Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
4th Of July Hot Dog Sauce
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
1 large onion, chopped
1/4 green bell pepper, seeded and chopped
3 pounds ground beef
1 tablespoon brown sugar
1/4 teaspoon paprika
2 tablespoons lemon juice or vinegar
1 can (15 ounce size) tomato sauce
1 cup ketchup or chili sauce
4 tablespoons Worcestershire sauce
1 tablespoon chili powder
1 teaspoon hot sauce
1 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons mustard seed
directions
Combine the onion, bell pepper, and ground beef in a 3-quart saucepan or skillet over medium-high heat. Cook, stirring frequently, until the beef is cooked. Drain off excess grease.
Add the remaining ingredients, stir well and bring to a boil. Reduce the heat to a simmer and let cook for 45-60 minutes, stirring occasionally.
Serve over hot dogs in buns.
nutrition data
324 calories, 27 grams fat, 8 grams carbohydrates, 14 grams protein per serving. This recipe is low in carbs.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
see more fourth of july recipes
reviews & comments
December 4, 2010
I got rave reviews from all guests! Made someone very hard to please say it was the best hot dog she ever ate.
July 12, 2006
This is the best sauce recipe I've tasted in a while. My family loved it and wants me to make it every time we have hot dogs.