Made with water, lard or shortening, salt, skinless, boneless chicken breast halves, olive oil, onions, curry powder, flour, baking powder
Method: oven, stovetop
Time: 1-2 hours
Regional and World Cuisines
Recipes by ethnicity, region, country, or other locale
jump to the recipes
Easy Chicken Curry with Roti Bread
Sesame Chicken on a Stick
Made with sesame seeds, bamboo skewers, soy sauce, ground cinnamon, honey, sesame oil, sweet onion, chicken breast
Method: outdoor grill
Time: 1-2 hours
Spinach (Korean Sigumchi Namul)
Made with pepper, white vinegar, sugar, spinach, soy sauce, sesame oil, sesame seeds, garlic
Method: stovetop
Time: under 30 minutes
Cevapcici (Yugoslavian Sausages)
Made with yellow onion, garlic, hot Hungarian paprika, black pepper, salt, nutmeg, olive oil, yogurt, cucumber
Method: outdoor grill
Time: under 30 minutes
Polish Mazurek Cakes
Made with salt, butter, eggs, heavy cream, golden raisins, pitted dates, pitted cherries, pecans or walnuts, orange, lemon
Method: oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Beef & Sausage
Made with onions, tomatoes, round steak, smoked Thuringer sausage, flour, salt, mace, lard or drippings, black-eyed peas
Method: stovetop
Time: 30-60 minutes
Chinese Style Roast Turkey
Made with cilantro, soy sauce, sugar, oyster sauce, five-spice powder, garlic, whole turkey, scallions
Method: oven
Time: 2-5 hours
Amish Dip
Made with black pepper, lemon juice, cream cheese, mayonnaise, tuna, ripe olives, walnuts or almonds
Time: under 30 minutes
Callaloo Bake (Bahamas)
Made with breadcrumbs, callaloo, onion, bacon, cheese, potatoes
Method: oven
Time: 30-60 minutes
Amish Boiled Cookies
Made with pecans, quick cooking oats, butter, milk, sugar, unsweetened cocoa powder, peanut butter, vanilla extract, salt
Method: stovetop
Time: 1-2 hours
Thai Pork Salad
Made with green onions, ginger, ground red pepper, lime juice, fish sauce, sesame oil, rice wine vinegar, soy sauce, olive oil, broccoli slaw mix
Method: stovetop
Time: under 30 minutes
Fried Rice Casserole
Combine the delicious flavors of traditional fried rice recipes in an oven-baked version for simplicity.
Method: oven
Time: 1-2 hours
Cantonese Roast Duck
Made with honey, toothpicks, duck, wine, salt, green onion, root, five-spice powder or pepper
Method: oven
Time: over 5 hours
Iowa Corn Casserole
Made with cream style corn, bacon, bread crumbs, onion, green bell pepper
Method: oven, stovetop
Time: under 30 minutes
Mediterranean Seafood Salad
Made with chili flakes, lemon juice, parsley, mussels, garlic, shrimp in the shell, calamari bodies, salt, olive oil
Method: stovetop
Time: 2-5 hours
Slow Cooker Asian Stir-Fry Stew
Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops
Method: crock pot, stovetop
Time: over 5 hours
Canadian Pea Soup
Made with ham-flavored bouillon, water, canola oil, onion, carrots, turnips, salt, black pepper, fresh herbs, yellow peas
Method: stovetop, crock pot
Time: over 5 hours
Yataklete Kilkil (Ethiopian Gingered Vegetable Stew)
Made with ground cardamom, water or stock, oil, butter or niter kibbeh, new potatoes, carrots, green beans, onions, garlic, ginger root, jalapeno...
Method: stovetop
Time: 30-60 minutes
Thai Corn Pancakes
Made with oil, brown sugar, fish sauce, eggs, frozen corn kernels, spring onions, fresh ginger, garlic, coriander leaves, cornflour
Method: stovetop
Time: under 30 minutes
Gulaschsuppe (Goulash Soup)
Made with lemon juice, beef broth, onion, shortening, green bell peppers, tomato paste, beef cubes, red pepper, paprika, garlic
Method: stovetop
Time: 2-5 hours
Udon Noodles with Asparagus & Mushrooms
Made with soy sauce, water, fresh thin-stalked asparagus, whole wheat Udon noodles, carrots, sesame oil or lemon-pepper oil, fresh ginger root, shiitake...
