Made with black pepper and spices, potatoes, hot dogs, velveeta cheese, milk, mushroom soup, onion
Method: stovetop, oven
Time: 1-2 hours
Side Dishes

The role of the side dish is to round out and complete the meal. Simple side dishes complement a bold entree. Or, spice up a plain dinner with flavorful sides. We have tons of side dishes to peruse. Great choices include mashed potatoes, risotto, bok choy, French fries, cornbread stuffing, couscous, green beans, hush puppies and more.
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Hot Dog and Potato Casserole
Ronald Reagan's Rancho California Rice
Made with Cheddar cheese, green chiles, onion, butter, rice, sour cream, cottage cheese, bay leaf, salt and pepper
Method: oven, stovetop
Time: 30-60 minutes
Velveeta Potato Casserole
Made with bacon, new potatoes, velveeta cheese, mayonnaise, onion
Method: stovetop, oven
Time: 1-2 hours
Slow Cooker Baked Pineapple Stuffing
Made with eggs, butter or margarine, sugar, crushed pineapple, evaporated milk, cornbread stuffing crumbs
Method: crock pot
Time: 2-5 hours
Best Lithuanian Turkey Stuffing
Made with onion, black pepper, brown sugar, sage-based spice mixture, corn bread stuffing mix, corn bread, carrot, salt, water or chicken broth
Method: stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Yonah Schimmel (New York City Knish)
Made with phyllo dough, chives or pepper flakes, russet potatoes, butter, onion, chicken broth, salt, black pepper
Method: oven, stovetop
Time: 1-2 hours
Sugar Snap Peas With New Potatoes
Made with black pepper, mint, sugar snap peas, kosher salt, new potatoes, butter, chives
Method: stovetop
Time: 30-60 minutes
Surefire Stuffing
Made with eggs, black pepper, salt, Italian bread, pecan, butter, onion, celery, parsley, fresh thyme
Method: oven, stovetop
Time: over 5 hours
Sweet Italian Sausage And Mozzarella Stuffing
Made with olive oil, Italian sausage, onions, celery, garlic, mushrooms, cream sherry, Genoa salami, Mozzarella cheese
Method: oven, stovetop
Time: 1-2 hours
Emeril's Blackeyed Peas
Made with dried black eyed peas, yellow onion, andouille or kielbasa sausage, salt, cayenne pepper, garlic, fresh thyme, bay leaves, fresh parsley, chicken stock
Method: stovetop
Time: 2-5 hours
Slow Cooker Creamy Vegetable Casserole
Looking for a cozy dinner idea? Try this creamy vegetable casserole filled with potatoes, carrots, and a rich, creamy sauce. Your crock pot does all the work.
Method: crock pot
Time: 2-5 hours
Slow Cooker Cheesy Veggie And Rice Casserole
Made with butter, water, milk, instant white rice, onion, Cheez Whiz, frozen California-blend vegetables, cream of mushroom soup
Method: crock pot
Time: 2-5 hours
Broccoli Lima Bean Casserole
Made with cooked rice, dry onion soup mix, frozen chopped broccoli, frozen lima beans, cream of mushroom soup, sour cream
Method: oven
Time: 30-60 minutes
Cherokee Succotash
Made with water, smoked ham hock, bacon fat, beans, corn, onions, salt, black pepper
Method: stovetop
Time: 2-5 hours
Slow Cooker Carrot Onion Casserole
Made with carrot, onion, water, all-purpose flour, salt, black pepper, milk, Cheddar cheese
Method: stovetop, crock pot
Time: over 5 hours
Creamed Vegetables
Made with skim milk, vegetables, margarine, salt, flour, black pepper, nutmeg
Method: stovetop
Time: under 30 minutes
Pennsylvania Dutch-Style Apple Sausage Stuffing
Made with Italian sausage, bacon, onion, celery, mushrooms, sage, thyme, white bread, chicken broth, salt and pepper
Method: oven, stovetop
Time: 1-2 hours
Red Rice
Made with hot sauce, black pepper, salt, bacon, onion, chopped peeled tomatoes, converted long grain rice, cooked ham
Method: stovetop, crock pot
Time: over 5 hours
Buckwheat Grits
Transform your breakfast with a bowl of these hearty buckwheat grits, a simple yet soul-satisfying way to start your day.
