Asian Cuisine

Made with daikon radish, green onion, carrot, dry mustard, sugar, soy sauce, rice vinegar


Time:   30-60 minutes

Made with Parmesan cheese, Italian salad dressing, round tip steak, farfalle pasta, olive oil, garlic, salt, black pepper, mushrooms, cherry tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with oyster sauce, egg noodles, canola oil, beef tenderloin, sugar snap peas or snow peas, bean sprouts, mushrooms, sambal or sambal oelek, fresh sweet basil, fresh...

Method:   stovetop
Time:   under 30 minutes

Made with fresh ginger root, crushed red pepper, onion, ground beef, chicken broth, hoisin sauce, soy sauce, dry sherry or beef broth, cornstarch, vermicelli...

Method:   stovetop
Time:   under 30 minutes

Delicious fresh asparagus dresses up this tasty fried rice recipe. It also has green peas and shredded carrot for extra veggie flavor and visual appeal. A perfect...

Method:   stovetop
Time:   under 30 minutes

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Made with vinegar, soy sauce, ground chicken, chow fun noodles, garlic, scallions, chili paste, preserved vegetables, black fungus mushrooms

Method:   stovetop
Time:   under 30 minutes

Made with shrimp, rice vinegar, canola oil, sesame oil, ginger, garlic, green onions, cherry tomatoes, carrots, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with cashews, salt, hoisin sauce, chicken breasts, cornstarch, dry sherry, soy sauce, peanut oil, fresh mushrooms, green pepper

Method:   stovetop
Time:   30-60 minutes

Made with sesame oil, soy sauce, water chestnuts, rice noodles, peanut oil, fresh ginger root, green onions, bok choy, yellow bell pepper, snow peas or sugar snap...

Method:   stovetop
Time:   under 30 minutes

Made with chicken thighs, garlic, sugar, salt, black pepper, fish sauce, lime juice, canola oil

Method:   outdoor grill
Time:   1-2 hours

Made with round/rump steak, soy sauce, salt, sugar, mushrooms, bean sprouts, canned bamboo shoots, green onions, egg, beef stock

Method:   stovetop
Time:   1-2 hours

A cozy steak stir-fry with sliced beef and frozen veggies slow-cooked in a creamy sauce. Not much prep, lots of comfort, and just a little creativity goes into this dish.

Method:   crock pot
Time:   2-5 hours

Made with lime juice, lime zest, canola oil, ginger, onion, chicken broth, red pepper flakes, napa cabbage, shrimp, fish sauce

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, fresh spinach, scallion, garlic, water, ground beef, soy sauce

Method:   stovetop
Time:   under 30 minutes

If you are looking for a hearty fried rice dish, try this recipe that uses kielbasa sausage in it instead of the more common ham or chicken versions.

Method:   stovetop
Time:   under 30 minutes

Made with non-stick cooking spray, vegetable oil, onion, red bell pepper, salt, fennel seeds, garlic powder, crushed red pepper, dry sherry, lemon zest

Method:   stovetop
Time:   under 30 minutes

Made with chicken thigh quarters or thighs, dry sherry, soy sauce, fresh ginger, brown sugar, garlic, five spice powder, cornstarch, water

Method:   stovetop
Time:   1-2 hours

Made with sesame oil, lemongrass, fresh squid, baby corn, shiitake mushrooms, coconut milk, mild red chili, garlic, fresh coriander

Method:   stovetop
Time:   under 30 minutes

Made with roasted cashews, flank steak, soy sauce, hoisin sauce, water, snow peas, peanut or vegetable oil, red pepper flakes, ginger, garlic

Method:   stovetop
Time:   under 30 minutes

Made with dark sesame oil, black vinegar, rice vinegar, hot chile paste, sugar, vegetable oil, Asian eggplants, scallions, snow pea pods

Method:   stovetop
Time:   under 30 minutes

Made with green onions, ginger root, boneless, skinless chicken breast halves, oil, red bell pepper, water, soy sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with ginger, red curry paste, pineapple juice, coconut nectar, tamarind concentrate, water, lime juice, coconut cream

Method:   stovetop
Time:   under 30 minutes

Made with kelp ponzu sauce, wheat gluten cakes, beef, scallions, shiitake mushrooms, Napa cabbage, bamboo shoots, firm tofu

Method:   electric skillet/wok, stovetop
Time:   30-60 minutes

Made with ground ginger, garlic powder, salt, white pepper, boneless beef sirloin, water, oyster sauce, instant chicken bouillon granules, oil, mushrooms

