If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Herbed Cheese Stuffed Turkey Burgers
- add review
- #104974
Turkey burgers aren't just a substitute for non beef-eaters. Herby Boursin cheese that would get lost in the heavier flavor of a beef burger is right at home on milder turkey patties.
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 small red onion
1 1/2 pound ground turkey
4 tablespoons light Boursin cheese (or other cheese spread)
4 buns
Accompaniments
tomato slices
romaine lettuce
sliced pickles
directions
Prepare grill to medium high heat.
Finely chop onion. In a bowl gently combine onion and turkey (do not overmix) and form into 1/2-inch-thick patties. Center 1 tablespoon Boursin on each of half the patties and top with remaining patties, pressing edges together to seal.
Season burgers with salt and pepper and grill on a lightly oiled rack set 5 to 6 inches over glowing coals 6 to 8 minutes on each side, or until just cooked through.
Serve burgers on buns (toast if desired) with tomato, lettuce, and pickles.
added by
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
reviews & comments