Regional and World Cuisines

Made with salt, all-purpose flour, whole wheat flour, evaporated milk, egg, cabbage head, carrots, onion, celery, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with pistachios, walnuts, sugar, milk, salt, corn syrup, margarine or butter, cardamom

Method:   stovetop
Time:   30-60 minutes

Made with honey, lemon juice, water, sugar, walnut, cinnamon, butter, filo

Method:   stovetop
Time:   over 5 hours

Made with lemon, vegetable oil, flour, London broil or top round beef, soy sauce, mirin, fresh ginger root, scallions

Method:   stovetop
Time:   1-2 hours

Made with black pepper, salt, fresh spinach, scallion, garlic, water, ground beef, soy sauce

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with onion, carrots, chicken stock or canned low-salt broth, linguica or kielbasa sausage or Spanish chorizo, kidney beans, russet potatoes, diced tomatoes, savoy cabbage...

Method:   stovetop
Time:   2-5 hours

Made with dried ginger, garlic, egg noodles, water, soy sauce, vinegar, sugar, cornstarch, vegetable oil, scallions

Method:   stovetop
Time:   under 30 minutes

Made with parsley, paprika, Boston lettuce, whipping cream, sour cream, onion, tart apple, sour pickles, marinated herring fillets


Time:   1-2 hours

Made with crawfish tails, creamed corn, oil, cornmeal, salt, baking powder, eggs, onions, jalapeno pepper, cheddar cheese

Method:   oven
Time:   1-2 hours

Made with salt, avocado, lime juice, lump crab meat, lemon juice, mayonnaise, cilantro, scallion, black pepper


Time:   under 30 minutes

Made with ground pepper, salt, lemon juice, butter, oil, carrots, mushrooms, green onions

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, cornstarch, sugar, vegetable oil, black pepper, garlic, oyster sauce, broccoli, carrots

Method:   stovetop
Time:   1-2 hours

Made with chicken pieces with bone, milk, spicy Thai peanut bake

Method:   oven
Time:   30-60 minutes

Made with oil, flank steak, egg white, soy sauce, chili paste with garlic, cornstarch, sugar, sesame oil, garlic

Method:   stovetop
Time:   30-60 minutes

Made with red bell pepper, green bell pepper, zucchini, yellow squash, mushrooms, garlic, brown rice, oregano, dried oregano

Method:   stovetop
Time:   under 30 minutes

Made with water chestnuts, fresh ginger, garlic, pea pods, mushrooms, soy sauce, crushed red pepper, hoisin sauce, sherry, chili sauce

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, soy sauce, sherry, noodles, beef, broccoli, garlic, ginger

Method:   stovetop
Time:   1-2 hours

Made with sausage, onions, tomato juice, kidney beans, chili powder, brown sugar, salt, flour, spaghetti

Method:   stovetop
Time:   under 30 minutes

Made with bay leaf, black pepper, dried hot chilies, garlic, dried oregano, hominy, cumin, tomatoes, red bell pepper, green bell pepper

Method:   stovetop
Time:   2-5 hours

Made with pork, salt, rice flour, all-purpose flour, water, oil, white pepper, garlic, chilies

Method:   stovetop
Time:   under 30 minutes

The secret to giving this version of fried rice some zesty Mexican flavor is the addition of bloody Mary mix! What a great (and easy) way to zip up a simple rice side...

Method:   stovetop
Time:   30-60 minutes

Made with rice wine or dry sherry, whole goose, lemon, water, honey, soy sauce

Method:   oven, stovetop
Time:   over 5 hours

Made with cilantro, frozen baby green peas, rice noodles or vermicelli, peanut oil, scallions, jalapeno pepper, fresh ginger root, beef round or sirloin, beef broth, soy sauce

Method:   stovetop
Time:   30-60 minutes

Made with chili bean paste, five-spice powder, lemongrass, sugar, shallots, garlic, fish sauce, soy sauce, sesame oil, peanut oil

Method:   outdoor grill
Time:   1-2 hours

Create a delicious and authentic Pad Ki Mao with shrimp, chicken, and tofu. This recipe brings Thai street food to your kitchen with a mix of...

