CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

4th Of July Hot Dog Sauce

  • print recipe
  • save recipe
  • add photo
  • add review
  • #53605

serves/makes:
  
ready in:
  30-60 minutes
Rating: 5/5

2 reviews

ingredients

1 large onion, chopped
1/4 green bell pepper, seeded and chopped
3 pounds ground beef
1 tablespoon brown sugar
1/4 teaspoon paprika
2 tablespoons lemon juice or vinegar
1 can (15 ounce size) tomato sauce
1 cup ketchup or chili sauce
4 tablespoons Worcestershire sauce
1 tablespoon chili powder
1 teaspoon hot sauce
1 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons mustard seed

directions

Combine the onion, bell pepper, and ground beef in a 3-quart saucepan or skillet over medium-high heat. Cook, stirring frequently, until the beef is cooked. Drain off excess grease.

Add the remaining ingredients, stir well and bring to a boil. Reduce the heat to a simmer and let cook for 45-60 minutes, stirring occasionally.

Serve over hot dogs in buns.


nutrition data

324 calories, 27 grams fat, 8 grams carbohydrates, 14 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

  1. PitBoss REVIEW:

    I got rave reviews from all guests! Made someone very hard to please say it was the best hot dog she ever ate.

  2. dixiegrlinpa REVIEW:

    This is the best sauce recipe I've tasted in a while. My family loved it and wants me to make it every time we have hot dogs.

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.