Regional and World Cuisines

Made with vegetable oil, prepared corn tortilla masa, all-purpose flour, salt, ancho chile, onion, water

Method:   stovetop
Time:   30-60 minutes

Made with five-spice powder, cayenne pepper, shallots, garlic, fresh ginger root, olive oil, tomato paste, hoisin sauce, rice wine vinegar

Method:   oven, stovetop
Time:   2-5 hours

Made with water chestnuts, fresh ginger, garlic, pea pods, mushrooms, soy sauce, crushed red pepper, hoisin sauce, sherry, chili sauce

Method:   stovetop
Time:   under 30 minutes

Made with lettuce, red chili pepper, mussels, lemongrass, shallots, Thai chili peppers, mint, fish sauce, lime or lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with green onions, egg, crab meat, creamed corn, chicken stock, condensed cream of chicken soup, water, corn kernels

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with bay leaf, black pepper, dried hot chilies, garlic, dried oregano, hominy, cumin, tomatoes, red bell pepper, green bell pepper

Method:   stovetop
Time:   2-5 hours

Made with red onion, broccoli, rice stick noodles, soy sauce, oyster sauce, brown sugar, canola oil, extra firm tofu, garlic, Thai chile

Method:   stovetop
Time:   under 30 minutes

Made with pork, salt, rice flour, all-purpose flour, water, oil, white pepper, garlic, chilies

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, shiitaki mushrooms, non-stick cooking spray, soy sauce, rice vinegar, sugar, chicken breast halves

Method:   stovetop
Time:   under 30 minutes

Made with shrimp, bean sprouts, red bell pepper, English cucumber, green onions, mint, fresh cilantro, fish sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with hard-boiled eggs, cabbage, bacon, green onions, vinegar, water, sugar, salt and pepper

Method:   stovetop
Time:   30-60 minutes

Made with shrimp, Chinese cabbage, forest mushrooms, lemon juice, Enoki mushrooms, pea pods, green onions, spinach, water chestnuts, bamboo shoots


Time:   30-60 minutes

Made with sirloin or rib-eye, rice vinegar, soy sauce, mirin, scallions

Method:   outdoor grill
Time:   under 30 minutes

Made with nutmeg, sugar, evaporated milk, water, flour, cocoa powder, salt

Method:   stovetop
Time:   under 30 minutes

Made with water, cornstarch, garlic, chuck steak, soy sauce, pineapple chunks, pineapple juice, gingerroot, sugar, vegetable oil

Method:   crock pot
Time:   over 5 hours

Made with cake flour, sugar, salt, water, fruit filling, shortening, powdered sugar, cornstarch

Method:   oven
Time:   30-60 minutes

Made with nuts, aniseed, walnuts, confectioners' sugar, dried figs, dried pitted dates, honey


Time:   30-60 minutes

Made with wine vinegar, beef, onion, garlic, oil, yellow split peas, water, tomato paste, saffron

Method:   stovetop
Time:   2-5 hours

Made with apricots, plums, apple cider vinegar, sugar, water, dark brown sugar, corn syrup, fresh ginger root, salt

Method:   stovetop
Time:   2-5 hours

Add a little Greek flavor to stuffed peppers with this recipe calling for ground lamb (or beef), tomatoes, onion, rice, oregano...

Method:   stovetop, oven
Time:   2-5 hours

Made with carrots, scallion, cilantro, peanuts, chili oil, soy sauce, cider vinegar, sugar, kosher salt

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, mushrooms, fresh ginger, dried red pepper flakes, sesame oil, vegetable oil, rice vinegar, bean sprouts, scallions, watercress

Method:   stovetop
Time:   under 30 minutes

Made with ginger, chicken, garlic, shrimp, chicken broth, dry sherry, Asian chile sauce, soy sauce, butter, arborio rice

Method:   oven, stovetop
Time:   30-60 minutes

Made with white rice, diced tomatoes, canola oil, celery, white onion, green bell pepper, skinless, boneless chicken breasts, turkey sausage, mixed vegetables

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, chile paste, chunky peanut butter, fish sauce, lime, fish powder, green mango, green tomato, shallots, pickling cucumbers


Time:   under 30 minutes

Made with garlic, water, instant beef broth and seasoning mix, instant chicken broth and seasoning mix, potato, Italian tomatoes, carrot, bay leaf...

