In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

Gotta love a two-ingredient recipe, especially when one of the ingredients is water. Crockpot ham is a wonderful stress-free way to whip up dinner. Now you can focus on all those fine fixings.

2 1/2 pounds smoked old fashioned ham
1 cup water
Place the ham in the crock pot. Pour the water around it (you only want enough water to steam the ham, not so the ham is swimming in it).
Cover the crock pot and cook on low heat for 5-6 hours or until heated through. It should register 140 degrees F on a meat thermometer.
Remove the ham from the crock pot and slice as desired.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.


Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments
October 15, 2013
Easy indeed. Good way to cook the ham when you are busy with other recipes in the oven.