Time: 30-60 minutes
Slow Cooker Asian Flank Steak
Made with kosher salt and freshly ground pepper, Worcestershire sauce, brown sugar, flank steak, oil, pineapple rings, pineapple juice, soy sauce, ginger, sherry
Method: crock pot
Time: over 5 hours
Szechuan Beef With Vegetables
Made with water chestnuts, fresh ginger, garlic, pea pods, mushrooms, soy sauce, crushed red pepper, hoisin sauce, sherry, chili sauce
Method: stovetop
Time: under 30 minutes
Fadge (Irish Potato Bread)
Made with black pepper, potatoes, egg, butter, flour, parsley, chives, lemon thyme, milk, salt
Method: stovetop
Time: 1-2 hours
Shrimp Egg Foo Young
Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp
Method: stovetop
Time: under 30 minutes
Irish Chicken And Dumplings Without Potatoes
Made with celery, chicken broth, peas, all-purpose flour, baking powder, salt, ground nutmeg, butter, buttermilk
Method: crock pot, stovetop
Time: 2-5 hours
Japanese Noodle Soup With Roast Pork And Bok Choy
Made with boneless pork chops, hoisin sauce, sugar, Chinese five spice powder, soy sauce, chicken broth, star anise powder, ginger root, garlic
Method: oven, stovetop
Time: 1-2 hours
Thai Fried Bananas and Ice Cream
Made with ice cream, bananas, egg roll wraps, olive oil, egg
Method: stovetop
Time: under 30 minutes
French Canadian Pea Soup
Made with salt and pepper, ham, yellow split peas, chicken or vegetable stock, onion, garlic, Worcestershire sauce, ham bone
Method: stovetop
Time: over 5 hours
Media Noche (Cuban Midnight Sandwich)
Made with olive oil, dill pickle, Swiss cheese, mayonnaise, Italian salad dressing, hoagie rolls, prepared mustard, sliced deli turkey meat, ham
Method: stovetop
Time: under 30 minutes
Pansit (Noodle Dish from the Philippines)
Made with pork, shrimp, straw mushrooms, water chestnuts, bok choy, cabbage, carrot, snow pea pods, mussels or scallops
Method: stovetop
Time: 2-5 hours
Baked Flounder Creole
Made with sugar, fresh whole flounder, salt, black pepper, butter, green bell pepper, onion, tomatoes, stuffed green olives
Method: oven, stovetop
Time: 30-60 minutes
Mexican Flank Steak
Made with lemon, lemon juice, olive oil, jalapeno peppers, cilantro, black pepper, salt, flank steak
Method: outdoor grill
Time: over 2 hours
Fattigmand Cookies
Made with powdered sugar, egg yolks, whipping cream, brandy or vanilla, sugar, all-purpose flour, vegetable oil
Method: stovetop
Time: under 30 minutes
Cajun Squash Casserole
Made with butter or margarine, onion, celery, bell pepper, cream of celery soup, chili sauce or ketchup, Worcestershire sauce, hot pepper, Tabasco sauce
Method: stovetop, oven
Time: 1-2 hours
West African Roasted Chicken
Made with tomato, onion, broiler fryer chicken, peanut oil or melted butter, salt, cayenne pepper, pimento
Method: oven, stovetop
Time: 1-2 hours
Camarao de Coco (Coconut Shrimp)
Made with cumin, salt, cayenne pepper, chili peppers, crushed,, sprigs parsley, finely chopped, onion, garlic, butter or a butter/oil mixture, shrimp
Time: under 30 minutes
Gehaktballen (Dutch Meatballs)
Made with ground beef, ground pork, egg, white bread, onion, salt, curry powder, mace, black pepper, butter
Method: stovetop
Time: 30-60 minutes
Algerian Couscous With Lamb And Chicken
Made with water, onions, carrot, green bell pepper, eggplant, lamb, chicken, oil, pimento, tomatoes
Method: stovetop
Time: 1-2 hours
Chinese Sizzling Rice Soup
Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots
Method: stovetop
Time: under 30 minutes
Copycat China Royal Ginger-Garlic Shrimp
Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic
Method: stovetop
Time: under 30 minutes
Ajvar
Made with parsley, oil, lemon, eggplants, red or green bell peppers, salt, black pepper, garlic
Method: oven
Time: under 30 minutes
Beef Stir-Fry With Couscous
Made with parsley, barbecue sauce, top sirloin steak, beef broth, couscous, olive oil, red bell pepper, sweet onions
Method: stovetop
Time: under 30 minutes
Beef with Cantonese Oyster Sauce
Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt
Method: stovetop
Time: 30-60 minutes
Traditional Irish Bacon and Cabbage with Parsley Sauce
Made with bacon, green cabbage, white cabbage, potatoes, salt and pepper, butter, flour, cabbage stock, milk
Method: stovetop
Time: 1-2 hours
Avgolemono Greek Chicken-Lemon Soup With Brown Rice
Made with ground nutmeg, chicken stock, black pepper, lemon juice, lemon zest, brown, egg yolks
Method: stovetop
Time: 30-60 minutes
Koosa (Stuffed Squash)
Made with water, salt, ground lamb, allspice, zucchini, rice, tomato sauce, tomatoes, cinnamon, pepper
Method: stovetop
Time: 30-60 minutes
Chinese Black Mushrooms Stuffed with Shrimp
Made with chicken broth, cornstarch, salt, medium shrimp, rice wine, sesame oil, egg white, fresh ginger root
Method: stovetop
Time: 30-60 minutes
Coconut Rice Pudding (Thai)
Made with coconut milk, salt, rice, water, small tapioca pearls, sugar
Method: stovetop
Time: over 5 hours
Polish Cucumber Salad (Mizeria)
Made with dill, cucumber, sour cream, salt, lemon
Time: 30-60 minutes
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.