Side Dishes

If you love garlic, this super souffle made with cream cheese and parmesan is full of the stuff.

Method:   stovetop, oven
Time:   1-2 hours

Ever cooked with kohlrabi before? This recipe showcases kohlrabi's flavors, giving you the perfect canvas for that umami-packed miso magic.

Method:   stovetop
Time:   under 30 minutes

This is a simple, traditional stuffing made with white bread, celery, onions, and sage. It is a staple recipe on many holiday tables.

Method:   stovetop, oven
Time:   30-60 minutes

Whether you're looking for a vegan stand-in for deviled eggs or you just want to make some eye-catching appetizers, these tomatoes stuffed with an avocado mousse will...


Time:   over 2 hours

Did you watch Ratatouille once and vow to recreate the dish? Delay no longer. The beautiful arrangement of veggies is a total showstopper, and if you're looking to do dinner and a...

Method:   stovetop, oven
Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Want a foolproof way to cook rice? Try this oven-baked method with easy to follow instructions for baking rice in the oven for perfect results every time.

Method:   oven
Time:   30-60 minutes

If you're grilling your main course already then this potato side dish recipe is a breeze to add to your meal.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with ground ginger, brown sugar, olive oil, pineapple chunks, pineapple juice, green peppers, onion, mushrooms, cherry tomatoes, soy sauce

Method:   outdoor grill, stovetop
Time:   1-2 hours

This ratatouille recipe is a simple twist on the classic French dish. It is typically served as a side dish, but can also be enjoyed as a main course. This dish is full of flavor and...

Method:   stovetop
Time:   30-60 minutes

The combination of white bread and cornbread cubes mixed with pork sausage makes the best turkey dressing you'll ever have.

Method:   stovetop, oven
Time:   2-5 hours

Break the bland vegetable mold with this sauteed summer recipe. It's a colorful, zesty mix that turns up the volume on your veggie consumption.

Method:   stovetop
Time:   under 30 minutes

The two keys to this scrumptious recipe are using cornbread for moisture and fresh sage for maximum herby flavor.

Method:   stovetop, crock pot
Time:   over 5 hours

Made with green onion, hot pepper sauce, potatoes, butter, salt, cajun spice blend, garlic

Method:   stovetop
Time:   under 30 minutes

Made with salt, sage, poultry seasoning, celery, onion, butter, bread crumbs, sweet potato, chicken broth, pecans

Method:   stovetop, crock pot
Time:   over 5 hours

Made with black pepper, parsnips, olive oil, garlic, sea salt, oil, garlic salt

Method:   oven, deep fryer
Time:   30-60 minutes

Made with black pepper, kosher salt, potatoes, olive oil, garlic, rosemary

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with olive oil, fresh oregano, zucchini, feta cheese, green bell pepper, tomato, onion rings

Method:   outdoor grill
Time:   under 30 minutes

Mediterranean flavors galore. Grilled eggplant and tomatoes make a satisfying, super healthy topping for a bed of couscous.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with balsamic vinegar, lemon-pepper seasoning, salt, carrots, onions, red bell peppers, Italian salad dressing

Method:   oven
Time:   30-60 minutes

Made with paprika, cumin, parsley, water, potatoes, chicken broth, onion, garlic, jalapeno pepper, pinto beans

Method:   stovetop
Time:   30-60 minutes

Made with butter, water, milk, instant white rice, onion, Cheez Whiz, frozen California-blend vegetables, cream of mushroom soup

Method:   crock pot
Time:   2-5 hours

Made with salt and pepper, Dijon mustard, parsley, red potatoes, carrots, green onion, margarine

Method:   stovetop
Time:   under 30 minutes

Made with black pepper and spices, potatoes, hot dogs, velveeta cheese, milk, mushroom soup, onion

Method:   stovetop, oven
Time:   1-2 hours

Made with skim milk, vegetables, margarine, salt, flour, black pepper, nutmeg

Method:   stovetop
Time:   under 30 minutes

Made with corn or tortilla chips, hominy, process cheese, cream of mushroom soup, tomatoes and green chiles

Method:   oven
Time:   1-2 hours

Made with cheese, green chilies, fresh or frozen corn, cornmeal, butter, sugar, salt

Method:   oven
Time:   1-2 hours

Made with water, black pepper, salt, red cabbage, prepared horseradish, red potatoes, butter, green onions

Method:   stovetop
Time:   30-60 minutes

Made with celery seeds, green cabbage, potatoes, olive oil, onions, salt and freshly ground black pepper, vegetarian or chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with parsley, cornbread mix, Kerrygold Dubliner Cheese, cream cheese, butter, corn, creamed corn, eggs, onion

Method:   oven, microwave
Time:   30-60 minutes

Made with carrots, potatoes, onion, margarine, flour, milk

Method:   oven, stovetop
Time:   2-5 hours

Made with evaporated milk or cream, butter, hominy, water, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with saltine crackers, frozen broccoli spears, cream of celery soup, sharp Cheddar cheese, green onion, potatoes

