Vegetables D-Q

Who says comfort food can't be a little exotic? These South African sweet potatoes are here to bring some warmth and sweetness to your dinner table.

Method:   stovetop
Time:   2-5 hours

For a side dish that stands out, try these roasted garlic mashed potatoes. The unique combination of roasted garlic's depth and the fresh herbal notes...

Method:   oven, stovetop
Time:   1-2 hours

Made with frozen shredded hash browns, green beans, onion, dried parsley, cream of celery soup, stewed tomatoes

Method:   crock pot
Time:   over 5 hours

These potatoes take on a Greek flavor with the addition of oregano and lemon juice. So simple to prepare yet they go with a variety of entrees.

Method:   oven
Time:   30-60 minutes

Fresh mushrooms, zucchini, onion, a bell peppers are mixed with dry couscous and Alfredo sauce in a foil wrap and cooked on the grill (or in the oven).

Method:   oven, outdoor grill
Time:   under 30 minutes

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Mashed potatoes are good and garlic mashed potatoes are better, but horseradish garlic mashed potatoes are best. The spicy horseradish works great with savory...

Method:   stovetop
Time:   under 30 minutes

Potato wedges are basted with a Buffalo-style sauce while they cook and served with blue cheese dressing for dipping.

Method:   oven, outdoor grill
Time:   30-60 minutes

Made with bell peppers, salt and pepper, green beans, olive oil, balsamic vinegar, basil

Method:   oven
Time:   under 30 minutes

These mashed cowboy 'taters with carrots and corn make one heck of a side dish. The only missing ingredient is the cowboy attitude, so these are best...

Method:   stovetop
Time:   under 30 minutes

Made with pepper, salt, dried basil, butter or olive oil, whole green beans, frozen whole green beans, roasted red peppers, French fried onions, water

Method:   outdoor grill, oven
Time:   30-60 minutes

Ever cooked with kohlrabi before? This recipe showcases kohlrabi's flavors, giving you the perfect canvas for that umami-packed miso magic.

Method:   stovetop
Time:   under 30 minutes

Fresh peas, onions, and lettuce combine for a light and vibrant side dish. Ready in just 15 minutes, it's a fast side dish that complements a variety of main courses.

Method:   stovetop
Time:   under 30 minutes

Did you watch Ratatouille once and vow to recreate the dish? Delay no longer. The beautiful arrangement of veggies is a total showstopper, and if you're looking to do dinner and a...

Method:   stovetop, oven
Time:   1-2 hours

These baked green beans would make any Southern grandma proud. Onions and mushrooms sauteed in bacon grease bake with the beans for a staple in comfort food side dishes.

Method:   oven, stovetop
Time:   30-60 minutes

The apples and onions are golden brown and glistening with that tantalizing mix of sweet and savory. Perfect accompaniment to roasted or grilled meat.

Method:   stovetop
Time:   30-60 minutes

Made with ground cloves, yams or sweet potatoes, ground cinnamon, onion, oil, coconut milk, hubbard squash, salt

Method:   stovetop
Time:   under 30 minutes

These Easter delights are a cross between baked potatoes and deviled eggs. Potatoes mashed with Dijon, chives, and creamy gouda and stuffed back into their own...

Method:   oven
Time:   1-2 hours

Roasted potatoes with just the simple stuff are simply the best.

Method:   oven
Time:   under 30 minutes

If you're grilling your main course already then this potato side dish recipe is a breeze to add to your meal.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

The crockpot comes to the rescue, along with an electric mixer to whip up creamy, buttery potatoes in a snap.

Method:   crock pot
Time:   2-5 hours

Made with kosher salt, sesame seeds, fresh green beans, shallot, garlic, butter, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, sour cream, potatoes, garlic, bacon, scallions, milk

Method:   stovetop
Time:   30-60 minutes

Sweet potato noodles are high in vitamins and minerals, and are a good source of fiber. They have a chewy texture and a slightly sweet taste.

Method:   stovetop
Time:   under 30 minutes

Fresh parsley and chives add some fresh herbal flavor to the tomato-breadcrumb stuffing mixture. If you're not vegan, some gooey mozzarella would be right at home on top of...

