Vegetables D-Q

Made with black pepper, salt, sugar, tomatoes, ears corn, okra, frozen okra, butter or margarine

Method:   stovetop
Time:   under 30 minutes

Discover the secret to crock pot perfection with this cheesy ranch hash brown casserole - comfort food at its finest.

Method:   crock pot
Time:   2-5 hours

Turn boring frozen peas into something cravable. Parmesan makes most things better, but a touch of lemon zest and tarragon really makes these peas pop.


Time:   under 30 minutes

Copy the popular cheese fries from Outback Steakhouse with this simple recipe that starts with frozen french fries and ends with a sprinkling of bacon.

Method:   deep fryer, oven
Time:   under 30 minutes

Made with sugar, soy sauce, lemon juice, mushrooms, canola oil, onions, red bell pepper, garlic, ginger, bok choy

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Why does everybody always forget about parsnips? Show the root veggie a little love and roast it simply with olive oil and salt.

Method:   oven
Time:   30-60 minutes

With bacon as a sidekick, these green beans turn into a Rockstar and steal the dinner table show. Front row tickets, please. I don't want to miss the party.

Method:   stovetop
Time:   1-2 hours

Sweet potato pancakes open up a whole new avenue of toppings. Whether you go savory with sausage and fried eggs or sweet with marshmallows and candied pecans, potato...

Method:   stovetop, oven
Time:   2-5 hours

Mashed potatoes with ham and two kinds of cheese, fried into craveable crispy Italian croquettes make a mouthwatering appetizer.

Method:   stovetop
Time:   1-2 hours

This mushroom stroganoff is an awesome twist on the classic beef sauce, and it's low-fat to boot. Portobellos are slow-cooked in beef broth and red wine for deep...

Method:   crock pot
Time:   over 5 hours

Easy oven-baked potato wedges with just the right amount of seasoning

Method:   oven
Time:   1-2 hours

A delicious pizza from Provence, France. The basic components are a pastry crust that is topped with caramelized onions, black olives, and often anchovies, and the...

Method:   stovetop, oven
Time:   2-5 hours

A simple skillet-baked side dish made with potatoes, rosemary, oil, and salt.

Method:   oven
Time:   30-60 minutes

Whether you are looking for a side dish for a holiday or weeknight meal, this rich, layered, creamy bacon and potato recipe is the perfect accompaniment.

Method:   crock pot
Time:   2-5 hours

Made with eggs, white pepper, salt, turnips, potatoes, butter, sugar

Method:   oven
Time:   30-60 minutes

Maple and marshmallow obviously make for delicious additions, but the subtle spices of ginger and nutmeg are really what make these latkes shine.

Method:   stovetop, oven
Time:   30-60 minutes

Potato slices and Mexican rice are layered in a baking dish and topped with a zesty tomato topping. Add cheese and your choice of taco-style condiments when serving for a delicious...

Method:   stovetop, oven
Time:   30-60 minutes

This bourbon and brown sugar sweet potatoes recipe brings a delightful twist to a classic favorite. By incorporating bourbon, you introduce a complex layer of...

Method:   oven
Time:   1-2 hours

A Sicilian specialty! Eggplant is fried and then stewed along with tomatoes, onions, olives, anchovies, and capers.

Method:   stovetop, oven
Time:   1-2 hours

Fresh green beans are blanched then tossed with red onion and a balsamic vinaigrette then topped with toasted sesame seeds.

Method:   stovetop
Time:   under 30 minutes

The night before Thanksgiving or other big family event, make this easy recipe for mashed potatoes. This is a great way to cut down on your cooking time during busy...

Method:   stovetop, oven
Time:   over 5 hours

Made with bread crumbs, black pepper, kosher salt, portobello mushrooms, goat cheese, olive oil, fresh basil

Method:   oven
Time:   30-60 minutes

Classic comfort food combined with the ease of instant mashed potatoes. Ranch salad dressing provides flavor and butter and sour cream makes it as rich as made from scratch...

Method:   stovetop
Time:   under 30 minutes

A scrumptious Asian pork blend flavored with ginger and soy is the perfect filling for golden-fried slices of eggplant. Absolutely addicting.

Method:   stovetop
Time:   30-60 minutes

Use your favorite mexican style seasoning blend in this recipe (even taco seasoning work work) to season the onions. don't have a grill? No problem, simply bake the onions at...