Method:   crock pot
Time:   over 5 hours

Made with eggs, black pepper, salt, Italian bread, pecan, butter, onion, celery, parsley, fresh thyme

Method:   oven, stovetop
Time:   over 5 hours

Made with dried parsley flakes, Bavarian-style sauerkraut, stewed tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with white pepper, salt, mung beans, garlic, onions, broth powder, water, potatoes, celery, carrots

Method:   stovetop
Time:   over 5 hours

Made with phyllo dough, chives or pepper flakes, russet potatoes, butter, onion, chicken broth, salt, black pepper

Method:   oven, stovetop
Time:   1-2 hours

Made with eggs, sugar, butter, flour, milk, corn

Method:   oven, stovetop
Time:   30-60 minutes

Made with cheddar cheese, salt and pepper, frozen broccoli, baking mix, milk, eggs

Method:   oven
Time:   1-2 hours

Made with celery hearts, butter, chicken broth, black pepper, salt

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, flour, butter or margarine, new potatoes, green onions, condensed beef consomme

Method:   stovetop
Time:   under 30 minutes

Made with nacho-flavored taco chips, green onions, cream of mushroom soup, sour cream, green chiles, Colby-Monterey jack cheese, frozen southern-style diced hash...

Method:   crock pot
Time:   2-5 hours

Made with black pepper, ground nutmeg, sour cream, Gorgonzola cheese, chicken broth, water, quick-cooking grits

Method:   stovetop
Time:   under 30 minutes

Made with frozen, chopped spinach, potatoes, water, sour cream, milk, butter, salt and pepper, onion, squash, egg

Method:   stovetop, oven
Time:   1-2 hours

Made with caraway seeds, wine, sauerkraut, bacon, molasses or dark brown sugar, apples

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, red bell pepper, new potatoes, Italian salad dressing, garlic salt, Italian seasonings, onion, green bell pepper

Method:   stovetop
Time:   30-60 minutes

Transform your breakfast with a bowl of these hearty buckwheat grits, a simple yet soul-satisfying way to start your day.

Method:   stovetop
Time:   under 30 minutes

Made with garlic, green bell pepper, pineapple, baby corn, walnuts, rice cream, flour, baking powder, water

Method:   stovetop
Time:   under 30 minutes

Made with hard cooked eggs, lettuce, mashed potatoes, bacon, vinegar

Method:   stovetop
Time:   under 30 minutes

Looking for a cozy dinner idea? Try this creamy vegetable casserole filled with potatoes, carrots, and a rich, creamy sauce. Your crock pot does all the work.

Method:   crock pot
Time:   2-5 hours

Made with salt and pepper, sugar, butter beans, corn, tomatoes, butter, water

Method:   stovetop
Time:   under 30 minutes

Made with fresh parsley, frozen shredded hash brown potatoes, cream of chicken soup, butter, sour cream, cheddar cheese, onion, salt, black...

Method:   oven
Time:   1-2 hours

Made with sharp Cheddar cheese, garlic powder, whole kernel corn, frozen chopped spinach, rice, cream of mushroom soup, water, green chiles

Method:   crock pot
Time:   2-5 hours

Made with hot sauce, black pepper, salt, bacon, onion, chopped peeled tomatoes, converted long grain rice, cooked ham

Method:   stovetop, crock pot
Time:   over 5 hours

Made with salt and pepper, chicken broth, eggs, ritz crackers, vegetable or olive oil, onions, mushrooms

Method:   oven, stovetop
Time:   1-2 hours

Made with water, oil, chicken bouillon, sauerkraut, mushroom soup, caraway seeds, white pepper, onion

Method:   stovetop
Time:   30-60 minutes

A quick-and-easy casserole with layers of rice, sharp cheddar, and a kick from jalapenos, perfect for a weeknight meal.

Method:   oven
Time:   30-60 minutes

Made with fleur de sel, fresh chives, baby Yukon gold or red boiling potatoes, fresh rosemary, chicken broth, olive oil, unsalted butter, kosher salt

Method:   stovetop
Time:   30-60 minutes

Made with frozen hash browns, butter or margarine, salt, onion, cream of chicken soup, potato chips or corn flakes, sour cream

Method:   crock pot
Time:   over 5 hours

Made with Thousand Island Dressing, chicken breasts, sauerkraut, Swiss cheese

Method:   oven
Time:   1-2 hours

Made with green bell peppers, pimentos, carrots, parsley, cider vinegar, vegetable oil, water, sugar, dried oregano

Method:   stovetop
Time:   under 30 minutes

Made with Cheddar cheese, fresh brown breadcrumbs, fennel, oil, onion, garlic, tomatoes, salt, black pepper

Method:   stovetop, oven
Time:   30-60 minutes

Made with celery seeds, brown sugar, sauerkraut, onion, butter or bacon drippings, apples, white wine, beef stock or bouillon

Method:   oven, stovetop
Time:   1-2 hours