Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

If you ever wondered how a few simple ingredients could come together to create something so tasty, look no further. This recipe combines juicy sausage with crisp vegetables for a satisfying dish that won't require a culinary degree.

2 tablespoons vegetable oil
3 medium onions, sliced
2 bell peppers, seeded and sliced
1 pound smoked sausage, sliced
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
Heat the oil in a heavy skillet over medium heat. Add the onions and bell peppers. Cook, stirring frequently, for 3-4 minutes.
Add the smoked sausage, salt, black pepper, and garlic powder. Cook, stirring frequently, until the sausage is browned and heated through and the vegetables are soft.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!


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