazed turkey swaps out traditional savory flavors for a sweeter twist with apple cider and maple syrup, making it a standout choice for any festive occasion.

Method:   stovetop, oven
Time:   2-5 hours

Ready to spice up your Thanksgiving feast? This marinated turkey recipe uses an intriguing mixture of savory and citrus, which makes it a great option for those seeking...

Method:   oven, outdoor grill
Time:   over 5 hours

Made with ground nutmeg, ground cinnamon, gumbo file powder, salt and cracked black pepper, Bartlett pears, cane syrup, Creole mustard, brown sugar, black pepper

Method:   stovetop, oven
Time:   30-60 minutes

What's better than a perfectly cooked steak? One with this delicious mushroom and onion topping!

Method:   stovetop, oven
Time:   under 30 minutes

These aren't your average pork chops; they're a harvest feast. With a kick of cayenne and a sweet squash twist, they're a game-changer in slow-cooked meals.

Method:   crock pot
Time:   2-5 hours

Whether you're a seasoned rib aficionado or just stepping onto the barbecue scene, these sweet bbq spare ribs serve sophistication with a splash of sass.

Method:   crock pot, oven
Time:   2-5 hours

There's a whole lot more to Thai food than Pad Thai. This beef salad is a lighter and more refreshing option. Thin sliced steak with vegetables and a hot and sour kick.

Method:   outdoor grill
Time:   under 30 minutes

Hot wings don't have to come from a takeout menu, and this easy recipe proves it. With just a handful of ingredients and a crock pot, you can whip up a batch of saucy wings that...

Method:   crock pot
Time:   2-5 hours

A delicious fall meal made with sauerkraut, apples, boneless pork, and potatoes served with a mustard sauce.

Method:   crock pot
Time:   over 5 hours

Pork steaks are marinated in a seasoned vinegar mixture and then pan-fried with onions until tender.

Method:   stovetop
Time:   over 5 hours

The herb roast turkey combines the classic elements of a traditional turkey with the distinct flavors of fresh herbs and aromatic vegetables. This recipe not only promises a moist...

Method:   oven
Time:   2-5 hours

Mix things up with Korean BBQ next time you fire up the grill. Bone-in, skin-on chicken pieces grilled and brushed with a delicious sesame-ginger sauce change up the whole BBQ...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Turn those pheasant leftovers into liquid gold with this pheasant stock recipe. It's the secret ingredient your stews and soups have been waiting for, fancy without the fuss.

Method:   stovetop, oven
Time:   over 5 hours

Down in the Big Easy, everything has to have a spice to it, bland just doesn't work in both culture and in food. These Cajun-rubbed pork ribs fit right in with their jazzy spiced...

Method:   outdoor grill
Time:   1-2 hours

Made with fresh crimini mushrooms, dried porcini mushrooms, dried shiitake mushrooms, fresh thyme, fresh rosemary, balsamic vinegar, red wine, Worcestershire...

Method:   oven, stovetop
Time:   2-5 hours

Looking to make some spectacular ribs with ingredients you've already got at home? A tangy-sweet glaze gives these ribs great flavor, and the double cooking method...

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Pork chops over cornbread, drizzled with a delectable homemade chipotle molasses BBQ sauce makes a dish halfway between a Southern grandma's cooking and a...

Method:   stovetop
Time:   under 30 minutes

Lamb is slowly cooked with onion, garbanzo beans (or other white bean), and spinach in a light broth to make a delicious stew.

Method:   stovetop
Time:   1-2 hours

Made with orange juice, brown sugar, pork baby back ribs, mesquite-flavored marinade, ketchup

Method:   outdoor grill
Time:   1-2 hours

Made with raspberries, pork rub seasoning, orange juice, fresh mint, balsamic vinegar, ground cinnamon, peaches or nectarines, boneless pork chops

Method:   outdoor grill
Time:   under 30 minutes

Made with beef sirloin or New York strip steaks, olive oil, soy sauce, steak seasoning

Method:   outdoor grill
Time:   30-60 minutes

Made with soy sauce, honey, Montreal steak seasoning, orange juice, ground ginger, sirloin or flank steak

Method:   outdoor grill
Time:   1-2 hours

Made with sirloin steak, red wine, oil, McCormick� Garlic Powder, steak seasoning, Worcestershire sauce, Italian seasoning

Method:   outdoor grill
Time:   30-60 minutes

Made with walnuts, butter, onion, garlic, ground cloves, ground cinnamon, cayenne pepper, salt, flour, chicken broth

Method:   stovetop
Time:   under 30 minutes

A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.

Method:   stovetop, oven
Time:   over 5 hours

Made with zucchini squash, salt and pepper, egg, hamburger, rice, tomatoes, yellow bell pepper, banana pepper, onion, ketchup

Method:   oven
Time:   1-2 hours

A refreshing seafood twist on burgers. Salmon patties with egg, breadcrumbs, and capers provide a base while pickled onions make for a gorgeously tangy topping.

Method:   outdoor grill
Time:   under 30 minutes