A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Slow Cooker Beef Chilaquiles
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- #18276
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 pounds ground beef
2 medium onion, chopped
12 corn tortillas, cut into one inch strips
2 medium can tomato and green chilies
1/2 teaspoon cumin
1 clove garlic, crushed
1/8 teaspoon black pepper
1 pound cheddar cheese, grated
directions
Brown meat in fry pan, add onion, seasonings and cans of tomatoes and green chilies. Cook and stir 20 minutes.
Layer in crock pot in this order:
1. Meat mixture 2. Tortillas 3. Meat mixture 4. Cheese 5. Tortillas 6. Meat mixture 7. Cheese
Cover; Cook on HIGH for 2 to 3 hours.
added by
irishlad54
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
845 calories, 58 grams fat, 31 grams carbohydrates, 50 grams protein per serving.
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