If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Basic Potato Salad
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- #17010
The key to a good potato salad is to start with a solid, basic recipe. Feel free to add in other ingredients (bacon, jalapenos, sriracha, etc) if desired.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
5 reviews
1 comment
ingredients
1/4 cup mayonnaise
1/2 teaspoon dry mustard
8 large boiled potatoes, peeled and cut in quarters or cubed
3 hard-boiled eggs, peeled and chopped
1/2 medium onion, chopped coarsely
2 teaspoons capers (optional)
1/4 cup chopped green onion
directions
Combine the mayonnaise and mustard and mix until uniform in color.
Place the potatoes, hard-boiled eggs, onion, and capers in a bowl. Gently stir in the mayonnaise mixture until the potatoes are coated.
Sprinkle the potato salad with the chopped green onion. Cover the bowl and refrigerate for 1 hour or until chilled.
nutrition data
267 calories, 11 grams fat, 38 grams carbohydrates, 7 grams protein per serving. This recipe is low in sodium.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
reviews & comments
I am going to try this recipe for crepes and potato salad.
October 18, 2013
This is a great potato salad!
March 3, 2012
I love Potato Salad and this is the best I've had in a long while.
July 31, 2010
wonderful for people who are allergic to vinegar
August 1, 2008
Great potato salad. It is basic but thats what I loved about it. Perfect flavor.
July 21, 2008
This is one of the best and easiest potato salads I have ever tried!!! :)