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Crowd Casserole

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  • #61984
Crowd Casserole - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 1/2 pound ground beef
1/2 cup chopped onion
1 can (12 ounce size) whole kernel corn, drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup sour cream
3/4 teaspoon salt
1/4 teaspoon black pepper
3 cups cooked noodles
1 can French fried onion rings (optional)

directions

Brown mean and add onions. Cook until tender, but not brown.

Add next six ingredients. Mix well. Stir in noodles. Pour into a 2-quart casserole.

Bake for 30 minutes at 350 degrees F. Sprinkle the onion rings on the last 10 minutes of baking.

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nutrition data

Nutritional data has not been calculated yet.


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