Meat And Poultry Dishes

Love Popeye's fried chicken? ...

Method:   stovetop, oven
Time:   30-60 minutes

A crock pot version of the classic dish, chicken and noodles. Just four simple ingredients (plus any seasonings you like) and your delicious meal is...

Method:   crock pot
Time:   over 5 hours

Just two ingredients and your crock pot! The result: delicious and tender chicken wings

Method:   crock pot
Time:   over 5 hours

These dry rubbed ribs are world famous for a reason. This recipe is all about the mix. Paprika, celery seed, and chili powder with a few...

Method:   outdoor grill
Time:   1-2 hours

Tender, slow cooked beef tips in a rich, creamy gravy served over cooked rice. What's not to love?

Method:   crock pot
Time:   2-5 hours

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If you're looking to put dinner on autopilot, this pork and sauerkraut recipe is what you need. Just a couple of ingredients combine to create a genuinely...

Method:   crock pot
Time:   over 5 hours

Recreate an Olive Garden classic with tender pork filets marinated in garlic, rosemary, and parsley. Grilled to juicy perfection and served with or without veal...

Method:   outdoor grill
Time:   2-5 hours

They may be called spare ribs, but you won't have any of these ribs to spare by the end of dinner! A marinade of ginger, soy sauce and orange marmalade gives these ribs an...

Method:   oven
Time:   over 5 hours

If you like chicken liver then you have to try this fried version. The livers are breaded with a cornmeal breading that gets a wonderfully crisp texture.

Method:   stovetop
Time:   under 30 minutes

Made with margarine, onion, celery, mushrooms, all-purpose flour, milk, chicken stock, white pepper, almonds, pimiento

Method:   oven, stovetop
Time:   1-2 hours

Pork ribs are oven-roasted with onion, garlic, green chiles, lime, Chinese five spice, and barbecue sauce until they are falling off the bone tender and the sauce is caramelized. Easy...

Method:   oven
Time:   2-5 hours

Cabbage, onion and tomato along with ground beef and sausage come together for a protein-packed bowl that's as comforting as it is filling.

Method:   stovetop
Time:   under 30 minutes

Made with dried basil, dried thyme, garlic powder, chicken drumsticks, chicken breast halves, plain nonfat yogurt, vegetable oil or cooking spray, bread crumbs, flour...

Method:   oven
Time:   1-2 hours

Simple is the solution for this BBQ chicken. Chicken halves are marinated and basted with a zesty sauce while grilling.

Method:   outdoor grill
Time:   1-2 hours

Broiled beef liver is a great, rich alternative to steak. Onions sauteed in butter are piled on top of the tender liver that's been lightly seasoned.

Method:   oven, stovetop
Time:   under 30 minutes

Meaty pork chops are marinated in a mixture of soy sauce, cola, garlic, and ginger and then grilled or broiled. The marinade not only imparts a delicious flavor but makes the pork...

Method:   oven, outdoor grill
Time:   over 5 hours

Made with black pepper, red pepper flakes, onion powder, pigs feet, onion, ) beer, vinegar, garlic, hot sauce, salt

Method:   stovetop
Time:   over 5 hours

Made with round steak, all-purpose flour, salt, black pepper, vegetable oil, onions, mushrooms, sour cream, tomato soup, Worcestershire sauce

Method:   stovetop
Time:   1-2 hours

Everything a good Coney sauce should be--beefy, tangy, and with a good kick from chili powder and tabasco. Don't forget the extra chopped onions to top off your dogs.

Method:   stovetop
Time:   2-5 hours

A zesty onion sauce straight from the streets of New York. Perfect for jazzing up hot dogs and more.

Method:   stovetop
Time:   under 30 minutes

Add a hint of smoky and aromatic flavors to your meal with this easy-to-make smoked turkey recipe that will tempt even the pickiest eaters.

Method:   crock pot
Time:   2-5 hours

Love buffalo wings with ranch dipping sauce? Try this version of chicken enchiladas that have the same great flavors.

Method:   oven
Time:   1-2 hours

The 7-up in this recipe adds a hint of sweetness and helps keep the pork chops tender while they bake.

Method:   stovetop, oven
Time:   1-2 hours

Yummy beef rolls stuffed with raisins, cheeses, and herbs, browned and simmered in a homemade marinara sauce.

Method:   stovetop, oven
Time:   1-2 hours

Roti is similar to flour tortillas and is commonly served in Indian cuisine. The filling here is a simple chicken curry that can be easily altered to suit your tastes.

Method:   oven
Time:   1-2 hours

If it's good enough for the firemen, it's good enough for the rest of us! An overnight marinade and a trip to the grill makes some chicken that's certainly worth...

