Regional and World Cuisines

This fried rice recipe takes on Thai like flavors with the addition of fish sauce in place of the more commonly used soy sauce.

Method:   stovetop
Time:   over 5 hours

Made with white vinegar, brown sugar, bacon, onion, cornstarch, dry mustard, salt, green beans

Method:   stovetop
Time:   under 30 minutes

Made with kelp ponzu sauce, wheat gluten cakes, beef, scallions, shiitake mushrooms, Napa cabbage, bamboo shoots, firm tofu

Method:   electric skillet/wok, stovetop
Time:   30-60 minutes

If you are looking for a hearty fried rice dish, try this recipe that uses kielbasa sausage in it instead of the more common ham or chicken versions.

Method:   stovetop
Time:   under 30 minutes

Made with lamb stock, chicken broth, black pepper, potatoes, lemon juice, olive oil, garlic, dried oregano, sea salt

Method:   oven
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with non-stick cooking spray, vegetable oil, onion, red bell pepper, salt, fennel seeds, garlic powder, crushed red pepper, dry sherry, lemon zest

Method:   stovetop
Time:   under 30 minutes

Made with long pork or beef sausages, cabbage, ground beef, onions, rice, bay leaves, tomato sauce

Method:   stovetop
Time:   1-2 hours

Made with dried apricots, confectioners' sugar, shelled pistachios


Time:   under 30 minutes

Made with sour cream, water, chicken broth, long grain brown rice, bay scallops, paprika, ground white pepper, ground allspice, olive oil, cornstarch

Method:   stovetop
Time:   1-2 hours

Made with onion, garlic, all-purpose flour, clam juice, chicken broth, frozen white corn, salt, white pepper, dried thyme, cayenne pepper

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, white pepper, Chinese-style steamed noodles or cooked thin egg noodles, chicken stock, ginger, dried Chinese mushrooms, onions, Chinese flowering chives or...

Method:   stovetop, oven
Time:   under 30 minutes

Made with onion, oil

Method:   deep fryer
Time:   under 30 minutes

Made with honey, lemon juice, water, sugar, walnut, cinnamon, butter, filo

Method:   stovetop
Time:   over 5 hours

Made with oil, water, chorizo, potato, masa harina, flour, salt, vegetable oil

Method:   stovetop
Time:   30-60 minutes

Made with garlic, ginger, shallots, fermented black beans, sesame oil, canola oil, unseasoned rice vinegar, soy sauce, Thai-style chili sauce, honey


Time:   under 30 minutes

Made with vegetable oil, ground beef, green onions, sesame seeds, fresh ginger root, garlic, sesame oil, salt, black pepper

Method:   stovetop
Time:   30-60 minutes

Made with green onions or chives, spiny lobster, fresh cilantro, lettuce, oil, garlic, rice vinegar, soy sauce, sesame seeds


Time:   under 30 minutes

Made with leek, brown sugar, cayenne pepper, jerk seasoning, fish broth, plum tomatoes, fresh tarragon, salt, croutons, sliced scallions, or yogurt

Method:   stovetop
Time:   1-2 hours

Made with Japanese or Korean-style soy sauce, sesame oil, kiwi fruit, sugar, black pepper, onion, garlic, green onions, Korean or Japanese cooking rice wine

Method:   stovetop, microwave
Time:   2-5 hours

Made with carrots, garlic, beef short ribs, thyme, paprika, water, cabbage, salt, Tabasco sauce, parsley

Method:   oven, stovetop
Time:   2-5 hours

Made with onion, garlic, tomatoes, green chilies, beef broth, chili powder, bay leaf, cayenne pepper, okra

Method:   stovetop
Time:   over 5 hours

Made with cayenne pepper, black pepper, fava beans, onion, tomato, olive oil, cumin, parsley, lemons, salt

Method:   stovetop
Time:   1-2 hours

Made with cinnamon, butter, flour tortilla, honey, ice cream

Method:   stovetop
Time:   under 30 minutes

Made with chili sauce, rice vinegar, green papaya, beef jerky, peanuts, cilantro, lime, nuoc nam


Time:   under 30 minutes

Made with ground ginger, ground cloves, butter, sugar, egg, molasses, all-purpose flour, ground cinnamon, baking soda

