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Slow Cooker Smoked Turkey

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  • #23250

Add a hint of smoky and aromatic flavors to your meal with this easy-to-make smoked turkey recipe that will tempt even the pickiest eaters.


serves/makes:
  
ready in:
  2-5 hrs
Rating: 4/5

2 reviews

ingredients

5 pounds turkey breast
1 1/2 cup water
1 1/2 teaspoon liquid smoke
1/2 teaspoon dried rosemary, crumbled
1/2 teaspoon dried thyme
black pepper

directions

Place the turkey breast in the crock pot.

Mix together the water, liquid smoke, and seasonings. Pour over the turkey breast.

Cover the crock pot and cook on high heat for one hour. Reduce the heat to low and cook for 2-3 hours or until the turkey is cooked through.


crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

421 calories, 2 grams fat, 0 grams carbohydrates, 93 grams protein per serving. This recipe is low in carbs. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. ZViolet REVIEW:

    This worked well. I added some rubbed sage and sliced onion. Cooked about 5 1/2 hours total.

  2. Guest Foodie REVIEW:

    I had to cook it longer than 2-3 hours on low as my crock pot doesn't get as hot as others I guess. Flavor was good. I was afraid it might taste fake from the liquid smoke but it had a nice smoky flavor without being too much.

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