Method:   stovetop
Time:   30-60 minutes

Made with salt, cream of coconut, rice noodles, cooked shrimp, cooked chicken, barbecued pork, Spanish onion, green onions, pea pods, carrots

Method:   stovetop
Time:   under 30 minutes

Made with lemon, vegetable oil, flour, London broil or top round beef, soy sauce, mirin, fresh ginger root, scallions

Method:   stovetop
Time:   1-2 hours

Made with scallions, rice wine vinegar, baby back pork ribs, hoisin sauce, fresh ginger, maraschino cherries

Method:   crock pot
Time:   over 5 hours

Made with crushed red pepper, boneless lean pork, garlic, water, cornstarch, soy sauce

Method:   stovetop
Time:   30-60 minutes

Made with peanut oil, whole chicken, green onions, soy sauce, sesame oil, salt

Method:   stovetop
Time:   1-2 hours

Made with ginger, ground beef, garlic, scallions, hoisin sauce, biscuit dough

Method:   stovetop, oven
Time:   30-60 minutes

Made with rice vinegar, sugar, sesame oil, Korean cucumbers, salt, cayenne pepper, garlic


Time:   30-60 minutes

Made with soy sauce, sesame oil, toasted sesame seeds, vinegar, all-purpose flour, egg, salt, water

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, water, long-grain white rice, boneless beef top round steak, sliced mushrooms, onion, beef broth, teriyaki sauce, sesame seed, dark sesame oil

Method:   stovetop, crock pot
Time:   over 5 hours

This fried rice recipe takes on Thai like flavors with the addition of fish sauce in place of the more commonly used soy sauce.

Method:   stovetop
Time:   over 5 hours

Made with garlic, ginger, shallots, fermented black beans, sesame oil, canola oil, unseasoned rice vinegar, soy sauce, Thai-style chili sauce, honey


Time:   under 30 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Made with onion, zucchini, eggplant, yellow bell pepper, mushrooms, garlic, green olives, tomato sauce, cream, curry

Method:   oven, electric skillet/wok
Time:   30-60 minutes

Atjar is a popular Indonesian condiment, made with pickled vegetables. Atjar is typically served as a side dish, alongside main courses. It can also be enjoyed on its own as a...


Time:   2-5 hours

Made with sweet onion, sesame seeds, soy sauce, sugar, rice vinegar, hot paprika or cayenne pepper, sesame oil, black pepper, romaine lettuce


Time:   under 30 minutes

Made with walnuts, water, cornstarch, chicken broth, top round beef, soy sauce, dry sherry, oil, snow pea pods, water chestnuts

Method:   stovetop
Time:   30-60 minutes

Made with garlic powder, garlic, cornstarch, Worcestershire sauce, top sirloin steak, ketchup, sugar, pineapple chunks, green or red bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with green onion, ketchup, rice vinegar, sesame oil, oil, garlic powder, onion powder, hoisin sauce, garlic

Method:   stovetop
Time:   under 30 minutes

Made with Japanese or Korean-style soy sauce, sesame oil, kiwi fruit, sugar, black pepper, onion, garlic, green onions, Korean or Japanese cooking rice wine

Method:   stovetop, microwave
Time:   2-5 hours

Made with cornstarch, white pepper, Chinese-style steamed noodles or cooked thin egg noodles, chicken stock, ginger, dried Chinese mushrooms, onions, Chinese flowering chives or...

Method:   stovetop, oven
Time:   under 30 minutes

Made with five spice powder, chuck roast, soy sauce, brown sugar, sherry, vegetable oil, water, potatoes, carrots, celery

Method:   stovetop
Time:   1-2 hours

Made with Wood Ear mushrooms, boneless pork chops, cornstarch, orange juice, soy sauce, hoisin sauce, peanut or vegetable oil, eggs, Napa cabbage or green cabbage...

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, cornstarch, sugar, vegetable oil, black pepper, garlic, oyster sauce, broccoli, carrots

Method:   stovetop
Time:   1-2 hours

This is an amazing recipe for lobster fried rice that uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, Chinese sausage, and bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with chicken broth, dried basil, dried oregano, chicken breast half, garlic, olive oil, zucchini, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with garlic powder, soy sauce, orange juice, water, vegetable oil, pork tenderloin, fresh vegetables, water chestnuts, onion soup mix

Method:   stovetop
Time:   under 30 minutes