This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Cupos (Ground Beef Peruvian Dish)
- add review
- #2567
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 head cabbage
1 pound ground beef
3 onions
1/2 pound rice (white)
5 bay leaves
4 cans tomato sauce
2 long pork or beef sausages
directions
Boil cabbage, takes about 30 minutes. Take cabbage and start peeling the leaves. Mix ground beef and rice; put in the cabbage. Mix tomato sauce and chopped onions together with bay leaves.
Cook the ground beef until turn brown. Mix sauce and meat together. Cut sausages in small portion. Let it cook for 45 minutes, then ready to eat.
added by
mendi
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
see more cuisine recipes
reviews & comments