Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp
Method: stovetop
Time: under 30 minutes
Regional and World Cuisines

Recipes by ethnicity, region, country, or other locale
jump to the recipes
Shrimp Egg Foo Young
Lithuanian Potato Kugili
Made with eggs, black pepper, bacon, onions, potatoes, margarine, Milnot, salt
Method: oven, stovetop
Time: 2-5 hours
Mexican Shrimp Ceviche
Made with lime juice, avocado, shrimp, white onion, jalapeno peppers, tomatoes
Time: 2-5 hours
Irish Whiskey Sauce
Made with butter, flour, milk, sugar, Irish whiskey
Method: stovetop
Time: under 30 minutes
Wild Rice Stir-Fry
Made with wild rice, red bell pepper, onion, garlic, fresh ginger, butter, celery, pea pods, broccoli florets, mushrooms
Method: stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cajun Smoked Sausage And Corn Soup
Made with onion, green bell pepper, green onions, all-purpose flour, water, stewed tomatoes, tomatoes, tomato paste, whole kernel corn
Method: stovetop
Time: 1-2 hours
Thai Fried Bananas and Ice Cream
Made with ice cream, bananas, egg roll wraps, olive oil, egg
Method: stovetop
Time: under 30 minutes
Spam Sushi
Made with wasabi, green onion, cucumber, Spam, short-grain rice, rice vinegar, water, brown sugar, nori, carrot
Method: stovetop
Time: 30-60 minutes
Buea Coconut Joloffe Rice (Cameroon)
Made with bay leaf, onion, peanut oil, tomatoes, tomato puree, coconut milk, carrots, hot pepper, salt, ginger
Method: stovetop
Time: 30-60 minutes
Haluski a'la Mom
Made with salt and pepper, sauerkraut, potatoes, bacon, eggs, flour
Method: stovetop
Time: 30-60 minutes
Polish Mazurek Cakes
Made with salt, butter, eggs, heavy cream, golden raisins, pitted dates, pitted cherries, pecans or walnuts, orange, lemon
Method: oven
Time: 1-2 hours
Ajvar
Made with parsley, oil, lemon, eggplants, red or green bell peppers, salt, black pepper, garlic
Method: oven
Time: under 30 minutes
Thai Green Curry & Lemongrass Soup
Made with ginger, garlic, cardamom seeds, butter, onion, chicken stock, padang leaf extract, coconut milk, Chinese dumpling sauce, cilantro
Method: stovetop
Time: under 30 minutes
Beef with Cantonese Oyster Sauce
Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt
Method: stovetop
Time: 30-60 minutes
Easy Asian Soup
Made with coriander, basil or mint, lime, chicken broth, unsweetened coconut milk, ginger, fish sauce, Chinese chili sauce, boneless, skinless chicken breast, green onions
Method: stovetop
Time: under 30 minutes
Chinese Beef and Broccoli
Made with salt, peanut oil, flank steak, soy sauce, dry sherry, cornstarch, frozen broccoli, garlic, fresh ginger
Method: stovetop
Time: under 30 minutes
Mexican Manicotti
Made with green onions, Monterey Jack or Mexican style cheese, ground beef, refried beans, chili powder, dried oregano, manicotti shells, water, picante sauce, sour cream
Method: oven
Time: over 5 hours
Forfar Bridies
Made with water, shortening or fat, flour, rump or topside steak, Worcestershire sauce, onion or shallot, ground mace or nutmeg, stock, salt and pepper
Method: oven
Time: 30-60 minutes
Thai Dungeness Crab Salad
Made with peanuts, garlic, fresh ginger leaves, peanut butter, orange juice, cilantro, rice wine vinegar, peanut oil, lemon juice
Time: under 30 minutes
Avgolemono Greek Chicken-Lemon Soup With Brown Rice
Made with ground nutmeg, chicken stock, black pepper, lemon juice, lemon zest, brown, egg yolks
Method: stovetop
Time: 30-60 minutes
Polish Cucumber Salad (Mizeria)
Made with dill, cucumber, sour cream, salt, lemon
Time: 30-60 minutes
Pista Murg - Chicken with Pistachios
Made with ginger garlic paste, oil, ground coriander, white pepper, salt, cream, garam masala, pistachio nuts, green chiles
Method: stovetop
Time: 30-60 minutes
Grand-Peres (Canada)
Made with water, maple syrup, cake flour, baking powder, salt, butter, milk
Method: stovetop
Time: 30-60 minutes
Gulaschsuppe (Goulash Soup)
Made with lemon juice, beef broth, onion, shortening, green bell peppers, tomato paste, beef cubes, red pepper, paprika, garlic
Method: stovetop
Time: 2-5 hours
Polish Easter Bread
Made with flour, raisins, eggs, yeast, sugar, shortening, salt, milk, water
Method: oven
Time: 2-5 hours
Udon Noodles with Asparagus & Mushrooms
Made with soy sauce, water, fresh thin-stalked asparagus, whole wheat Udon noodles, carrots, sesame oil or lemon-pepper oil, fresh ginger root, shiitake...
Time: 30-60 minutes
Vietnamese-Style Bean-Thread Noodles
Made with dried hot red pepper flakes, bean-thread noodles, peanut or light olive oil, onion, garlic, cabbage, tomatoes, fresh mung bean sprouts, firm tofu, rice...