Method:   outdoor grill
Time:   under 30 minutes

Made with butter, milk, Spanish onion, all-purpose flour, kosher salt, cayenne pepper, blue cheese, Idaho potatoes

Method:   stovetop
Time:   30-60 minutes

Made with butter, all-purpose flour, salt and pepper, sugar pumpkin

Method:   stovetop
Time:   under 30 minutes

This recipe is a bit healthier than the typical deep-fried variety, but no less authentic tasting with buttermilk and a crispy cornmeal crust.

Method:   oven
Time:   1-2 hours

Skewered potatoes make an easy grilled side dish or appetizer. Add extra spices to take this dish up a notch. Serve with your favorite dipping sauces (we're partial to...

Method:   stovetop, oven, outdoor grill
Time:   30-60 minutes

Cheese stuffed potato fritters are the perfect snack or appetizer. They are crispy on the outside and full of cheesy goodness on the inside.

Method:   stovetop
Time:   under 30 minutes

Made with water, salt and pepper, potatoes, onion, carrots, bacon grease, flour

Method:   stovetop
Time:   1-2 hours

New potatoes are oven-roasted with a variety of herbs, resulting in a crispy exterior and a fluffy interior.

Method:   oven
Time:   30-60 minutes

Transform canned sweet potatoes into a show-stopping side with just butter, sugar, and a little marshmallow magic.

Method:   stovetop, oven
Time:   under 30 minutes

A nice change from the same old roasted vegetables. The eggplant absorbs all the flavors of the sauce. You can also use ground turkey instead of pork if you want a lower fat...

Method:   stovetop
Time:   under 30 minutes

Something as basic as a side of green beans is elevated with a simple, effortless sprinkling of toasted nuts. Works wonders for both flavor and textural interest.

Method:   stovetop
Time:   under 30 minutes

Made with salt and freshly ground black pepper, baking potatoes, milk, butter, green onions

Method:   stovetop
Time:   30-60 minutes

Made with onion, red potatoes, Barbecue Seasoning, vegetable oil

Method:   outdoor grill
Time:   30-60 minutes

This is a great go-to potato recipe to have handy. Potato wedges skillet-fried with onion, parsley, and garlic powder nail that crispy outside, soft inside balance....

Method:   stovetop
Time:   under 30 minutes

Transform your hash browns into a creamy, cheesy rebellion with this bake. It's comfort food with a bold twist, melting hearts and cheese alike.

Method:   stovetop, oven
Time:   1-2 hours

Fresh green beans are cooked in a seasoned broth mixture then given a splash of cider vinegar for flavor.

Method:   stovetop
Time:   30-60 minutes

Green beans with almonds is a side dish done best when done simply. Beans perfectly steamed, toasted almonds, and plenty of butter. Hint: toasting the almonds is key!

Method:   stovetop
Time:   under 30 minutes

Dressing up frozen veggies into a genuine side dish is an excellent skill to have up your sleeve in a pinch. Mushrooms and onion flakes turn some plain frozen peas into something...

Method:   stovetop
Time:   under 30 minutes

Baked potatoes in the crock pot? Yes! Wrapped in foil, the potatoes are slowly baked and create gentle steam resulting in tender and fluffy baked potatoes.

Method:   crock pot
Time:   2-5 hours

Frozen hash browns, cooked ham, and a creamy mustard sauce come together in this simple slow cooker recipe. Enjoy as a filling brunch or dinner option.

Method:   crock pot
Time:   over 5 hours

Made with frozen hash brown potatoes, ground turkey or beef, onion, cream-style corn, mushrooms, cream of chicken soup

Method:   crock pot, stovetop
Time:   over 5 hours

Wedges are the way to go at home and are quicker than cutting fries. Plus, grilling them keeps them healthier. These would be perfect with a creamy condiment like spicy mayo or...

Method:   outdoor grill
Time:   under 30 minutes

This is the kind of Chinese food you might not find in a takeout box. Stir-fried eggplant with ground pork and onions in a sweet and spicy sauce might just change...

Method:   stovetop
Time:   under 30 minutes

Cooking sweet potatoes just got a whole lot cooler. With a splash of orange and a sprinkle of spice, you'll be wondering why you didn't make these sooner.

Method:   crock pot
Time:   2-5 hours

Made with milk, cheddar cheese, potatoes, sour cream, sugar, butter, salt, black pepper, chives, frozen chopped spinach

Method:   oven, stovetop
Time:   1-2 hours

Ever thought of turning green beans into the star of your meal? With this recipe, those humble veggies take a delicious detour into Greek-inspired...

Method:   stovetop
Time:   1-2 hours