Vegetables D-Q

This recipe invites mushrooms to take center stage with the bold companion of Burgundy wine and a touch of seasoning. Simple prep meets luxurious flavors, in...

Method:   stovetop
Time:   over 5 hours

Made with chives, cream cheese, red potatoes, margarine, milk, garlic, black pepper, salt, white cheddar cheese

Method:   oven, stovetop
Time:   30-60 minutes

Great for large group meals during the holidays. The recipe makes small servings so feel free to increase the amount if you'd like more hearty portions.

Method:   stovetop, oven
Time:   2-5 hours

A creamy, cheesy, potatoey (that's a word, right?) casserole intermingled with meaty bites of kielbasa.

Method:   oven
Time:   1-2 hours

Boiled potatoes with sour cream, cream cheese, and butter topped with cheddar before a trip to the oven. The holy grail of mashed potatoes.

Method:   stovetop, oven
Time:   1-2 hours

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Perfect for a large group, these potatoes are easy to make and loved by everyone.

Method:   stovetop, oven
Time:   30-60 minutes

If you love the creamy, garlicky mashed potatoes from Applebee's you're in luck. Make them at home with this copycat recipe with freshly roasted garlic.

Method:   oven, stovetop
Time:   1-2 hours

Leeks, jalapeno, and garlic baked with potato slices and mixed with cheddar and cream makes for a totally decadent side dish.

Method:   oven, stovetop
Time:   1-2 hours

Instant mashed potatoes get an upgrade with cream cheese, sour cream, and herbs for a delicious mashed potato dish without all the work.

Method:   stovetop, oven
Time:   1-2 hours

Make this restaurant-worthy appetizer in your own kitchen. A parmesan, egg and flour batter gives the mushrooms that perfectly crispy golden-brown fry. Serve with some herb aioli...

Method:   stovetop
Time:   under 30 minutes

Potatoes, onion, and squash are cooked in a skillet for one of the easiest side dishes you'll make this week.

Method:   stovetop
Time:   30-60 minutes

Follow the Cheesecake Factory's lead and add a touch of horseradish in your mashed potatoes. The spicy bite along with creaminess from the gouda makes a...

Method:   stovetop
Time:   under 30 minutes

This ham and potato casserole is a delicious, filling dish that is perfect for any occasion. This hearty casserole features tender potatoes, savory ham, and a creamy, cheesy...

Method:   oven
Time:   1-2 hours

Get ready to add some zing to your snack game with these crispy, French-fried green pepper rings. You might just discover your new favorite bite-sized treat.

Method:   stovetop
Time:   under 30 minutes

A splash of Jack Daniel's is all this recipe needs to give it that extra something-something. The kids can keep their marshmallow topped sweet potatoes. This one is for the...

Method:   stovetop, oven
Time:   30-60 minutes

If you're looking for a mashed potato recipe that brings something unique to the table, these authentic Hungarian-style mashed potatoes are worth a try.

Method:   stovetop
Time:   under 30 minutes

Made with all-purpose flour, Parmesan cheese, potatoes, paprika, milk, butter or margarine, sour cream, bacon, chives

Method:   oven
Time:   30-60 minutes

Fear the eggplant no more! Crock pot eggplant cooked with mushrooms, red wine, and tomatoes makes a really delicious topping for hot, cooked...

Method:   crock pot
Time:   2-5 hours

This is a great way to use up leftover mashed potatoes (especially after the holidays).

Method:   stovetop
Time:   under 30 minutes

What separates these potato patties from regular potato pancakes? They start off with mashed potatoes for an uber-creamy center once you break through the crispy fried exterior....

Method:   stovetop
Time:   under 30 minutes

Three ingredients make up this popular crock pot side dish: mushrooms, ranch salad dressing mix, and butter.

Method:   crock pot
Time:   2-5 hours

These savory, soy-infused shrooms are a versatile addition to all sorts of Asian meals. Try them as a side dish, slice them up into a ramen bowl, or as an appetizer.

Method:   stovetop
Time:   under 30 minutes

If you thought potatoes au gratin were a no-no for dieters, you can rejoice! Skim milk and low-fat shredded cheddar keep the calories low and the flavor high for this...

Method:   stovetop, oven
Time:   1-2 hours

These oven fries are tender on the inside but have a nice crunch on the outside, unlike other oven-baked fries.

Method:   oven
Time:   30-60 minutes

Bacon, mayo, and Velveeta cheese make an uncompromisingly creamy potato casserole that is oh so worth the calories.

