It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Onion Loaf
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- #2272
Looking for a unique way to use those extra onions? This onion loaf combines sliced onions, milk, and pancake mix for an interesting twist.

ingredients
5 white onions
1 cup milk
3 eggs, beaten
salt
2 cups Bisquick baking or pancake mix
oil, for deep frying
directions
Slice onions and separate into rings. Soak rings in mixture of milk, eggs and salt in bowl for 30 minutes. Dip each onion ring in pancake mix and fry in oil heated to 375 degrees F until golden brown. Pack fried onions solidly, but loosely, without pressing, in a 8x4 loaf pan. Bake at 400 degrees F for 10-15 minutes. Turn onto a plate.
added by
r_puckett
nutrition data
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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reviews & comments
November 6, 2013
Had this at a restaurant lately and was on a mission to make it at home. Serve it with a spicy mayo or ranch dip. It's so good!