Method:   stovetop, oven
Time:   30-60 minutes

You've gotta have a go-to mashed potato recipe, and this one is a winner. The creamy, garlicky result is convincing enough on its own, but the convenience of...

Method:   crock pot
Time:   over 5 hours

Made with maple syrup, salt, vanilla extract, ground cinnamon, maple flavoring, eggs, non-stick cooking spray, pecans, brown sugar

Method:   oven, stovetop
Time:   1-2 hours

Made with butter, brown sugar, sweet potato, tart apple, apple cider

Method:   oven
Time:   1-2 hours

Made with soy sauce, lemon juice, plum tomatoes, mozzarella cheese, kalamata olives, garlic, olive oil, fresh rosemary, black pepper, portobello mushroom caps

Method:   outdoor grill
Time:   under 30 minutes

Thin green beans are tossed with a blend of sour cream and lemon juice and topped with shaved Parmesan cheese.

Method:   microwave
Time:   under 30 minutes

Green beans and bacon are a Southern standard, right up there with collard greens. Grab this recipe and get it right.

Method:   stovetop
Time:   under 30 minutes

Made with green onions, poke leaves, pork fatback

Method:   stovetop
Time:   30-60 minutes

Whether you like to top them with sour cream, applesauce, or even turn them into a sandwich with corned beef, fried latkes are absolutely classic.

Method:   stovetop
Time:   under 30 minutes

Made with green onion, hot pepper sauce, potatoes, butter, salt, cajun spice blend, garlic

Method:   stovetop
Time:   under 30 minutes

Made with dried thyme, olive oil, butter, haricots verts or slender green beans, shallots

Method:   stovetop
Time:   30-60 minutes

Sweet potatoes are roasted with rosemary, onion, garlic, olive oil, and a generous amount of sea salt and coarse ground black pepper.

Method:   microwave, oven
Time:   under 30 minutes

Made with black pepper, kosher salt, potatoes, olive oil, garlic, rosemary

Method:   outdoor grill, stovetop
Time:   under 30 minutes

These green beans get their flavor not only from sesame seeds but also from the toasted sesame oil, which if you haven't tried it is totally worth it

Method:   oven
Time:   30-60 minutes

Plain green beans can get a bit boring, so upgrade them with some tomato olive butter. A bit of lemon zest is the secret for brightness that brings out all the...

Method:   stovetop
Time:   under 30 minutes

Made with paprika, cumin, parsley, water, potatoes, chicken broth, onion, garlic, jalapeno pepper, pinto beans

Method:   stovetop
Time:   30-60 minutes

Made with potatoes, vegetable oil

Method:   stovetop
Time:  

Made with salt and pepper, sugar, dried oregano, zucchini, stewed tomatoes with juice, onion, cooked whole kernel corn, roasted green chiles

Method:   crock pot
Time:   2-5 hours

Made with onion, cream of mushroom soup, eggs

Method:   oven
Time:   30-60 minutes

Made with salt and pepper, Dijon mustard, parsley, red potatoes, carrots, green onion, margarine

Method:   stovetop
Time:   under 30 minutes

Made with Tabasco sauce, cracker crumbs, black pepper, frozen hash brown potatoes, sour cream, cream of celery soup, sharp Cheddar cheese, butter or margarine, salt

Method:   oven
Time:   30-60 minutes

Made with butter, potatoes, garlic, dried oregano, salt, Romano cheese

Method:   stovetop
Time:   30-60 minutes

Made with sharp Cheddar cheese, saltine cracker, black pepper, salt, turnip greens, spinach or kale, cream of mushroom soup, mayonnaise, vinegar, prepared horseradish, eggs

Method:   oven
Time:   30-60 minutes

Made with water, black pepper, salt, red cabbage, prepared horseradish, red potatoes, butter, green onions

Method:   stovetop
Time:   30-60 minutes

Made with celery seeds, green cabbage, potatoes, olive oil, onions, salt and freshly ground black pepper, vegetarian or chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with canned ham, milk, potatoes, cream of mushroom soup, cream of chicken soup, sour cream, onions

Method:   oven, stovetop
Time:   2-5 hours

Made with cheddar cheese, sour cream, butter, puffed rice cereal, seasoned salt, salt, butter or margarine, cream of chicken soup, onion

Method:   oven
Time:   1-2 hours