Amish Vanilla Pie

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#34503

serves/makes:

ready in:
1-2 hrs

ingredients

1/2 cup brown sugar
1 tablespoon flour
1/4 cup dark corn syrup
1 1/2 teaspoon vanilla extract
1 egg, beaten
1 cup water
1 unbaked pie shell

TOPPING
1 cup flour
1/2 cup brown sugar
1/2 teaspoon cream of tartar
1/2 teaspoon baking soda
1/8 teaspoon salt
1/4 cup butter

directions

Combine first 5 ingredients in 2-quart saucepan. Slowly stir in water. Cook over medium heat until mixture comes to a boil, stirring constantly. Let cool.

Combine topping ingredients and mix until crumbly. Pour cooled mixture into pie shell and top with crumb topping. Bake at 350 degrees F for 40 minutes or until golden brown.