Method:   oven
Time:   1-2 hours

Creamy and delicious, scalloped potatoes are one of our favorite comfort foods. Tender sliced potatoes are baked in a rich cream sauce yielding a perfect side dish for almost...

Method:   stovetop, oven
Time:   1-2 hours

Who knew potatoes could be so fancy? These gorgonzola mashed potatoes are all about turning the everyday into something extraordinary.

Method:   stovetop
Time:   30-60 minutes

These twice-baked potatoes are fully loaded with bacon, sour cream, Cheddar cheese, and green onions.

Method:   stovetop, oven
Time:   1-2 hours

Thin-sliced spuds with onion, beef broth, and thyme are as savory and tender as can be. A bit of fresh parsley sprinkled over top finishes the job.

Method:   stovetop
Time:   30-60 minutes

This dish features eggplant slices fried to a golden brown, topped with a rich tomato sauce and melted mozzarella cheese. Perfect for a hearty dinner or a special occasion.

Method:   stovetop, oven
Time:   1-2 hours

Crispy and brown on the outside while still tender on the inside. The no-fail way to make perfect hash browns every time, from scratch.

Method:   stovetop
Time:   under 30 minutes

A healthier version of French fries. Jicama strips are seasoned and baked in the oven or air fryer until crisp. Serve with ketchup or other dipping sauce.

Method:   microwave, oven, air fryer
Time:   30-60 minutes

If you love loaded baked potatoes then this potato casserole is for you. Shredded potatoes are mixed with cheddar cheese, butter, and sour cream and baked in a...

Method:   stovetop, oven
Time:   1-2 hours

Don't feel like peeling potatoes to make hash browns for breakfast? No problem, make them ahead of time and freeze until you're ready to use them.

Method:   oven
Time:   1-2 hours

The batter on these onion rings is full of flavor and has a crispy texture

Method:   stovetop
Time:   under 30 minutes

Made with bacon, new potatoes, velveeta cheese, mayonnaise, onion

Method:   stovetop, oven
Time:   1-2 hours

The chardonnay mushrooms at Applebee's are the perfect way to add a little elegance to your meal. Serve with grilled steak (they are also delicious with pork...

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, russet potatoes, milk, salt, butter, black pepper, garlic

Method:   oven
Time:   2-5 hours

Bennigan's may not be around any longer but you can make their popular potato wedges at home. Tender potato bites are topped with cheese, bacon, and green onions and...

Method:   oven
Time:   1-2 hours

Make these famous Boston Market potato wedges in your own kitchen. You won't know you're not sitting in the restaurant.

Method:   stovetop
Time:   under 30 minutes

Turn these instant potatoes into a creamy, mashed potato haven with cream cheese and our favorite friend, butter.

Method:   oven
Time:   30-60 minutes

If you've been eating plain frozen french fries then you've been missing out. A quick dip in a batter made with pancake mix and club soda helps you churn out some fantastic...

Method:   stovetop
Time:   under 30 minutes

Potato flakes, baking mix, and water stirred constantly form a starchy ball that's meant to be served on top of stew. The more traditional ingredients are harder to find so this is a great...

Method:   stovetop
Time:   under 30 minutes

Eggplant and sauteed veggies topped with cheese, eggs, and crumbled cornbread bake together in this down-home, comfort food vegetarian copycat.

Method:   oven, stovetop
Time:  

Eggplant pancakes are a delicious way to enjoy eggplant. Eggplant and cheese are formed into patties and fried until crispy. Serve hot with your favorite dipping sauce.

Method:   stovetop, oven
Time:   30-60 minutes

Going for low carb? Rutabaga fries are an easy alternative. Steam tender before frying for a satisfying crunch without extra carbs.n.

Method:   stovetop
Time:   30-60 minutes

Fresh spinach, potatoes, and onion curried in a rich spice mixture. Vegetarian Indian cooking at its best.

Method:   stovetop
Time:   under 30 minutes

Made with fresh green beans and a simple yet tasty lemon butter sauce, these copycat green beans from Buca di Beppo are a delicious and easy side dish that pairs...

Method:   stovetop
Time:   under 30 minutes

Learn how to make a delicious and easy recipe for Parisian potatoes. These potatoes are easy to make with a few ingredients and in under 30 minutes.

Method:   stovetop
Time:   under 30 minutes

There's nothing quite like a big plate of Chuck Wagon Fries. Loaded with bacon, potatoes, cheese, and onions, they're the perfect comfort food.

Method:   stovetop
Time:   30-60 minutes