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Grilled Mexican Onions
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- #81768
Use your favorite mexican style seasoning blend in this recipe (even taco seasoning work work) to season the onions. don't have a grill? No problem, simply bake the onions at 400F until soft.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 large slices onion, cut 1/2-inch thick
2 teaspoons olive oil
1 tablespoon Mexican grill rub
directions
Lightly brush both sides of onion slices with olive oil; sprinkle each side with 1/4 teaspoon Mexican grill rub.
Grill over medium-hot ash-covered coals 15 to 20 minutes or until tender, turning once.
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nutrition data
23 calories, 2 grams fat, 2 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium.
Beer makes batters better, meat more tender, and sauces more flavorful.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
what does Mexican grill rub consist of??
Any spicy Mexican-flavor grill rub will work - such as for fajitas. You could even use taco seasoning.