Method:   outdoor grill
Time:   over 5 hours

Balsamic marinated backstrap pan seared and served with caramelized onions and garlic. Restaurant quality goodness.

Method:   stovetop
Time:   30-60 minutes

Enjoy a taste of nostalgia with this school cafeteria meatloaf recipe. Made with ground beef and pork sausage, it's an easy, no-fuss dish.

Method:   oven
Time:   1-2 hours

A long-standing southern traditional recipe. Black-eyed peas slowly simmered with ham creates a rich dish that isn't just for New Year's Day.

Method:   stovetop
Time:   2-5 hours

You don't need a holiday to enjoy this savory corned beef and cabbage with beer. Whip it up any day of the week and make any meal feel like a feast.

Method:   crock pot
Time:   over 5 hours

Craving wings but trying to avoid too much fried food? Not to worry. Coating these wings in a seasoned flour mixture before baking helps give them that crispy crunch that you get...

Method:   oven
Time:   30-60 minutes

The recipe involves marinating the rabbit overnight in a red wine marinade. The next day, the rabbit is cooked slowly in the crock pot until it is...

Method:   crock pot
Time:   over 5 hours

A more refined take on spaghetti and meat sauce. Cooking egg noodles with a mix of beef, onions, and tomatoes delivers flavor you won't find just by pouring sauce on top...

Method:   stovetop
Time:   under 30 minutes

Juicy turkey cutlets meet a zesty lemon-pepper sauce with a touch of Dijon. Quick to cook and bursting with taste, this dish is both elegant and easy.

Method:   stovetop
Time:   under 30 minutes

Baby got back! The key to doing ribs like Applebee's is all in the sauce, a classic BBQ blend made with tart cider vinegar, sweet brown sugar, and a tomato ketchup...

Method:   oven, stovetop
Time:   1-2 hours

Want a quick way to use up leftovers that doesn't taste like it was made from leftovers? Give this simple chow mein recipe a try. It works with pork, beef, or chicken (or even...

Method:   stovetop
Time:   under 30 minutes

Starting with a cut like Boston Butt is a great start to a delicious roast, and cooking it in this sweet and tangy mixture of sauerkraut and brown sugar is an...

Method:   crock pot
Time:   over 5 hours

Tender chicken breasts are baked with a coating of homemade honey mustard sauce.

Method:   oven
Time:   30-60 minutes

Fritos may not give off the impression of refined taste, but the corn chips are actually a great way to give crunchy texture to dishes like this bean goulash.

Method:   stovetop, oven
Time:   1-2 hours

Nothing more tragic than a naked hot dog. To really do it right, a healthy ladle of sweet, savory Coney sauce with beef and tomatoes is what you need.

Method:   stovetop
Time:   2-5 hours

These ribs are marinated in a rich sauce that is made with rum, ketchup, brown sugar, soy sauce, and chili sauce. Either bake or grill until done.

Method:   oven
Time:   2-5 hours

Marinated in a sherry, soy, ginger, brown sugar sauce and then oven-baked until tender and browned.

Method:   oven
Time:   2-5 hours

A simple combination of mayonnaise, Dijon mustard, and herb stuffing creates a flavorful crust on chicken breasts. Quick preparation with just a few ingredients makes this chicken...

Method:   oven
Time:   1-2 hours

Drop the chops in a casserole dish and top with a tomato-based sauce and an array of spices. Throw it in the oven, forget about it for a couple hours, and voila, easiest lamb...

Method:   oven
Time:   over 5 hours

If you're looking to impress your friends at the next barbecue, this famous ham has you covered. It brings the perfect blend of smoky and sweet without...

Method:   oven, outdoor grill
Time:   2-5 hours

Chicken thighs are coated in bread crumbs and mashed potato flakes, drizzled with butter, and baked until crispy and golden brown.

Method:   oven
Time:   30-60 minutes

No need to roast a whole turkey when you can have tender oven-roasted turkey breast. The seasonings are simple in this recipe but they make all the difference.

Method:   oven, stovetop
Time:   2-5 hours

Not your everyday casserole! Salsa, steak, and refried beans turn turn some leftover rice into a fiesta-worthy bake. Change up the salsa to turn up the spice levels.

Method:   oven
Time:   under 30 minutes

Disney's famous fifties-style diner nailed it with this classic recipe. This double-crust pot pie filled with chicken and vegetables will be a hit...

Method:   stovetop, oven
Time:   1-2 hours

Want to bring a touch of nostalgia to your dinner table? This chicken a la king is hearty comfort food that's perfect for sharing.

Method:   stovetop
Time:   under 30 minutes