Regional and World Cuisines

Made with five spice powder, chuck roast, soy sauce, brown sugar, sherry, vegetable oil, water, potatoes, carrots, celery

Method:   stovetop
Time:   1-2 hours

Atjar is a popular Indonesian condiment, made with pickled vegetables. Atjar is typically served as a side dish, alongside main courses. It can also be enjoyed on its own as a...


Time:   2-5 hours

Made with rice wine, green onion, flank steak, cornstarch, peanut oil, orange peel, hot pepper pods, onion, water chestnut, garlic

Method:   stovetop
Time:   under 30 minutes

Made with onion, oil

Method:   deep fryer
Time:   under 30 minutes

Made with honey, lemon juice, water, sugar, walnut, cinnamon, butter, filo

Method:   stovetop
Time:   over 5 hours

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Made with oil, water, chorizo, potato, masa harina, flour, salt, vegetable oil

Method:   stovetop
Time:   30-60 minutes

Made with chicken, pork, peanut oil, chicken broth, celery, soy sauce, sugar, cornstarch, water, water chestnuts

Method:   stovetop
Time:   30-60 minutes

Made with silver and/or gold leaf slivers, rosewater, heavy cream or coconut milk, milk, basmati rice, carrots, sugar, almonds or pistachios, cardamom

Method:   stovetop
Time:   2-5 hours

Made with lamb stock, chicken broth, black pepper, potatoes, lemon juice, olive oil, garlic, dried oregano, sea salt

Method:   oven
Time:   2-5 hours

Made with green bell pepper, red bell pepper, zucchini, yellow squash, oyster mushroom caps, vegetable broth, corn stock, corn, white hominy

Method:   stovetop
Time:   30-60 minutes

Made with buttermilk or sour milk, flour, baking soda, cream of tartar, caster sugar, golden raisins

Method:   oven
Time:   30-60 minutes

Made with butter, sugar, milk, pecans, oranges

Method:   stovetop
Time:   30-60 minutes

Made with cayenne pepper, vegetable stock, black pepper, salt, tomato paste, whole cloves, zucchini, yellow squash or yellow zucchini, carrots, yellow or red potatoes

Method:   stovetop
Time:   1-2 hours

Made with garlic, boneless country-style pork ribs, hoisin sauce, pineapple juice, sesame oil, rice vinegar, soy sauce, fresh ginger

Method:   oven
Time:   30-60 minutes

Made with chicken stock, onion, garlic, scallions, thyme, salt pork, crab meat, coconut milk, okra

Method:   stovetop
Time:   30-60 minutes

Made with ground beef, onion, corn tortillas, garlic, tomato and green chilies, cheddar cheese, cumin, black pepper

Method:   crock pot, stovetop
Time:   2-5 hours

Made with taco sauce or salsa, ground beef, egg, taco sauce, corn chips, Mexican cheese, taco seasoning mix, salt

Method:   crock pot
Time:   over 5 hours

Made with jam, butter, water, oatmeal, flour, baking powder, baking soda, salt, brown sugar, butter or margarine

Method:   oven
Time:   under 30 minutes

Made with onions, tomatoes, habanero chiles, garlic, fresh ginger, ground coriander, cumin, curry powder

Method:   stovetop
Time:   30-60 minutes

Made with hot chili peppers, cilantro, fish sauce, onion, squid, lemongrass, lime or lemon juice, scallions, mint, ginger root

Method:   stovetop
Time:   30-60 minutes

Made with sweet onion, sesame seeds, soy sauce, sugar, rice vinegar, hot paprika or cayenne pepper, sesame oil, black pepper, romaine lettuce


Time:   under 30 minutes

Made with habanero sauce, Dijon mustard, mayonnaise, red potatoes, bacon, red onions, green onions, dill pickles, green olives, garlic powder

Method:   stovetop
Time:   over 5 hours

Made with green onions or chives, spiny lobster, fresh cilantro, lettuce, oil, garlic, rice vinegar, soy sauce, sesame seeds


Time:   under 30 minutes

Made with cinnamon, cornstarch, baking soda, milk, goat milk, sugar

Method:   stovetop
Time:   1-2 hours

Made with turmeric, squash, bay leaf, garlic, onion, oil or butter, salt, black pepper, fresh ginger root, curry powder

