Made with sugar, salt, glutinous rice, yellow mung beans
Method: rice cooker/steamer
Time: over 5 hours
Regional and World Cuisines

Recipes by ethnicity, region, country, or other locale
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Steamed Rice Cake With Mung Beans
Sali Jardaloo Murgi (Chicken with Apricots and Potato Straws)
Made with cumin, fresh ginger, garlic, dried apricots, apricots, oil, onion, tomato paste, water
Method: stovetop
Time: 2-5 hours
Asian Cabbage Salad
Made with vegetable oil, sesame oil, rice vinegar, sugar, soy sauce, cayenne pepper, cabbage, bok choy, snow peas, green onion
Time: 1-2 hours
Spinach and Simsim (Uganda)
Made with butter, sesame seeds, water, frozen chopped spinach
Method: stovetop
Time: under 30 minutes
Spicy Chinese Chicken in Orange Sauce
Made with sugar, cornstarch, white pepper, carrots, green beans, peanut oil, crushed red pepper, garlic, orange rind
Method: stovetop
Time: 30-60 minutes
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Paasiaisleipa (Finnish Easter Bread)
Made with active dry or rapid rise yeast, orange peel, lemon peel, cardamom, salt, milk, water, butter or margarine, eggs, dates
Time: 2-5 hours
Abobora Refogada (Brazilian Stewed Pumpkin)
Made with salt and pepper, pumpkin, oil, garlic, scallions
Method: stovetop
Time: 30-60 minutes
Portuguese Chourico Stew
Made with chourico, garlic, onion, tomato sauce, water, potatoes, red pepper flakes, paprika, green beans
Method: stovetop
Time: 30-60 minutes
Japanese Boiled Acorn Squash
Made with soy sauce, mirin, sugar, acorn squash, water, hon-dashi powder
Method: stovetop
Time: under 30 minutes
Traditional Irish Champ
Made with salt and freshly ground black pepper, baking potatoes, milk, butter, green onions
Method: stovetop
Time: 30-60 minutes
Irish Roast Pork With Potato Stuffing
Made with butter, onion, cooking apples, fresh thyme, fresh sage, salt and pepper, pork tenderloin, boneless lean pork chops
Method: stovetop, oven
Time: 1-2 hours
Indian-Style Rice With Cashews, Raisins And Turmeric
Made with bay leaf, vegetable oil, basmati rice, coconut milk, chicken stock, cumin, ground coriander, red pepper flakes, salt, turmeric
Method: stovetop
Time: 30-60 minutes
Easy Black Caviar Roll (Sushi)
Made with wasabi, soy sauce, sesame seeds, water, rice, black caviar, seaweed
Method: stovetop
Time: under 30 minutes
Baked Flounder Creole
Made with sugar, fresh whole flounder, salt, black pepper, butter, green bell pepper, onion, tomatoes, stuffed green olives
Method: oven, stovetop
Time: 30-60 minutes
Italian Easter Bread
Made with all-purpose flour, eggs, sugar, milk, cinnamon, vanilla extract, vegetable oil, baking powder, lemons
Method: oven
Time: 30-60 minutes
Cevapcici (Yugoslavian Sausages)
Made with yellow onion, garlic, hot Hungarian paprika, black pepper, salt, nutmeg, olive oil, yogurt, cucumber
Method: outdoor grill
Time: under 30 minutes
Moqueca de Camarao - Shrimp Stew
Made with onion, garlic, prawns, salt, tomatoes, lemon juice, fresh Italian parsley, cayenne pepper, black pepper, coconut milk
Method: stovetop
Time: under 30 minutes
Beef & Sausage
Made with onions, tomatoes, round steak, smoked Thuringer sausage, flour, salt, mace, lard or drippings, black-eyed peas
Method: stovetop
Time: 30-60 minutes
Thai Pork Salad
Made with green onions, ginger, ground red pepper, lime juice, fish sauce, sesame oil, rice wine vinegar, soy sauce, olive oil, broccoli slaw mix
Method: stovetop
Time: under 30 minutes
Traditional Irish Bacon and Cabbage with Parsley Sauce
Made with bacon, green cabbage, white cabbage, potatoes, salt and pepper, butter, flour, cabbage stock, milk
Method: stovetop
Time: 1-2 hours
Layered Tortilla Casserole
Made with green onions, cheese, tortillas, refried beans, chicken breast strips or ground beef, salsa, frozen corn
Method: oven
Time: under 30 minutes
Slow Cooker Asian Stir-Fry Stew
Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops
Method: crock pot, stovetop
Time: over 5 hours
Minced Chicken with Lettuce Soup (Gai Yung Sang Choy Tong)
Made with ham, egg white, lettuce, chicken, water, sugar, salt, monosodium glutamate
Method: stovetop
Time: under 30 minutes
Yataklete Kilkil (Ethiopian Gingered Vegetable Stew)
Made with ground cardamom, water or stock, oil, butter or niter kibbeh, new potatoes, carrots, green beans, onions, garlic, ginger root, jalapeno...