Method: stovetop
Time: under 30 minutes
Old-Fashioned German Sauerkraut With Molasses And Apples
Made with caraway seeds, wine, sauerkraut, bacon, molasses or dark brown sugar, apples
Method: stovetop
Time: 30-60 minutes
Bavarian Sauerkraut And Tomatoes
Made with dried parsley flakes, Bavarian-style sauerkraut, stewed tomatoes
Method: stovetop
Time: under 30 minutes
Creamed Hominy
Made with evaporated milk or cream, butter, hominy, water, salt, black pepper
Method: stovetop
Time: under 30 minutes
Baked Garlic Potato Slices
Made with potatoes, salt and pepper, onion, butter, garlic
Method: stovetop, oven
Time: 30-60 minutes
Cheese Jalapeno Rice Casserole
A quick-and-easy casserole with layers of rice, sharp cheddar, and a kick from jalapenos, perfect for a weeknight meal.
Method: oven
Time: 30-60 minutes
Potato, Cabbage And Irish Bacon Casserole
Made with Cheddar cheese, chicken broth, non-stick cooking spray, cabbage, onion, bacon, parsley, dried thyme, salt and pepper, potatoes
Method: oven
Time: 1-2 hours
Potatoes In Consomme
Made with salt and pepper, flour, butter or margarine, new potatoes, green onions, condensed beef consomme
Method: stovetop
Time: under 30 minutes
Swiss Cheese Scalloped Corn Casserole
Made with soda crackers, dried onions, whole kernel corn, liquid, cream style corn, eggs, evaporated milk, margarine, salt, black pepper
Method: oven
Time: 1-2 hours
Ritz Cracker Stuffing
Made with salt and pepper, chicken broth, eggs, ritz crackers, vegetable or olive oil, onions, mushrooms
Method: oven, stovetop
Time: 1-2 hours
Carrot Potato Casserole
Made with carrots, potatoes, onion, margarine, flour, milk
Method: oven, stovetop
Time: 2-5 hours
Walnut Broccoli Casserole
Made with walnuts, stuffing mix, water, broccoli spears, butter, flour, powdered chicken stock base, milk
Method: oven, stovetop
Time: 30-60 minutes
Triple Succotash
Made with salt and pepper, sugar, butter beans, corn, tomatoes, butter, water
Method: stovetop
Time: under 30 minutes
Cantonese Sweet and Sour Walnuts
Made with garlic, green bell pepper, pineapple, baby corn, walnuts, rice cream, flour, baking powder, water
Method: stovetop
Time: under 30 minutes
White Shoepeg Corn Casserole
Made with butter, buttery round crackers, white whole kernel corn, frozen shoepeg corn, French style green beans, onion, cream of celery soup, sour cream, cheddar cheese
Method: oven
Time: under 30 minutes
Irish Cheese Corn Spoon Bread
Made with parsley, cornbread mix, Kerrygold Dubliner Cheese, cream cheese, butter, corn, creamed corn, eggs, onion
Method: oven, microwave
Time: 30-60 minutes
Country Fried Potatoes
Made with oil, sage, potatoes, flour, salt, black pepper
Method: stovetop
Time: 30-60 minutes
Corn And Onion Hush Puppies
Made with butter or margarine, eggs, all-purpose flour, yellow corn meal, baking powder, salt, sugar, black pepper, creamed corn, milk
Method: deep fryer, stovetop
Time: under 30 minutes
Leek And Fennel Au Gratin
Made with black pepper, half and half, unsalted butter, fennel, leeks, Gruyere cheese
Method: oven
Time: 30-60 minutes
Sausage Potato Stuffing
Made with black pepper, salt, sage, pork sausage, potatoes, celery, sweet onion, butter, bread, dried thyme
Method: oven, stovetop
Time: 30-60 minutes
Impossible Broccoli Casserole
Made with cheddar cheese, salt and pepper, frozen broccoli, baking mix, milk, eggs
Method: oven
Time: 1-2 hours
Cornbread Grits Casserole
Made with sausage, Cheddar cheese, grits, cornbread mix, eggs, milk, butter, salt and pepper
Method: oven
Time: 1-2 hours
Green Corn Tamale Casserole
Made with cheese, green chilies, fresh or frozen corn, cornmeal, butter, sugar, salt
Method: oven
Time: 1-2 hours
Oakhill Potatoes
Made with bread crumbs, onion, potatoes, salt, butter or margarine, flour, salt and pepper, milk, eggs
Method: oven, stovetop
Time: 1-2 hours
Slow Cooker Broccoli Ham Casserole
Make dinner a breeze with this crock pot broccoli ham casserole. Filled with chopped veggies, ham, and a creamy cheese sauce that kids will love.
