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Slow Cooker Pork And Beef Chow Mein
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- #127720
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
5 pork chops, cubed
1 1/2 pound round steak, cubed
4 cups water
1 rib celery, chopped
1 large onion, chopped
3 tablespoons cornstarch
1/4 cup cold water
4 tablespoons low sodium soy sauce
1 can (15 ounce size) bean sprouts, drained
directions
Heat a nonstick skillet over medium heat. Add the cubed pork and round steak. Cook, stirring, until browned on all sides. Drain off any excess grease then add the meat to the crock pot.
Add the water, celery, and onion to the crock pot. Mix well.
Cover the crock pot and cook on high heat for 3 hours or until the meat is cooked.
Combine the cornstarch and cold water in a small bowl and whisk until smooth. Add the cornstarch mixture, soy sauce, and bean sprouts to the crock pot. Stir well.
Cover the crock pot and cook for 15-20 more minutes or until the sauce has thickened and everything is heated through.
Serve over rice or chow mein noodles.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
335 calories, 20 grams fat, 6 grams carbohydrates, 32 grams protein per serving. This recipe is low in carbs.
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