Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Slow Cooker Broccoli Souffle
- add review
- #87629
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 packages frozen chopped broccoli
1 can cream of celery soup (undiluted)
1 cup real mayonnaise
3 tablespoons grated onion
2 eggs, beaten
1 cup grated Cheddar cheese
buttery round crackers
1 stick melted margarine
directions
Cook broccoli; drain and cool. Mix soup, mayonnaise, onion, egg, and cheese and add to cooled broccoli.
Put in a lightly greased 3 1/2-quart crockery cooker. Mix 1 stack buttery crackers (crushed) with margarine or butter. Put on top.
Cook on high for 2 to 3 hours.
added by
LindaV
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
408 calories, 42 grams fat, 5 grams carbohydrates, 8 grams protein per serving. This recipe is low in carbs.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
see more crock pot broccoli recipes
reviews & comments