Regional and World Cuisines

This is a copycat recipe of Local Boyz Hawaiian Cafe's fried rice. The kalua pig gives it a distinct Hawaiian flair. It also has bacon and Portuguese sausage making it an extra...

Method:   stovetop
Time:   under 30 minutes

Discover the flavors of West Africa with this hearty Jollof Rice recipe. Succulent chicken, smoked ham, and a medley of vegetables are simmered with fragrant spices...

Method:   stovetop
Time:   1-2 hours

Made with cilantro, soy sauce, sugar, oyster sauce, five-spice powder, garlic, whole turkey, scallions

Method:   oven
Time:   2-5 hours

Made with egg yolks, sugar, buttermilk, butter, salt, raisins, rice

Method:   stovetop
Time:   under 30 minutes

Made with garlic, fresh ginger, Japanese curly noodles, sesame oil, chicken broth, cornstarch, teriyaki sauce, crushed red pepper, salt, vegetable oil

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with daikon radish, green onion, carrot, dry mustard, sugar, soy sauce, rice vinegar


Time:   30-60 minutes

Made with jalapeno pepper, dried black beans, onion, bell pepper, garlic, bay leaves, diced tomatoes, water, olive oil, ground cumin

Method:   crock pot
Time:   over 5 hours

Made with green onion, ketchup, rice vinegar, sesame oil, oil, garlic powder, onion powder, hoisin sauce, garlic

Method:   stovetop
Time:   under 30 minutes

Made with salt, garlic, green beans, olive oil, walnuts, cumin, paprika, cloves, cayenne pepper

Method:   stovetop
Time:   under 30 minutes

Made with butter, milk, dried navy beans, ham bone, water, salt and pepper

Method:   stovetop
Time:   over 5 hours

Made with taco sauce or salsa, ground beef, egg, taco sauce, corn chips, Mexican cheese, taco seasoning mix, salt

Method:   crock pot
Time:   over 5 hours

Made with ground cinnamon, cloves, black peppercorns, malagueta pepper, nutmeg


Time:   under 30 minutes

Made with white wine, cognac, prosciutto, tomatoes, chicken, salt and pepper, garlic, pearl onions, butter, Port or Madera wine

Method:   oven
Time:   2-5 hours

Made with ground beef or sirloin, onion, garlic, parsley, fresh dill, cumin, allspice, salt and pepper, clarified butter

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, ground beef, onion, green bell pepper, garlic, ground coriander

Method:   outdoor grill
Time:   30-60 minutes

Made with dark sesame oil, black vinegar, rice vinegar, hot chile paste, sugar, vegetable oil, Asian eggplants, scallions, snow pea pods

Method:   stovetop
Time:   under 30 minutes

Made with shoyu, green onion, watercress, bean sprouts, firm tofu, tomatoes, taegu, Maui onion, pickled daikon

Method:   stovetop
Time:   30-60 minutes

Fried rice is so popular that many other cultures come up with their own versions, like this Cajun style recipe. It uses andouille sausage, okra, and a Cajun spice blend.

Method:   stovetop
Time:   under 30 minutes

Made with bay leaf, vegetable oil, basmati rice, coconut milk, chicken stock, cumin, ground coriander, red pepper flakes, salt, turmeric

Method:   stovetop
Time:   30-60 minutes

Made with pork, carrot, green onion, fresh ginger, oyster sauce, sesame oil, green onions, cilantro, soy sauce

Method:   stovetop
Time:   30-60 minutes

Made with red pepper, salt and ground black pepper, veal, red onions, dried okra, oil, butter

Method:   stovetop
Time:   30-60 minutes

Made with rice, black pepper, salt, chicken, onion, green bell peppers, shrimp, carrots, peas, tomatoes

Method:   stovetop
Time:   30-60 minutes

Made with egg, shortening, beef, carrots, potatoes, leek, garlic, Worcestershire sauce, salt, and pepper, flour

Method:   oven, stovetop
Time:   1-2 hours

Made with all-purpose flour, salt, black pepper, eggs, oil, soy sauce, honey, dry sherry, garlic

Method:   oven, stovetop
Time:   30-60 minutes

Made with pot roast, onion, black pepper, ground cinnamon, garlic, bay leaves, allspice, cabbage, mint, salt

Method:   stovetop
Time:   2-5 hours

Made with carrots, garlic, beef short ribs, thyme, paprika, water, cabbage, salt, Tabasco sauce, parsley

Method:   oven, stovetop
Time:   2-5 hours

Made with eggs, Poblano or Anaheim chilies, Cheddar cheese, Queso Fresca or Ricotta, Mozzarella cheese, garlic, green onions, ripe pepper, cilantro, salt and ground back...