Method:   oven
Time:   30-60 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Made with white pepper, chicken broth, white rice, eggs, lemon juice, salt

Method:   stovetop
Time:   under 30 minutes

Made with onions, red bliss potatoes, garlic, ginger, serrano chiles, tomato paste, cauliflower, diced tomatoes, water, chickpeas

Method:   stovetop
Time:   30-60 minutes

Made with cilantro, snapper fillets, salt and pepper, rice wine or dry white wine, fresh ginger, soy sauce, garlic, green onions, sesame oil

Method:   stovetop
Time:   under 30 minutes

Made with peanuts, all-purpose flour, baking powder, nutmeg, cinnamon, salt, shortening, sugar, oatmeal, baking soda

Method:   oven
Time:   1-2 hours

Made with chicken stock, onion, garlic, scallions, thyme, salt pork, crab meat, coconut milk, okra

Method:   stovetop
Time:   30-60 minutes

Atjar is a popular Indonesian condiment, made with pickled vegetables. Atjar is typically served as a side dish, alongside main courses. It can also be enjoyed on its own as a...


Time:   2-5 hours

Made with white vinegar, prepared horseradish, cabbage, cooked beets, sugar, salt, black pepper, red pepper


Time:   under 30 minutes

Made with ground beef, onion, corn tortillas, garlic, tomato and green chilies, cheddar cheese, cumin, black pepper

Method:   crock pot, stovetop
Time:   2-5 hours

Made with onions, tomatoes, habanero chiles, garlic, fresh ginger, ground coriander, cumin, curry powder

Method:   stovetop
Time:   30-60 minutes

Made with hot chili peppers, cilantro, fish sauce, onion, squid, lemongrass, lime or lemon juice, scallions, mint, ginger root

Method:   stovetop
Time:   30-60 minutes

Made with habanero sauce, Dijon mustard, mayonnaise, red potatoes, bacon, red onions, green onions, dill pickles, green olives, garlic powder

Method:   stovetop
Time:   over 5 hours

Made with cinnamon, cornstarch, baking soda, milk, goat milk, sugar

Method:   stovetop
Time:   1-2 hours

Made with almonds or hazelnuts, pearl barley, sugar, raisins, water, ground cinnamon

Method:   stovetop
Time:   2-5 hours

Made with Parmesan cheese, milk, eggs, ground beef, onion, tomato sauce, salt, nutmeg, black pepper, potatoes

Method:   oven, stovetop
Time:   1-2 hours

Made with black pepper, macadamia or Brazil nuts, hazelnuts, sunflower or pumpkin seeds, coconut, sesame seeds, coriander seeds, cumin seeds, salt, cumin

Method:   oven, stovetop
Time:   under 30 minutes

Made with cilantro, soy sauce, sugar, oyster sauce, five-spice powder, garlic, whole turkey, scallions

Method:   oven
Time:   2-5 hours

Made with cayenne pepper, vegetable stock, black pepper, salt, tomato paste, whole cloves, zucchini, yellow squash or yellow zucchini, carrots, yellow or red potatoes

Method:   stovetop
Time:   1-2 hours

Made with garlic, boneless country-style pork ribs, hoisin sauce, pineapple juice, sesame oil, rice vinegar, soy sauce, fresh ginger

Method:   oven
Time:   30-60 minutes

Made with water, salt, whole cloves, eggplants, lemons, sugar, cinnamon, ground ginger

Method:   stovetop
Time:   1-2 hours

Made with five spice powder, chuck roast, soy sauce, brown sugar, sherry, vegetable oil, water, potatoes, carrots, celery

Method:   stovetop
Time:   1-2 hours

Made with butter, milk, dried navy beans, ham bone, water, salt and pepper

Method:   stovetop
Time:   over 5 hours

Made with rice wine, green onion, flank steak, cornstarch, peanut oil, orange peel, hot pepper pods, onion, water chestnut, garlic

Method:   stovetop
Time:   under 30 minutes

Made with raisins, converted rice, milk, salt, sugar, butter

Method:   stovetop
Time:   1-2 hours

Made with fresh cilantro, green onion, lime juice, fish sauce, olive oil, gingerroot, sugar, garlic, red snapper fillets, carrot

Method:   outdoor grill
Time:   30-60 minutes