Method:   stovetop
Time:   under 30 minutes

Made with yogurt, curry powder, salt, black pepper, ground lamb, ground fennel, ground ginger, cayenne pepper, prunes, oil

Method:   stovetop
Time:   30-60 minutes

Made with sugar, flour, baking powder, raisins, citron, mixed citrus peel, crystallized cherries, nuts, limes, butter

Method:   oven
Time:   1-2 hours

Made with green bell pepper, red bell pepper, zucchini, yellow squash, oyster mushroom caps, vegetable broth, corn stock, corn, white hominy

Method:   stovetop
Time:   30-60 minutes

Made with cellophane noodles, boneless, skinless chicken breast halves, green onions, peanut oil, ginger, garlic, red pepper flakes, chicken broth, fish sauce...

Method:   stovetop
Time:   under 30 minutes

Made with flour, sugar, molasses, cardamom seeds, corn syrup, sweet cream, butter, baking soda, egg

Method:   stovetop, oven
Time:   over 5 hours

Made with bean sprouts, soba noodles or angel hair pasta, green onions, egg whites, beef broth, egg, soy sauce, sugar, fresh ginger, beef tenderloin

Method:   stovetop
Time:   under 30 minutes

Made with egg, ground beef, olive oil, Kalamata olives, garlic, red pepper flakes, whole tomatoes, salt and pepper, feta cheese

Method:   stovetop
Time:   30-60 minutes

Delicious fresh asparagus dresses up this tasty fried rice recipe. It also has green peas and shredded carrot for extra veggie flavor and visual appeal. A perfect...

Method:   stovetop
Time:   under 30 minutes

Made with garlic, lime juice, salt and freshly ground black pepper, salmon fillet, lemongrass, cilantro, chili sauce, lime rind, fish sauce

Method:   stovetop
Time:   under 30 minutes

Made with shrimp, bean sprouts, red bell pepper, English cucumber, green onions, mint, fresh cilantro, fish sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with boneless pork chops, hoisin sauce, sugar, Chinese five spice powder, soy sauce, chicken broth, star anise powder, ginger root, garlic

Method:   oven, stovetop
Time:   1-2 hours

Made with chicken broth, garlic, lime zest, lime juice, fish sauce, salt, lobster tail, enoki mushrooms, green onions, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with chili powder, sugar, cornstarch, ground meat, fish sauce, olive oil

Method:   rice cooker/steamer
Time:   2-5 hours

Made with bean sprouts, beef round steak, vegetable oil, sesame oil, soy sauce, celery, onions, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with chicken thigh quarters or thighs, dry sherry, soy sauce, fresh ginger, brown sugar, garlic, five spice powder, cornstarch, water

Method:   stovetop
Time:   1-2 hours

Made with salt and pepper, ham, yellow split peas, chicken or vegetable stock, onion, garlic, Worcestershire sauce, ham bone

Method:   stovetop
Time:   over 5 hours

Made with lemongrass, garlic, salt, black pepper, chili flakes, curry paste or powder, whole chicken, coconut milk, water

Method:   stovetop
Time:   2-5 hours

Made with bolillo, stale white bakery bread, piloncillo, cinnamon sticks, dark brown sugar, whole cloves, onion, orange, canola or olive oil

Method:   stovetop, oven
Time:   1-2 hours

Made with pork, shrimp, straw mushrooms, water chestnuts, bok choy, cabbage, carrot, snow pea pods, mussels or scallops

Method:   stovetop
Time:   2-5 hours

Made with garlic, hot sauce, soy sauce, red wine vinegar, sugar, tomato sauce, tomato paste, sherry

Method:   stovetop
Time:   over 2 hours

Made with flour, salt, butter, Spanish paprika, water, milk, Serrano ham, piquillo peppers OR roasted red peppers, tetilla cheese

Method:   oven, stovetop
Time:   30-60 minutes

Made with dried apricots, confectioners' sugar, shelled pistachios


Time:   under 30 minutes

Made with serrano chiles, peanut oil, margarine, ground cinnamon, black pepper, ground coriander, cumin, turmeric, cayenne pepper, yogurt

Method:   stovetop
Time:   under 30 minutes

Made with parsley, Asadero cheese, garlic, flour, butter, beef or chicken stock, salt and pepper, eggs

Method:   stovetop
Time:   under 30 minutes

Made with water, flour, salt, ground turkey breast, onion, garlic, green chile, tomato, cumin, white cheese

Method:   stovetop
Time:   1-2 hours