Meat And Poultry Dishes

Made with egg noodles, carrots, ground beef, onion soup mix, water, beef bouillon cubes, parsley flakes

Method:   stovetop
Time:   30-60 minutes

Made with ground turkey, Montreal chicken seasoning, hamburger buns

Method:   outdoor grill
Time:   under 30 minutes

Did you know that butter is the secret ingredient restaurants use to make their steaks taste so great? Use your favorite cut of steak in this buttery recipe.

Method:   stovetop
Time:   under 30 minutes

Made with marinara sauce, beef round steaks, carrot, zucchini, red or green bell pepper, green onions, Parmesan cheese, fresh parsley, garlic, black pepper

Method:   crock pot
Time:   2-5 hours

Cola and French dressing are used both in the burger patties and as a tangy spread on the grilled buns. The sweet and tangy flavor brings your burgers to a new level.

Method:   outdoor grill
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with onion soup mix, boneless, skinless chicken breast halves, cranberry sauce

Method:   crock pot
Time:   2-5 hours

What makes this chicken funky? How about a sweet marinade of fresh ginger, brown sugar, and teriyaki sauce? Served over sesame noodles, this chicken will have you...

Method:   stovetop
Time:   2-5 hours

This pork tenderloin has a little bit of everything. Browned pork coated in honey mustard with a pecan crust has some sweet, some savory, and...

Method:   stovetop, oven
Time:   30-60 minutes

Tender slices of beef are grilled to perfection and smothered in a rich, flavorful balsamic sauce in this Olive Garden copycat recipe.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Modongo is a traditional Latin American dish that highlights the rich flavors of pork tripe combined with a colorful array of vegetables.

Method:   stovetop
Time:   30-60 minutes

Cherry cola and cherry preserves give these grilled wings a sweet glaze and light cherry flavor.

Method:   stovetop, outdoor grill
Time:   over 5 hours

Pork sausage makes the crust for this pizza-like casserole recipe. On top of that is layered cheese, tomatoes, bell pepper, onion and zucchini.

Method:   oven, stovetop
Time:   1-2 hours

Cacciatore-style works great with almost all poultry and fowl. Pan-fried blue grouse with mushrooms and lots of tomatoes is a perfect example.

Method:   stovetop, oven
Time:   1-2 hours

Made with potatoes, garlic, butter, sour cream, heavy cream, salt and pepper, chives, asparagus

Method:   oven, stovetop
Time:   under 30 minutes

Super moist and savory meatloaf glazed with just the right amount of sweetness and tanginess.

Method:   stovetop, oven
Time:   1-2 hours

Baked cornmeal-crusted chicken makes a stunningly good, much healthier alternative to fried.

Method:   oven
Time:   1-2 hours

Smoked sausage has so much flavor, you only need to give it a small push to turn it into something scrumptious. Peppers, onions, and tomatoes give kielbasa that...

Method:   stovetop
Time:   under 30 minutes

Cheese-infused miniature meatloaves are wrapped in bacon before baking.

Method:   oven
Time:   1-2 hours

Serve this so-easy chicken a la king over rice or noodles. If you can't find the frozen pea blend simply substitute regular frozen peas and some chopped onions.

Method:   crock pot
Time:   2-5 hours

Out-of-this-world ham with just the right touch of sweetness from slowly cooking in the coca cola sauce.

Method:   stovetop, crock pot
Time:   over 5 hours

Made with green onions, vegetable oil, sirloin tip roast, soy sauce, dry sherry, sesame oil, cornstarch, brown sugar, crushed red pepper, whole dried red chile peppers

Method:   stovetop
Time:   30-60 minutes

Made with salt and black pepper, salt, pork baby back ribs, black pepper, barbecue sauce, cherry jam or preserves, Dijon mustard

Method:   crock pot
Time:   over 5 hours

Made with brown sugar, lemon juice, boneless pork loin roast, garlic, fresh rosemary, salt, black pepper, olive oil, balsamic vinegar, Dijon mustard

Method:   oven
Time:   2-5 hours

This recipe is a healthier twist on the popular chicken and stuffing casseroles. This one nixes the canned soup and packaged stuffing mix for a lower fat, lower...

Method:   oven, stovetop, microwave
Time:   30-60 minutes

French onion dip and crushed chips turn ordinary ground beef into some scrumptious sliders that are just oh so snackable.

Method:   outdoor grill
Time:   under 30 minutes

Savor the flavors of tangy honey garlic chicken wings, an easy-to-prepare crock pot recipe featuring tender wings cooked in a lip-smacking honey, ketchup...

