Chicken, broccoli, and fettuccine are baked with a homemade Alfredo-style sauce
Method: stovetop, oven
Time: 30-60 minutes
Meat And Poultry Dishes
Serve up some of our favorite meat and poultry dishes like classic beef and noodles, Hungarian goulash, or chicken alfredo casserole.
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Chicken Alfredo Casserole
Whoopi Goldberg's Beef Ribs
Made with barbecue sauce, Worcestershire sauce, lemon juice, Dijon mustard, orange juice concentrate, garlic, brown sugar, thyme, smoke flavoring
Method: oven, stovetop
Time: 2-5 hours
Asian Turkey Meatballs With Bok Choy
Homemade ground turkey meatballs are served with stir fried with bok choy, onion, garlic, and celery, in an oyster sauce, soy sauce, and chicken broth sauce.
Method: stovetop
Time: 30-60 minutes
Creamed Chipped Beef on Toast
Get cozy with this retro favorite: creamed chipped beef on toast. Perfect for breakfast or dinner, it's creamy, savory, and satisfying.
Method: stovetop
Time: under 30 minutes
Chicken And Orange Rice Casserole
This four ingredient casserole couldn't be easier. Chicken, rice, orange juice, and chicken rice soup make up a zesty dish that can feed a crowd.
Method: oven
Time: 1-2 hours
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Diablo Chicken Wings
These chicken wings may have been forged in fire and brimstone but your mouth will be in heaven. Not for the faint of heart but these wings are perfect for anyone who loves a...
Method: oven
Time: 1-2 hours
Cast Iron Skillet Pork Steaks
Tender pork steaks and delicious fall vegetables make up this easy one-dish meal
Method: stovetop, oven
Time: 1-2 hours
Light Loco Moco
Loco moco is a classic Hawaiian dish. This version lightens it up a bit with a turkey burger. A delicious way to use up leftover gravy.
Method: stovetop
Time: under 30 minutes
Slow Cooker Irish Lamb Stew
Lamb, herbs, and a load of veggies like parsnips and potatoes stew together in the crockpot for a savory treat. Best washed down with a pint of Guinness.
Method: crock pot, stovetop
Time: over 5 hours
7-Up Pork Chops
The 7-up in this recipe adds a hint of sweetness and helps keep the pork chops tender while they bake.
Method: stovetop, oven
Time: 1-2 hours
Pork Tenderloin With Cognac Cream
The cognac cream sauce along with shallot, dijon, and tomato paste is a decadent complement to spice-rubbed tenderloin.
Method: stovetop
Time: 1-2 hours
Hamburger Baked Beans
These beans are made extra hearty with the addition of ground beef and the homemade barbecue sauce has just the right balance of flavors.
Method: stovetop, oven
Time: 1-2 hours
Spicy Super-Crunchy Fried Chicken
Looking for a spicy fried chicken recipe? Here you go. The coating gets extra crisp and curry powder, allspice, and habanero pepper add the heat to the recipe.
Method: stovetop
Time: 30-60 minutes
Copycat Olive Garden Chicken Scampi
Love Olive Garden? You'll adore this chicken scampi recipe that brings the restaurant's classic flavors right to your kitchen.
Method: stovetop, oven
Time: 1-2 hours
Filet Mignon Stroganoff
The classic meat and mushroom dish in sour cream sauce might seem complex, but this recipe takes the mystery out of it and helps turn your kitchen table into a restaurant table...
Method: stovetop
Time: 30-60 minutes
Slow Cooker Knockwurst in Beer
Who doesn't love a dish that practically begs to be simmered to perfection? This one-pot wonder combines hearty knockwurst, tangy sauerkraut, and yes, a delicious pour of...
Method: crock pot
Time: over 5 hours
Slow Cooker Three Envelope Roast
The famous crock pot roast recipe that uses just three seasoning ingredients for the most delicious roast you'll ever have.
Method: crock pot
Time: over 5 hours
Slow Cooker Meatballs And Baked Beans
Porcupine-style meatballs (ground beef mixed with rice) are slow cooked in a dressed up baked bean sauce.
Method: crock pot, stovetop
Time: over 5 hours
Cheese-Crusted Chicken
Made with lemon, butter, bread crumbs, boneless skinless chicken breast halves, flour, salt, ground nutmeg, black pepper, egg, Swiss, Gruyere, or Emmenthaler cheese
Method: stovetop
Time: under 30 minutes
Slow Cooker Butter Beef
Butter and beef make up two out of three ingredients you need for this dish, but the addition of onion soup adds a savory touch and makes the saucy beef a killer match for...
Method: crock pot
Time: over 5 hours
Slow Cooker Chicken Wings In Teriyaki Sauce
Think wings have to be fried to be crispy and browned on the outside? Just broil them and toss them in the slow cooker. Soy and ginger with brown sugar gives...
Method: crock pot, oven
Time: over 5 hours
Jenny's Chicken & Dumplings
When you're making real comfort food, from-scratch is the way to go. For chicken and dumplings that means bone-in chicken and fresh dumplings.
Method: stovetop
Time: 1-2 hours
Slow Cooker Cheeseburger Meatloaf With Baked Potatoes
A classic mix of meatloaf gets a cheesy upgrade. Throw in some potatoes and this is a dish that'll become your new favorite crock pot meal.
Method: crock pot
Time: over 5 hours
Italian-Style Pork Tenderloin
Tender pork is simmered in a marinara sauce for a quick and delicious Italian-style dinner.
Method: stovetop
Time: under 30 minutes
Deep Fried Garlic Chicken Wings
Tired of hot wings? These crispy, garlicky wings are always a huge hit.