Method: stovetop
Time: 30-60 minutes
Portuguese Tomato Rice
Made with salt and pepper, rice, olive oil, butter or margarine, yellow onion, garlic, tomatoes, chicken or beef broth
Method: stovetop
Time: 30-60 minutes
German Red Cabbage
Made with black pepper, red cabbage, bay leaf, vinegar, apples, salt
Method: stovetop
Time: under 30 minutes
Tikka Seekh Kebab
Made with cilantro, potatoes, Tikka Seekh Kebab spice mix, garlic, ginger, lemon juice, lamb or goat meat, onion
Method: outdoor grill
Time: 2-5 hours
Leftover Chicken Quesadillas
Made with tomatoes, olive oil, garlic, beans, tortillas, rice, chicken, vegetables, onion or scallions, fresh cilantro
Method: oven, stovetop
Time: under 30 minutes
Aji De Carne (Bolivian Peppery Pork With Banana)
Made with black pepper, aji chile powder, chili pepper, cloves, ground cinnamon, chicken broth, annatto seeds, potatoes, green bananas, seltzer water
Method: stovetop
Time: 1-2 hours
Slow Cooker Asian Flank Steak
Made with kosher salt and freshly ground pepper, Worcestershire sauce, brown sugar, flank steak, oil, pineapple rings, pineapple juice, soy sauce, ginger, sherry
Method: crock pot
Time: over 5 hours
Bolas (Hungarian Sweet Rolls)
Made with dry active yeast, water, milk, sugar, butter or margarine, salt, eggs, flour, brown sugar, currants
Method: oven, stovetop
Time: 2-5 hours
Cantonese Pork Tenderloin
Made with fresh ginger root, peanut oil, hoisin sauce, soy sauce, rice wine vinegar, dry sherry, hot chili oil, sesame oil, green onions, garlic
Method: outdoor grill
Time: 2-5 hours
Spicy Thai Lobster Soup With Lemon Grass
Made with chicken broth, garlic, lime zest, lime juice, fish sauce, salt, lobster tail, enoki mushrooms, green onions, cilantro
Method: stovetop
Time: under 30 minutes
Slow Cooker Pork And Beef Chow Mein
Made with bean sprouts, pork chops, soy sauce, round steak, celery, onion, cornstarch, water
Method: crock pot, stovetop
Time: 2-5 hours
Hungarian Pastry Squares
Made with nuts, raspberry preserves, margarine, sugar, egg yolks, vanilla extract, flour, baking powder, salt, baking soda
Method: oven
Time: 30-60 minutes
Jamaican Meat Patties
Made with ground beef or chicken, ground coriander, ground cumin, ground turmeric, ground cinnamon, ground allspice, green bell pepper, tomatoes, green onions, salt and pepper
Method: stovetop, oven
Time: 2-5 hours
Chatpati Channa Chaat
Made with channa, cucumber, spring onion, tomatoes, cabbage, chat masala, lemon juice, capsicum, salad oil or olive oil, green chiles
Method: pressure cooker
Time: over 5 hours
Diabetic Amish Sugar Cookies
Made with sugar, powdered sugar, margarine, vegetable oil, egg, vanilla extract, lemon or almond flavoring, all-purpose flour, water, baking soda
Method: oven
Time: under 30 minutes
Hungarian Goulash with Noodles
Made with water, ketchup, beef, onions, dry mustard, paprika, brown sugar, salt, Worcestershire sauce, vinegar
Method: stovetop
Time: 30-60 minutes
Abgoosht
Made with black pepper, salt, oil, whole chicken, onion, white beans, potatoes, water, rice
Method: stovetop
Time: 1-2 hours
Brazilian-Style Black Beans and Rice
Made with oranges, raisins, salt, dried black beans, ham bone, water, mustard seed, dried oregano, garlic, bay leaves
Method: stovetop
Time: 2-5 hours
Chicken Fried Brown Rice
Made with frozen peas, rice wine vinegar, vegetable oil, chicken breast, bell pepper, green onion, brown rice, soy sauce
Method: stovetop
Time: 30-60 minutes
Middle Eastern Potato Salad
Easy to make, this potato salad uses boiled potatoes, herbs, and a tangy lemon dressing for a flavor that's uniquely Middle Eastern.
Time: 1-2 hours
Slow Cooker Pork Thai Stew
Made with peanuts, green onion, rice, peanut butter, pork tenderloin, garlic, red bell pepper, white wine vinegar, teriyaki sauce, crushed red pepper
Method: crock pot
Time: over 5 hours
Polish Christmas Kluski z Makiem
Made with butter, poppy seeds, sugar, noodles
Method: stovetop
Time: 2-5 hours
Japanese Fruitcake
Made with all-purpose flour, baking powder, ground cloves, ground allspice, cinnamon, milk, candied fruit, raisins, nuts
Method: oven
Time: 1-2 hours
Adobo Kang Kong
Made with water, pork, cider vinegar, garlic, black pepper, rock salt, kang kong, onion, soy sauce
Method: stovetop
Time: 30-60 minutes
Sirloin Stir Fry
Made with green bell pepper, red bell pepper, garlic, butter or margarine, dried basil, stewed tomatoes, sugar, black pepper, garlic salt, sirloin steak
Method: stovetop
Time: under 30 minutes
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
































