Method: crock pot
Time: 2-5 hours
Relief Society Potatoes
The Relief Society is an organization within the LDS church. This decadent potato casserole recipe was shared among church members.
Method: oven
Time: 1-2 hours
Gorgonzola Cheese Grits
Made with black pepper, ground nutmeg, sour cream, Gorgonzola cheese, chicken broth, water, quick-cooking grits
Method: stovetop
Time: under 30 minutes
Italian Fennel Casserole
Made with Cheddar cheese, fresh brown breadcrumbs, fennel, oil, onion, garlic, tomatoes, salt, black pepper
Method: stovetop, oven
Time: 30-60 minutes
French Fried Potato Casserole
Made with onions, milk, frozen shoestring potatoes, cream of chicken soup, cheddar cheese
Method: oven
Time: 30-60 minutes
Cracker Stuffing
Made with salt, dried thyme, celery, onion, butter or margarine, saltines, milk, egg, parsley, dried sage
Method: stovetop
Time: under 30 minutes
Pressure Cooker Southwest Succotash
Made with cumin seeds, garlic, onion, red bell pepper, jalapeno peppers, dried chipotle pepper, water, tomato paste, butternut or kabocha squash
Method: pressure cooker
Time: 30-60 minutes
Baked Cucumbers
Baked cucumbers, layered with butter and dill, make an easy yet elegant side dish that brings a fresh twist to routine vegetables.
Method: oven
Time: 1-2 hours
Sauerkraut Chicken Casserole
Made with Thousand Island Dressing, chicken breasts, sauerkraut, Swiss cheese
Method: oven
Time: 1-2 hours
Baked Grits and Corn
Made with frozen corn, water, grits, salt, black pepper, eggs, butter, cheddar cheese
Method: oven, stovetop
Time: 30-60 minutes
Creamed Sauerkraut
Made with water, oil, chicken bouillon, sauerkraut, mushroom soup, caraway seeds, white pepper, onion
Method: stovetop
Time: 30-60 minutes
Lemp Mansion Restaurant's Cheddar-Sour Cream Potato Casserole
Made with fresh parsley, frozen shredded hash brown potatoes, cream of chicken soup, butter, sour cream, cheddar cheese, onion, salt, black...
Method: oven
Time: 1-2 hours
Asparagus Potato Casserole
Made with Cheddar cheese, potatoes, asparagus, onions, milk, butter, salt and pepper
Method: oven
Time: 1-2 hours
Slow Cooker Rice, Corn And Spinach Casserole
Made with sharp Cheddar cheese, garlic powder, whole kernel corn, frozen chopped spinach, rice, cream of mushroom soup, water, green chiles
Method: crock pot
Time: 2-5 hours
Curried Parsnip Pie
Made with dried thyme or oregano, water, baby onions or shallots, parsnips, carrots, butter or margarine, whole wheat flour, curry or tikka paste, milk
Method: oven, stovetop
Time: 1-2 hours
O'Brien Potato Casserole
Made with whole wheat breadcrumbs, non-stick cooking spray, frozen hash browns, cream of mushroom soup, diced pimiento, low-fat milk, sour cream, garlic, salt
Method: oven
Time: 1-2 hours
Broccoli-Pecan Casserole
Made with bread crumbs, pecans, frozen broccoli, onion soup mix, butter, sliced water chestnuts
Method: oven
Time: 30-60 minutes
Very-Much Marinated Red Potatoes
Made with water, salt, garlic, red onion, black pepper, olive oil, fresh parsley, basil or chives, Nicoise olives, bell pepper
Method: stovetop
Time: 1-2 hours
Marie Caratelli's Steamed Cabbage and Potatoes
Made with celery seeds, green cabbage, potatoes, olive oil, onions, salt and freshly ground black pepper, vegetarian or chicken broth
Method: stovetop
Time: 30-60 minutes
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Beer makes batters better, meat more tender, and sauces more flavorful.






































