Method:   crock pot
Time:   over 5 hours

Made with couscous, ground round, ground cinnamon, diced tomatoes with roasted garlic, raisins, cumin, water, ground allspice, pimiento-stuffed olives, almonds

Method:   stovetop
Time:   under 30 minutes

Miso is the Japanese savory secret and it gives these marinated then grilled short ribs their umami boost.

Method:   outdoor grill
Time:   2-5 hours

Made with chili powder, onion, green bell pepper, ground beef, brown sugar, paprika, lemon juice or vinegar, tomato sauce, ketchup or chili sauce, Worcestershire sauce

Method:   stovetop
Time:   30-60 minutes

You've had cocktails with dinner, but what about mixing a cocktail into your dinner? This inventive rum and Coke marinated pork absolutely pulls it off.

Method:   outdoor grill
Time:   over 5 hours

Thick pork chops are pan-seared and then simmered in a sauce made of mushrooms, thyme, and your favorite beer.

Method:   stovetop
Time:   under 30 minutes

Absolutely flawless, fall-apart ribs. The key is browning them in a hot skillet before letting them simmer away in the crockpot with the sweet, homemade sauce.

Method:   crock pot, stovetop
Time:   over 5 hours

A tasty non-meat burger made from garbanzo beans (chickpeas) and ready in minutes.

Method:   stovetop
Time:   under 30 minutes

If you've ever sipped a neat, high-quality bourbon with a steak, you'll understand what's so phenomenal about this pairing.

Method:   crock pot
Time:   2-5 hours

An easy slow cooker sweet pork steak recipe made with Hawaiian-style ingredients including pineapple and soy sauce. Serve over rice.

Method:   crock pot, stovetop
Time:   over 5 hours

Perfect for a quick snack or a light meal. Tender chicken and creamy corn are baked inside a flaky puff pastry crust.

Method:   oven
Time:   30-60 minutes

These tropical chicken wings are perfect for your next party or get-together. The tropical marinade yields both sweet and savory flavors, and is sure to be a hit with your...

Method:   stovetop, oven
Time:   over 5 hours

Spicy and simple with just a few ingredients. Pork chops are seasoned with red, white, and black pepper then seared in a pan. Then diced tomatoes are added to make a savory sauce.

Method:   stovetop
Time:   under 30 minutes

Quick and easy fajitas made with ground beef, bell peppers, and zucchini. Served with a low fat sour cream-mustard sauce.

Method:   stovetop, oven
Time:   under 30 minutes

A spectacular brine of apple cider, orange juice, and warm spices gives your holiday bird sweet and spiced undertones and keeps it super moist.

Method:   oven, stovetop
Time:   over 5 hours

This creamy throw-together casserole is as flexible as they come. You can substitute leftover chicken for the turkey, and any spare veggies like cauliflower for the...

Method:   stovetop, oven
Time:   30-60 minutes

Maple syrup is balanced in flavor with balsamic vinegar in this marinated grilled pork chop recipe.

Method:   outdoor grill
Time:   2-5 hours

It's borderline impossible to mess up a soup in the slow cooker, and easy is your friend when you're not feeling well. Plenty of veggies make the...

Method:   crock pot
Time:   2-5 hours

Forget the pot of gold; this Irish Whiskey lamb stew is where the real treasure's at. Lamb, whiskey, and a bit of culinary magic. Cheers to that!

Method:   stovetop
Time:   1-2 hours

Made with cheddar cheese, pepper, garlic powder, mushrooms, noodles, ground beef, onion, spaghetti sauce, cheddar cheese soup, tomato sauce

Method:   oven, stovetop
Time:   1-2 hours

The key to pepper steak is to cook the beef and vegetables separately so they are perfectly done. Toss with the gravy and serve over cooked rice.

Method:   stovetop
Time:   under 30 minutes

Made with barbecue sauce, Worcestershire sauce, lemon juice, Dijon mustard, orange juice concentrate, garlic, brown sugar, thyme, smoke flavoring

Method:   oven, stovetop
Time:   2-5 hours

Get out all the spices and gear up for a challenge. Lemongrass, chiles, and cilantro deliver complex flavor with citrusy undertones for this stir-fried duck over rice.

Method:   stovetop
Time:   under 30 minutes

There's a whole lot more to Thai food than Pad Thai. This beef salad is a lighter and more refreshing option. Thin sliced steak with vegetables and a hot and sour kick.

Method:   outdoor grill
Time:   under 30 minutes

Tender beef meatballs are simmered in a marsala wine and herb pasta sauce and served over spaghetti pasta.

Method:   stovetop
Time:   2-5 hours