Method: deep fryer, stovetop
Time: 1-2 hours
Peanut Butter Chicken
Made with breadcrumbs, milk, black pepper, salt, whole chicken, flour, egg, peanut butter
Method: oven
Time: 1-2 hours
Pickled Polish Sausage
Pickled Polish sausage is a delicious and easy to make treat. Simply mix your favorite sausage with some veggies, vinegar, and spices, then let it sit in the refrigerator for a...
Method: stovetop
Time: over 5 hours
Chicken Fried Hamburger
A delicious southern-style hamburger known as a chicken fried burger. Serve on a bun with your favorite toppings or try a southern twist and serve with country style white...
Method: stovetop
Time: 1-2 hours
Our Easiest Asian-Style Beef
Talk about technique. This skirt steak is marinated, broiled, and quickly tossed back into the marinade reduction for a double dip of the mouthwatering Asian flavors.
Method: stovetop, oven
Time: over 5 hours
Baked Lamb Chops
The secret to amazing lamb chops? Don't waste the delicious drippings when you brown them. Stir in some sour cream and Worcestershire and bake the chops in the sauce for moist...
Method: stovetop, oven
Time: 30-60 minutes
Copycat Cracker Barrel Meatloaf (Crowd Size)
If you've got a big crowd to serve, here's just the meatloaf recipe. The Cracker Barrel secret is mixing in biscuit crumbs into the beef mixture for the...
Method: convection oven
Time: 1-2 hours
Slow Cooker Pork Steak Casserole
Strips of pork steak are slow cooked in a seasoned tomato sauce and served over rice or pasta.
Method: crock pot, stovetop
Time: over 5 hours
Ground Veal Marsala
Here's a classic dish with an Italian twist: ground veal Marsala combines tender veal with rich Marsala wine for a quick meal that packs a punch. Perfect for those who appreciate a...
Method: stovetop
Time: under 30 minutes
Easy Venison Bake
A simple way to use up some leftover venison. You can also use other leftover meat in this dish such as beef or pork.
Method: stovetop, oven
Time: 30-60 minutes
Smoky Slow Cooker California-Style Barbecued Spareribs
Crock pot magic: tender, smoky spareribs slow-cooked in a savory mix of brown sugar, cider vinegar, and Worcestershire sauce. Ribs just got a...
Method: crock pot, oven
Time: 2-5 hours
Slow Cooker Pork Chop And Potatoes Supreme
Made with onion, potatoes, cream of mushroom soup, pork chops, salt and pepper
Method: crock pot
Time: 2-5 hours
Chorizo Empanadas
Spicy chorizo makes a spectacular filling for empanadas. These scratch-made savory bites will make a fun cooking project with a tasty, tasty ending.
Method: stovetop
Time: 30-60 minutes
Easy Pork Roast with Veggies
Made with black pepper, pork roast, oil, apples, potatoes, baby carrots, water, salt
Method: crock pot, stovetop
Time: over 5 hours
Easy Slow Cooker Country-Style Pork Ribs
Ribs, ketchup, cola - just toss them all in the crockpot for the easiest ribs ever while you kick back with a couple beverages of choice.
Method: crock pot
Time: over 5 hours
Beans And Weenie Bake
Made with hot dogs, chili, corn muffin mix, egg, milk, jalapeno, Cheddar cheese
Method: stovetop, oven
Time: 30-60 minutes
Chicken Do Pyaza
Made with onions, tomato puree, garlic, ginger, green chili, red chilli powder, garam masala powder, coriander powder, turmeric powder, salt
Method: stovetop
Time: 30-60 minutes
Slow Cooker Honey BBQ Wings
Tender, sticky wings in a homemade spicy honey-barbecue sauce. If a sweeter sauce is desired, skip the Tabasco.
Method: crock pot
Time: 2-5 hours
King Ranch Casserole
Made with Cheddar cheese, onion, corn tortillas, cream of mushroom soup, cream of chicken soup, tomatoes with green chilies, chicken broth, diced chicken
Method: oven
Time: 1-2 hours
Kahlua Barbecued Ribs
The sweet Kahlua barbecue sauce adds flavor and a rich glazed coating to a meaty rack of grilled or oven roasted pork spare ribs.
Method: oven, stovetop
Time: 2-5 hours
Slow Cooker Barbecued Boneless Beef Ribs
Beef ribs are slowly cooked in a homemade barbecue sauce.
Method: crock pot
Time: over 5 hours
Garlic Pork Steaks With Hominy
Seasoned pork steaks are browned and cooked in a skillet on the stove with garlic and hominy.
Method: stovetop
Time: under 30 minutes
Modongo
Modongo is a traditional Latin American dish that highlights the rich flavors of pork tripe combined with a colorful array of vegetables.
Method: stovetop
Time: 30-60 minutes
Slow Cooker Barbecue-Style Chicken Wings
For a laid-back cook game night, these barbecue wings deliver big on taste and convenience. Prepared mostly in the slow cooker, they make throwing together a...
Method: oven, crock pot
Time: 2-5 hours
Authentic Italian Meatballs
Incredibly simple meatballs that yield very tender and flavorful results. Made with ground beef, bread crumbs, herbs, and parmesan cheese and simmered a few hours in the...
Method: stovetop
Time: 2-5 hours
Copycat A&W Chili Dog Sauce
Made with water, ground beef, salt, onion, chili powder, ketchup
Method: stovetop
Time: 1-2 hours
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Beer makes batters better, meat more tender, and sauces more flavorful.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.