Meat And Poultry Dishes

Made with green onions, honey, Dijon mustard, sliced peaches, chicken breast halves, vegetable oil

Method:   stovetop
Time:   under 30 minutes

Simply seasoned ground beef is stuffed with a mixture of monterey jack cheese and bacon and cooked until done. Top with your favorite burger toppings.

Method:   outdoor grill, stovetop
Time:   under 30 minutes

A sweet and spicy basting sauce gives these tender grilled lamb chops a nice bite.

Method:   outdoor grill
Time:   under 30 minutes

Made with mozzarella cheese, ground turkey breast, bread crumbs, frozen chopped spinach, onion, dijon mustard, salt, roasted red peppers

Method:   outdoor grill
Time:   30-60 minutes

The cooking method may be simple but the results are outstanding. Oxtails are slowly simmered in a seasoned sauce until they are melt-in-your-mouth tender.

Method:   stovetop
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with red wine vinaigrette, arugula, black pepper, pork tenderloin, olive oil, garlic, fresh rosemary, salt

Method:   outdoor grill, oven
Time:   1-2 hours

Lamb is a traditional food served at Easter. This recipe swaps out the usual roast leg of lamb for boneless lamb simmered in a rich curry sauce.

Method:   stovetop
Time:   1-2 hours

Made with coconut milk, whole chicken, fish sauce, salt, fresh cilantro, garlic, hot chile peppers, turmeric, curry powder, sugar

Method:   outdoor grill
Time:   2-5 hours

Made with non-stick cooking spray, beef tenderloin steaks, garlic, black pepper, ancho chili powder, Worcestershire sauce, Dijon mustard, salt, ground cumin...

Method:   outdoor grill
Time:   under 30 minutes

A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.

Method:   stovetop, oven
Time:   over 5 hours

Made with zucchini squash, salt and pepper, egg, hamburger, rice, tomatoes, yellow bell pepper, banana pepper, onion, ketchup

Method:   oven
Time:   1-2 hours

For a dish that looks like it belongs in a fine dining restaurant but is super easy to make, try your hand at this cheese-stuffed chicken kiev.

Method:   oven
Time:   30-60 minutes

Cajun Thanksgiving, anyone? Might not be as crazy as it sounds. This herb-rubbed grilled turkey is a showstopper for sure. Try with a sweet and savory cornbread stuffing to complete...

Method:   outdoor grill
Time:   2-5 hours

The grill is a great way to cook a whole turkey especially if you have your oven filled up with side dishes.

Method:   outdoor grill
Time:   2-5 hours

If you're looking for an extra flavorful turkey this holiday season, try injecting it with broth! This simple technique can really boost the taste of your bird.

Method:   oven
Time:   2-5 hours

There's nothing like lamb spiced to perfection. These zesty lamb skewers are good enough on their own, but this recipe takes it up another notch with a...

Method:   stovetop
Time:   30-60 minutes

Made with Marsala wine, veal stock, butter, salt, pepper and sugar, white wine, arborio rice, chicken stock, sun-dried tomatoes, onion

Method:   stovetop
Time:   2-5 hours

Turkey burgers aren't just a substitute for non beef-eaters. Herby Boursin cheese that would get lost in the heavier flavor of a beef burger is right at home on...

Method:   outdoor grill
Time:   30-60 minutes

French onion dip and crushed chips turn ordinary ground beef into some scrumptious sliders that are just oh so snackable.

Method:   outdoor grill
Time:   under 30 minutes

Turning bratwurst sausages into burger patties? Nobody at the table will even know what hit them. These burgers keep it coming, topped with onions cooked in a...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Did you know that butter is the secret ingredient restaurants use to make their steaks taste so great? Use your favorite cut of steak in this buttery recipe.

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, whole turkey, onion, lemon, vegetable oil, dried thyme, dried tarragon, dried rosemary, salt

Method:   oven
Time:   over 5 hours

Baby back ribs are coated with a dry rub made with brown sugar, paprika, chili powder, black pepper, garlic powder and salt.

Method:   outdoor grill
Time:   over 5 hours

White sauce might sound odd at first, but folks from Alabama will be the first to tell you that this mayo-based sauce makes for a mean plate of BBQ.

Method:   outdoor grill
Time:   30-60 minutes

The spicy sausage with cannellini beans, tomatoes and seasonings is a perfect match. If you don't have a clay pot you can easily cook this recipe in a pan with a...