Method:   stovetop
Time:   1-2 hours

Made with onion, garlic, water, black beans, linguica, corned beef, salt pork, smoked ham hocks, bay leaves, orange

Method:   stovetop
Time:   2-5 hours

Made with sesame or vegetable oil, black pepper, chicken breasts and thighs, tomatoes, spring onions, fresh ginger, soya sauce, salt, sugar

Method:   stovetop
Time:   30-60 minutes

Made with whole red chilies, garam masala powder, green chile, turmeric powder, oil, salt, tomato, cumin seeds, bay leaves

Method:   stovetop
Time:   30-60 minutes

Made with chili powder, cumin, onion, salt, garlic, garlic powder, tomato sauce, black olives, corn tortillas

Method:   stovetop, crock pot
Time:   1-2 hours

Made with vegetable oil, carrots, water, raisins, shelled pistachio nuts, skinned, blanched slivered almonds, ground cardamom, sugar

Method:   stovetop
Time:   over 5 hours

Made with parsley, paprika, Boston lettuce, whipping cream, sour cream, onion, tart apple, sour pickles, marinated herring fillets


Time:   1-2 hours

Made with bean thread noodles, carrots, green bell pepper, onion, peanut oil, water, soy sauce, sesame oil

Method:   stovetop
Time:   30-60 minutes

Made with garlic, country ribs, fermented black beans, chili flakes, Chinese cooking wine

Method:   oven
Time:   1-2 hours

Made with coconut, salt, rice, urad dal, chana dal, yellow split peas, chili powder, onion, carrot


Time:   over 5 hours

Made with red bell pepper, green bell pepper, zucchini, yellow squash, mushrooms, garlic, brown rice, oregano, dried oregano

Method:   stovetop
Time:   under 30 minutes

Create a delicious and authentic Pad Ki Mao with shrimp, chicken, and tofu. This recipe brings Thai street food to your kitchen with a mix of...

Method:   stovetop
Time:   under 30 minutes

Made with lime, apricot preserves, garlic, shallots, sugar, fish sauce, white rice, Serrano chili, salt, ground pork

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with soy sauce, sesame oil, sesame or vegetable oil, sirloin or top blade steak, ginger, garlic, mushrooms, carrots, green onions, somen noodles

Method:   stovetop
Time:   under 30 minutes

Made with cellophane noodles, boneless, skinless chicken breast halves, green onions, peanut oil, ginger, garlic, red pepper flakes, chicken broth, fish sauce...

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, bologna, Swiss cheese, tomatoes, dill pickles, onion, olive oil, red wine vinegar


Time:   under 30 minutes

Made with fresh parsley, onion, olive oil, top round steaks, garlic, limes, salt and freshly ground black pepper

Method:   stovetop
Time:   1-2 hours

Made with black pepper, cauliflower florets, safflower oil, flour, non-dairy milk, tofu sour cream, fresh parsley, freshly chopped dill, nutritional yeast flakes, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with water, cornstarch, oil, whole chicken, salt, rice wine, scallions, ginger

Method:   stovetop
Time:   1-2 hours

Made with fresh ginger, seasoned rice vinegar, sesame oil, garlic, red cayenne pepper, beef top round steak, long-grain rice, green onions, water, sesame seeds

Method:   stovetop, outdoor grill
Time:   2-5 hours

Made with boneless pork loin, vegetable oil, salt, turmeric, scallions, water, cornstarch, white rice flour, unsweetened coconut milk, dried...

Method:   stovetop
Time:   30-60 minutes

Made with vegetable oil, peanuts, round or flank steak, sugar, garlic powder, ground ginger, paprika, ground cinnamon, chili powder, onion salt

Method:   oven
Time:   2-5 hours

Made with garlic, lemon juice, chili powder, vegetable oil, soy sauce, rice vinegar or white vinegar, molasses, water, crushed red pepper

Method:   oven, outdoor grill
Time:   1-2 hours

Made with white horseradish, ketchup, cod, scrod, or halibut fillet, onion, water, lettuce, carrots

Method:   stovetop
Time:   2-5 hours

Made with egg, blanched almonds, confectioners' sugar, unblanched almonds, confectioner's sugar, egg whites

Method:   oven, stovetop
Time:   30-60 minutes