Method: stovetop
Time: 30-60 minutes
Chinese Vegetable Miso Soup
Made with celery, carrot, dry sherry, garlic, vermicelli pasta, turnip, scallions, mushrooms, snow peas, mung bean sprouts
Method: stovetop
Time: 30-60 minutes
Chinese Winter Soup
Made with vegetable stock, mushrooms, spinach, light soy sauce, cider vinegar, black pepper, sesame oil, hot pepper oil, tofu, cornstarch
Method: stovetop
Time: under 30 minutes
Napa Kimchee
Made with kosher salt, red pepper flakes, sugar, napa cabbage, Korean pickling salt, scallions, carrot, ginger, garlic, candied ginger
Time: over 5 hours
Asian-Style Meat Chops
Made with garlic, boneless loin chops (pork or lamb), soy sauce, vinegar, brown sugar, crushed red pepper flakes or hot sauce, oil
Method: stovetop
Time: under 30 minutes
Fadge (Irish Potato Bread)
Made with black pepper, potatoes, egg, butter, flour, parsley, chives, lemon thyme, milk, salt
Method: stovetop
Time: 1-2 hours
Japanese Beef And Noodles
Made with bean sprouts, soba noodles or angel hair pasta, green onions, egg whites, beef broth, egg, soy sauce, sugar, fresh ginger, beef tenderloin
Method: stovetop
Time: under 30 minutes
Beef And Broccoli With Garlic Sauce
Made with beef boneless sirloin or round steak, salt, white pepper, broccoli, cornstarch, soy sauce, sesame oil, chicken broth, vegetable oil, garlic
Method: stovetop
Time: under 30 minutes
Sushi Squares
Made with sesame seeds, mayonnaise, mustard, sushi rice, water, asparagus, nori, seasoned rice vinegar, smoked salmon or prosciutto
Method: stovetop
Time: 30-60 minutes
Indian Curried Cabbage And Apple Salad
Made with plain yogurt, mayonnaise, curry powder, chutney, fresh mint, salt, red and green cabbage, New Zealand Granny Smith apple
Time: under 30 minutes
Korean Tofu Salad
Made with shoyu, green onion, watercress, bean sprouts, firm tofu, tomatoes, taegu, Maui onion, pickled daikon
Method: stovetop
Time: 30-60 minutes
French Canadian Pea Soup
Made with salt and pepper, ham, yellow split peas, chicken or vegetable stock, onion, garlic, Worcestershire sauce, ham bone
Method: stovetop
Time: over 5 hours
Amish Sugar Cream Pie
Made with ground cinnamon, baked pie shell, sugar, cornstarch, salt, half-and-half or light cream, margarine or butter, brown sugar, vanilla extract
Method: oven, stovetop
Time: 1-2 hours
Media Noche (Cuban Midnight Sandwich)
Made with olive oil, dill pickle, Swiss cheese, mayonnaise, Italian salad dressing, hoagie rolls, prepared mustard, sliced deli turkey meat, ham
Method: stovetop
Time: under 30 minutes
Vietnamese Chicken Curry
Made with lemongrass, garlic, salt, black pepper, chili flakes, curry paste or powder, whole chicken, coconut milk, water
Method: stovetop
Time: 2-5 hours
Pansit (Noodle Dish from the Philippines)
Made with pork, shrimp, straw mushrooms, water chestnuts, bok choy, cabbage, carrot, snow pea pods, mussels or scallops
Method: stovetop
Time: 2-5 hours
Hungarian Pastry Squares
Made with nuts, raspberry preserves, margarine, sugar, egg yolks, vanilla extract, flour, baking powder, salt, baking soda
Method: oven
Time: 30-60 minutes
Cypriot Tourlou-Tourlou (Vegetable Potpourri)
Made with soft white bread crumbs, water, black pepper, sage, eggplants, zucchinis, tomatoes, corn oil, garlic, parsley
Method: oven
Time: 2-5 hours
Bamija (Bosnian Veal and Okra)
Made with red pepper, salt and ground black pepper, veal, red onions, dried okra, oil, butter
Method: stovetop
Time: 30-60 minutes
German Plum Cake (Zwetschgenkuchen)
Made with Italian prune plums, salt, egg yolks, all-purpose flour, milk, fresh yeast cake, active dry yeast, sugar, butter
Method: oven
Time: 2-5 hours
Kapusniak (Polish Sauerkraut Soup)
Made with milk, flour, smoked pork shanks, water, onion, sauerkraut juice, sugar, cream, egg
Method: stovetop
Time: 30-60 minutes
Cajun Squash Casserole
Made with butter or margarine, onion, celery, bell pepper, cream of celery soup, chili sauce or ketchup, Worcestershire sauce, hot pepper, Tabasco sauce
Method: stovetop, oven
Time: 1-2 hours
Chinese Sizzling Rice Soup
Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots
Method: stovetop
Time: under 30 minutes
South African Meat Loaf
Made with curry powder, ground meat, bread, vinegar, apple, egg, onions, salt, black pepper, raisins
Method: stovetop, oven
Time: 1-2 hours
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
































