Method:   stovetop
Time:   under 30 minutes

Made with ginger root, five-spice powder, sesame oil, peanut oil, salt, pepper, pineapple, jalapeno, red pepper

Method:   outdoor grill
Time:   1-2 hours

Lean sirloin steak is coated with a spicy-sweet rub made from brown sugar, cumin, and chili powder. Once seared to perfection, it's served with a chipotle sauce...

Method:   stovetop
Time:   under 30 minutes

Make your next burger night special with our French onion burgers with Gruyere cheese. Enjoy a juicy beef patty mixed with caramelized red onions and herbs...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with salt, flour, eggs, shortening, ground beef, onion, cabbage, Worcestershire, oregano, savory

Method:   oven, stovetop
Time:   2-5 hours

A traditional Greek dish, simplified. This moussaka is made with eggplant, ground lamb, a Pecorino-Romano cheese sauce, and marinara sauce. Greek comfort food!

Method:   stovetop, oven
Time:   30-60 minutes

Cheesy stuffed sliders are the perfect bite-sized snack or party food. Tender, juicy beef is stuffed with gooey cheese and sandwiched between soft, fluffy slider buns.

Method:   outdoor grill
Time:   1-2 hours

Made with ground lamb, roasted red peppers, fresh basil, fresh oregano, garlic, feta, kosher salt, English cucumber, Greek yogurt

Method:   outdoor grill
Time:   over 5 hours

Minced salmon filets are mixed with seasonings and pan-seared then served on buns with cucumbers that have been marinated in a sweet-sour-soy mixture.

Method:   oven, stovetop
Time:   under 30 minutes

If you're looking for a quick yet impressive dish, this easy steak Diane is a solid choice. Tender sirloin cooked in a rich sauce of cognac and sherry bring a touch of sophistication...

Method:   stovetop
Time:   under 30 minutes

Made with flour, butter, Dijon mustard, garlic, salt, pepper, dried thyme, olive oil, turkey scallopine

Method:   stovetop
Time:   under 30 minutes

Made with tomato lentil couscous mix, zucchini, pepper, salt, oil, pork tenderloin

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Thick pork chops are pan-seared then baked topped with a glaze made with bourbon, molasses, and mustard, and then sprinkled with cooked bacon at...

Method:   stovetop, oven
Time:   under 30 minutes

Stuffed burgers are better burgers. A cheesy interior with onion, mushroom, and ham turns these patties into an explosively flavorful grill-out option.

Method:   outdoor grill
Time:   30-60 minutes

Can't decide between a BLT sandwich and a burger? No need to choose. This recipe tops a tender beef burger with bacon, lettuce, and tomato (plus your favorite condiments).

Method:   outdoor grill
Time:   under 30 minutes

Steaks are coated with a herb and olive oil mixture and served with colorful grilled bell pepper rings.

Method:   outdoor grill
Time:   1-2 hours

Lettuce wraps have become a big hit the past few years. They make great appetizers or a light entree.

Method:   stovetop, oven
Time:   under 30 minutes

Ramen noodles and frozen vegetables with tender pork create a simple yet authentic-tasting stir-fry meal.

Method:   stovetop
Time:   under 30 minutes

This roasted maple orange glazed turkey is a standout choice for holiday meals or family dinners, offering a balance of savory herbs and sweet citrus notes.

Method:   oven, stovetop
Time:   2-5 hours

Putting a fresh spin on dinner can get tricky, but these Lamb Kefta Kebabs keep it simple and flavor-packed. Just add tzatziki for an irresistible twist.

Method:   stovetop
Time:   30-60 minutes

Winner winner lamb dinner. Fresh herbs really make this dish shine, between rosemary and thyme in the lamb marinade and chopped mint in the sauce.

Method:   outdoor grill
Time:   over 5 hours

Made with peppercorns, salt, beef broth, short ribs or oxtails, diced tomatoes, carrots, celery, onions, potatoes

Method:   crock pot
Time:   over 5 hours

Made with barbecue sauce, stuffing mix, boneless, skinless chicken breast halves

Method:   oven, stovetop
Time:   30-60 minutes

Made with tortilla chips, cream of chicken soup, cream of mushroom soup, chicken, onion, bell pepper, oil, Velveeta cheese, stewed tomatoes, sour cream

Method:   oven, stovetop
Time:   30-60 minutes

Made with Cheddar cheese, flour tortillas, ground beef, onion, cream of mushroom soup, Rotel tomatoes, Ranch-style beans

Method:   oven, stovetop
Time:   1-2 hours

Made with water, corn starch, brown sugar, soy sauce, fresh ginger, garlic, lime juice, lemon juice, crushed red pepper flakes

Method:   deep fryer, stovetop
Time:   30-60 minutes