Method:   oven, stovetop
Time:   1-2 hours

Made with salt and freshly ground black pepper, grated ginger root, lime juice, peanut oil, coriander, sesame oil, sambal oelek


Time:   under 30 minutes

Made with green onions, ginger root, boneless, skinless chicken breast halves, oil, red bell pepper, water, soy sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with sugar, cornstarch, white pepper, carrots, green beans, peanut oil, crushed red pepper, garlic, orange rind

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, egg white, ground beef, onion, taco seasoning mix, tomato sauce, refried beans, baking mix, cornmeal, milk

Method:   oven, stovetop
Time:   30-60 minutes

Made with oil, water, chorizo, potato, masa harina, flour, salt, vegetable oil

Method:   stovetop
Time:   30-60 minutes

Made with kelp ponzu sauce, wheat gluten cakes, beef, scallions, shiitake mushrooms, Napa cabbage, bamboo shoots, firm tofu

Method:   electric skillet/wok, stovetop
Time:   30-60 minutes

Made with onions, red bliss potatoes, garlic, ginger, serrano chiles, tomato paste, cauliflower, diced tomatoes, water, chickpeas

Method:   stovetop
Time:   30-60 minutes

Made with salt, Scotch bonnet pepper, dried pigeon peas, water, smoked ham, onion, green bell pepper, plum tomatoes, garlic, dried thyme

Method:   stovetop
Time:   2-5 hours

Made with bean sprouts, pork chops, soy sauce, round steak, celery, onion, cornstarch, water

Method:   crock pot, stovetop
Time:   2-5 hours

Made with sugar, oil, cabbage, scallions, Ramen noodles, almonds, butter or margarine, rice wine vinegar

Method:   stovetop
Time:   under 30 minutes

Made with vinegar, cabbage, carrot, green bell pepper, celery, sugar, salt


Time:   2-5 hours

Made with tomato sauce, black, skinless chicken, oil, onions, garlic, peanut butter, ground coriander, red pepper flakes, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with cayenne pepper, black pepper, fava beans, onion, tomato, olive oil, cumin, parsley, lemons, salt

Method:   stovetop
Time:   1-2 hours

Made with ham, egg white, lettuce, chicken, water, sugar, salt, monosodium glutamate

Method:   stovetop
Time:   under 30 minutes

Made with fresh nutmeg, all-purpose flour, eggs, milk, salt

Method:   stovetop
Time:   under 30 minutes

Made with unseasoned rice vinegar, red wine vinegar, soy sauce, peanut oil, kosher salt, sugar, chicken broth, firm tofu, sesame oil, eggs

Method:   stovetop
Time:   30-60 minutes

Made with garlic, ginger, shallots, fermented black beans, sesame oil, canola oil, unseasoned rice vinegar, soy sauce, Thai-style chili sauce, honey


Time:   under 30 minutes

Made with vegetable oil, prepared corn tortilla masa, all-purpose flour, salt, ancho chile, onion, water

Method:   stovetop
Time:   30-60 minutes

Made with silver and/or gold leaf slivers, rosewater, heavy cream or coconut milk, milk, basmati rice, carrots, sugar, almonds or pistachios, cardamom

Method:   stovetop
Time:   2-5 hours

Made with fresh parsley, water, whole canned tomatoes, eggplants, salt and black pepper, olive oil, red bell pepper, ground beef, onions

Method:   oven, stovetop
Time:   1-2 hours

Made with sesame oil, fresh ginger, garlic, carrots, mushrooms, bean paste, water, red bell pepper, yellow bell pepper, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with wild rice, red bell pepper, onion, garlic, fresh ginger, butter, celery, pea pods, broccoli florets, mushrooms

Method:   stovetop
Time:   30-60 minutes

Made with mustard, dark German bread, liverwurst, hard boiled eggs, Swiss cheese


Time:   under 30 minutes