CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Cuban Potato Salad

  • print recipe
  • save recipe
  • add photo
  • add review
  • #44631
Cuban Potato Salad - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

5 pounds small red potatoes
2 pounds bacon
3 3/4 cups red onions, diced
10 green onions, sliced
2 cups dill pickles, chopped
2 cups green olives, chopped
2 1/2 tablespoons garlic powder
2 1/2 cups mayonnaise
2 1/2 tablespoons Dijon mustard
3 teaspoons habanero sauce

directions

Boil potatoes with salt. Drain and then cube when cool. Fry bacon crisp and cut into 1/2 inch pieces.

Combine potato cubes, bacon, red onions, green onions, dill pickles, green olives and garlic powder. Mix mayonnaise, Dijon mustard and habanero sauce and then toss with mixed ingredients.

Best left to set overnight in the refrigerator, but let sit at room temperature for 30 minutes before serving.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.