Method:   stovetop
Time:   30-60 minutes

Made with rice wine, sesame oil, sugar, salt, black pepper, stock, cornflour, soy sauce

Method:   stovetop
Time:   1-2 hours

Made with lime juice, rice wine vinegar, dried red chiles, garlic, fish sauce, sugar


Time:   under 30 minutes

Made with onion, garlic, tomatoes, green chilies, beef broth, chili powder, bay leaf, cayenne pepper, okra

Method:   stovetop
Time:   over 5 hours

Made with butter, milk, dried navy beans, ham bone, water, salt and pepper

Method:   stovetop
Time:   over 5 hours

Made with Wood Ear mushrooms, boneless pork chops, cornstarch, orange juice, soy sauce, hoisin sauce, peanut or vegetable oil, eggs, Napa cabbage or green cabbage...

Method:   stovetop
Time:   under 30 minutes

Made with chili sauce, rice vinegar, green papaya, beef jerky, peanuts, cilantro, lime, nuoc nam


Time:   under 30 minutes

Made with oregano, beef eye of round, dried currants, sherry, green olives, ham, chorizo link, tomato sauce

Method:   stovetop
Time:   2-5 hours

Made with celery, oil, tomatoes, water, crawfish tails, bell pepper, bay leaf, seasoning, rice, green onion

Method:   stovetop
Time:   30-60 minutes

Made with fresh cilantro, green onion, lime juice, fish sauce, olive oil, gingerroot, sugar, garlic, red snapper fillets, carrot

Method:   outdoor grill
Time:   30-60 minutes

Made with ground saffron, cumin, boneless chicken thighs, butter, olive oil, onion, cinnamon stick, water, seedless fresh dates, honey

Method:   stovetop
Time:   2-5 hours

Made with oil, black pepper, onions, tomatoes, spinach, peanut butter, salt

Method:   stovetop
Time:   under 30 minutes

The secret to giving this version of fried rice some zesty Mexican flavor is the addition of bloody Mary mix! What a great (and easy) way to zip up a simple rice side...

Method:   stovetop
Time:   30-60 minutes

Made with tomatoes, sugar, butter, cinnamon, lamb leg, onion, pepper, salt

Method:   stovetop
Time:   1-2 hours

Fried rice is so popular that many other cultures come up with their own versions, like this Cajun style recipe. It uses andouille sausage, okra, and a Cajun spice blend.

Method:   stovetop
Time:   under 30 minutes

Made with cinnamon, eggs, vanilla, sugar, white rice, milk

Method:   stovetop
Time:   over 5 hours

Made with carrots, garlic, beef short ribs, thyme, paprika, water, cabbage, salt, Tabasco sauce, parsley

Method:   oven, stovetop
Time:   2-5 hours

Made with nutmeg, white poppy seeds, vegetable oil, onion, ginger root, garlic, salt, chicken pieces, lemon juice

Method:   stovetop
Time:   30-60 minutes

Made with dry curry leaves, coriander seeds, white cumin seeds, cassia bark, fennel seeds, black mustard seeds, garlic, wild onion seeds, fenugreek seeds, dry fenugreek leaves

Method:   oven
Time:   under 30 minutes

Made with cheddar cheese, corn chips, ground beef, taco seasoning, refried beans, tomato sauce

Method:   oven, stovetop
Time:   30-60 minutes

Made with garlic, leg of lamb, carrot, onion, tomatoes, celery, parsley, paprika, salt, black pepper

Method:   stovetop, oven
Time:   2-5 hours

Made with black pepper, salt, potatoes, fresh morel mushrooms, onion, garlic, butter, egg, milk, flour

Method:   oven, stovetop
Time:   1-2 hours

Made with garlic, green bell pepper, fresh parsley, Italian-style tomatoes, Italian tomato paste, water, dry red wine, red wine vinegar, sugar, black pepper

Method:   stovetop
Time:   1-2 hours

Made with hard cooked eggs, lettuce, mashed potatoes, bacon, vinegar

Method:   stovetop
Time:   under 30 minutes

Made with water, baking soda, whole fresh chicken, fresh ginger root, five spice powder, green onions, star anise, bean sauce, orange peel

Method:   oven
Time:   2-5 hours

Made with nutmeg, bananas, all-purpose flour, sugar, water

Method:   stovetop
Time:   under 30 minutes