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Amish Dip
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- #10696
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package (8 ounce size) cream cheese
1/2 cup mayonnaise
1 can (6.5 ounce size) tuna
1/2 cup chopped and pitted ripe olives
1/2 cup chopped walnuts or almonds
2 tablespoons lemon juice
black pepper, to taste
directions
Mix all the ingredients, adding more or less mayonnaise depending on your desire to make a chip dip or a sandwich spread.
The original recipe was featured on PBS's "Quilt Country with Marcia Adams." It was often served on dark heavy bread as a sandwich at quilting bees.
added by
hilbrich
nutrition data
226 calories, 22 grams fat, 2 grams carbohydrates, 8 grams protein per serving. This recipe is low in carbs.
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