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Hot Dog and Potato Casserole

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  • #17491
Hot Dog and Potato Casserole - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

1 review

ingredients

8 cups cooked, shredded potatoes
1 package hot dogs, diced
2 cups velveeta cheese, cubed
2 1/2 cups milk
1 can mushroom soup
1/2 cup onion, diced
black pepper and spices to taste

directions

Preheat oven to 350 degrees F.

In a large bowl combine potatoes and hot dogs. Set aside.

In a saucepan, heat milk and add cheese. Stir until melted. Add soup and onion. Remove from heat and pour over potato, hot dog mixture. Toss together. Pour into a buttered 13x9x2" baking pan.

Bake at 350 degrees F for 1 hour.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. Amber REVIEW:

    I make this for my kids and they love it. I omit the onion.

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