Fresh parsley and chives add some fresh herbal flavor to the tomato-breadcrumb stuffing mixture. If you're not vegan, some gooey mozzarella would be right at home on top of...
Method: stovetop, oven
Time: 30-60 minutes
Vegetables D-Q
Vegetables are an important part of our diet however they often get a reputation as being boring or bland. Liven them up with our collection of recipes for veggies like eggplant, green beans, pumpkin, and potatoes.
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Tomato-Stuffed Eggplant
Wilted Green Beans With Basil
Made with bell peppers, salt and pepper, green beans, olive oil, balsamic vinegar, basil
Method: oven
Time: under 30 minutes
Sweet Potato Latkes With Maple Syrup And Marshmallows
Maple and marshmallow obviously make for delicious additions, but the subtle spices of ginger and nutmeg are really what make these latkes shine.
Method: stovetop, oven
Time: 30-60 minutes
Tomato & Olive-Stuffed Portobello Caps
Made with soy sauce, lemon juice, plum tomatoes, mozzarella cheese, kalamata olives, garlic, olive oil, fresh rosemary, black pepper, portobello mushroom caps
Method: outdoor grill
Time: under 30 minutes
Haricots Verts With Shaved Parmesan
Thin green beans are tossed with a blend of sour cream and lemon juice and topped with shaved Parmesan cheese.
Method: microwave
Time: under 30 minutes
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French Peas
Made with lettuce, black pepper, oil, frozen peas, onion, salt
Method: stovetop
Time: under 30 minutes
Baked Turnip And Potato Puree
Made with eggs, white pepper, salt, turnips, potatoes, butter, sugar
Method: oven
Time: 30-60 minutes
Apple Baked Sweet Potatoes
Made with butter, brown sugar, sweet potato, tart apple, apple cider
Method: oven
Time: 1-2 hours
Roasted Sesame Green Beans
These green beans get their flavor not only from sesame seeds but also from the toasted sesame oil, which if you haven't tried it is totally worth it
Method: oven
Time: 30-60 minutes
Green Beans With Caramelized Shallots
Made with dried thyme, olive oil, butter, haricots verts or slender green beans, shallots
Method: stovetop
Time: 30-60 minutes
Green Beans With Tomato-Olive Butter
Plain green beans can get a bit boring, so upgrade them with some tomato olive butter. A bit of lemon zest is the secret for brightness that brings out all the...
Method: stovetop
Time: under 30 minutes
Potato And Carrot Latkes
Whether you like to top them with sour cream, applesauce, or even turn them into a sandwich with corned beef, fried latkes are absolutely classic.
Method: stovetop
Time: under 30 minutes
Skillet-Roasted Potatoes With Garlic And Rosemary
These potatoes make a simple and tasty side dish
Method: stovetop
Time: 30-60 minutes
Cheesy Potato Rutabaga Bake
Made with panko bread crumbs, black pepper, rutabaga, Yukon gold potatoes, Kosher salt, garlic, fresh sage, heavy cream, butter
Method: oven, stovetop
Time: 1-2 hours
Pinto Beans And Potatoes
Made with paprika, cumin, parsley, water, potatoes, chicken broth, onion, garlic, jalapeno pepper, pinto beans
Method: stovetop
Time: 30-60 minutes
Slow Cooker Calabacitas
Made with salt and pepper, sugar, dried oregano, zucchini, stewed tomatoes with juice, onion, cooked whole kernel corn, roasted green chiles
Method: crock pot
Time: 2-5 hours
Zesty Steamed Carrots And Red Potatoes
Made with salt and pepper, Dijon mustard, parsley, red potatoes, carrots, green onion, margarine
Method: stovetop
Time: under 30 minutes
Scalloped Potatoes, Simple and Good
Made with milk, butter, potatoes, flour, salt and pepper
Method: oven
Time: 1-2 hours
Kahlua Sweet Potatoes
Made with Kahlua, sweet potatoes, butter, brown sugar
Method: stovetop
Time: 30-60 minutes
Velveeta Potato Casserole
Made with bacon, new potatoes, velveeta cheese, mayonnaise, onion
Method: stovetop, oven
Time: 1-2 hours
Copycat Buca Di Beppo Garlic Mashed Potatoes
Made with butter, potatoes, garlic, dried oregano, salt, Romano cheese
Method: stovetop
Time: 30-60 minutes
Missy Potatoes
Made with Tabasco sauce, cracker crumbs, black pepper, frozen hash brown potatoes, sour cream, cream of celery soup, sharp Cheddar cheese, butter or margarine, salt
Method: oven
Time: 30-60 minutes
Saltgrass Steakhouse Garlic Mashed Potatoes
Made with olive oil, russet potatoes, milk, salt, butter, black pepper, garlic
Method: oven
Time: 2-5 hours
Scalloped Potatoes With Ham For A Crowd
Made with canned ham, milk, potatoes, cream of mushroom soup, cream of chicken soup, sour cream, onions
Method: oven, stovetop
Time: 2-5 hours
Velveeta Oven Mashed Potatoes
Made with rosemary, Parmesan cheese, potatoes, butter or margarine, milk, fresh chives, Velveeta
Method: oven
Time: 30-60 minutes
Yonah Schimmel (New York City Knish)
Made with phyllo dough, chives or pepper flakes, russet potatoes, butter, onion, chicken broth, salt, black pepper
Method: oven, stovetop
Time: 1-2 hours
Green Beans with Gruyere and Mushrooms
Made with salt and freshly ground black pepper, green beans, Gruyere cheese, mushrooms, olive oil, vinegar, Dijon mustard
Method: stovetop
Time: 30-60 minutes
Walla Walla Onion Pie
Made with single crust pie pastry, sweet onions, olive oil, butter, eggs, half and half, all-purpose flour, salt, black pepper, ground nutmeg
Method: oven, stovetop
Time: 1-2 hours
Slow Cooker Broccoli Potato Casserole
Made with saltine crackers, frozen broccoli spears, cream of celery soup, sharp Cheddar cheese, green onion, potatoes
Method: crock pot
Time: over 5 hours
Creamy Baked Scalloped Potatoes For A Crowd
Made with potatoes, whipping cream or half and half, cream of chicken soup
Method: oven
Time: 1-2 hours
Sinful Potatoes
Made with velveeta cheese, frozen hash browns, mayonnaise, bacon
Method: stovetop, oven
Time: 1-2 hours
Hot Dog and Potato Casserole
Made with black pepper and spices, potatoes, hot dogs, velveeta cheese, milk, mushroom soup, onion
Method: stovetop, oven
Time: 1-2 hours
Baked Italian Mashed Potatoes With Mozzarella And Salami
Made with salt and pepper, potatoes, mozzarella cheese, romano cheese, hard salami, butter, milk, breadcrumbs
Method: stovetop, oven
Time: 30-60 minutes
No Gravy Required Mashed Potatoes
Made with bacon, green onion, potatoes, garlic, salt, black pepper, cream cheese
Method: stovetop
Time: 30-60 minutes
Okra & Peppers
Made with salt and pepper, green bell peppers, vegetable oil, garlic, onion, okra
Method: stovetop
Time: under 30 minutes
Garlic Potato Wedges
Made with garlic, russet potatoes, vegetable oil, black pepper
Method: oven
Time: 1-2 hours
Slow Cooker Country Scalloped Potatoes and Ham
Made with cheddar cheese, water, potatoes, onion, fully-cooked ham, country-style gravy, cream of mushroom soup
Method: crock pot
Time: over 5 hours
Collard Greens and Spinach
Made with salt, mustard seed, oil, fresh greens, fresh spinach
Method: stovetop
Time: under 30 minutes
Slow Cooker Green Beans And Tomatoes
Green beans and tomatoes cooked in a crockpot offer a flavorful, hands-off addition to your dinner table. This simple side dish suits any occasion, from casual...
Method: crock pot
Time: 2-5 hours
Slow Cooker Sweet Potatoes And Pineapple
Made with nuts, flour, sweet potatoes, pineapple pie filling, butter, cinnamon, brown sugar
Method: oven, crock pot
Time: 2-5 hours
Rice Krispy Potatoes
Made with cheddar cheese, sour cream, butter, puffed rice cereal, seasoned salt, salt, butter or margarine, cream of chicken soup, onion
Method: oven
Time: 1-2 hours
Mediterranean Collard Greens
Made with salt and black pepper, collard greens, lemon juice, soy sauce, garlic, olive oil
Method: stovetop
Time: under 30 minutes
Louisiana Fried Stuffed Bell Peppers
Made with shrimp, fresh white lump crab meat, bread crumbs, salt, pepper, red pepper, green onions, parsley, bell peppers
Method: stovetop
Time: 1-2 hours
Easy Mushroom Souffle
Made with onion, cream of mushroom soup, eggs
Method: oven
Time: 30-60 minutes
Potatoes In Consomme
Made with salt and pepper, flour, butter or margarine, new potatoes, green onions, condensed beef consomme
Method: stovetop
Time: under 30 minutes
Baked Garlic Potato Slices
Made with potatoes, salt and pepper, onion, butter, garlic
Method: stovetop, oven
Time: 30-60 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.