Made with oil, all-purpose flour, salt, alum, baking soda, ammonium bicarbonate, water
Method: deep fryer
Time: over 5 hours
Asian Cuisine

All your favorite Asian recipes are here! Pad Thai, sushi, Chinese buffet-style recipes and more.
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Chinese Crullers
Kimchi (Korean Cabbage Relish)
Made with ginger root, Chinese cabbage, salt, green onions, crushed red chile peppers, garlic
Time: over 5 hours
Bamboo Shoots With Pork
Made with scallions, sugar, light soy sauce, soy sauce, shaoxing rice wine or dry sherry, cornstarch, lean pork, groundnut or peanut oil, bamboo shoots
Method: stovetop
Time: 30-60 minutes
Puerto Rican Fried Rice
Many cultures have their own take on the traditional fried rice. This recipe for Puerto Rican fried rice calls for cilantro, which gives it a unique flavor.
Method: stovetop
Time: under 30 minutes
Thai Beef Noodle Soup
Made with cilantro, frozen baby green peas, rice noodles or vermicelli, peanut oil, scallions, jalapeno pepper, fresh ginger root, beef round or sirloin, beef broth, soy sauce
Method: stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Yakisoba
Made with soy sauce, sesame oil, sesame or vegetable oil, sirloin or top blade steak, ginger, garlic, mushrooms, carrots, green onions, somen noodles
Method: stovetop
Time: under 30 minutes
Ahi Sashimi with Wasabi Vinaigrette
Made with pickled ginger, green onion, rice wine vinegar, vegetable oil, sugar, wasabi powder, serrano chili, soy sauce, water, sesame oil
Time: under 30 minutes
Asian Tossed Salad
Made with black pepper, salad oil, Accent seasoning mix, vinegar, lettuce, chicken flavored Ramen noodles, sunflower seeds, almonds, salt
Time: under 30 minutes
Chinese Braised Pork Chops and Cabbage Sauce
Made with Napa cabbage, boneless pork chops, chicken stock, soy sauce, fresh ginger root, garlic, sugar, cornstarch, chili flakes, pepper
Method: oven
Time: 1-2 hours
Slow Cooker Coconut Thai Shrimp And Rice
Made with garlic, ginger, red bell pepper, onion, carrot, golden raisins, flaked coconut, converted rice, jumbo shrimp, fresh snow peas
Method: crock pot
Time: 2-5 hours
Stir-Fried Shrimp With Green Beans
Made with instant rice, soy sauce, vegetable oil, garlic, shrimp, green beans
Method: stovetop
Time: under 30 minutes
Spicy Thai Lobster Soup With Lemon Grass
Made with chicken broth, garlic, lime zest, lime juice, fish sauce, salt, lobster tail, enoki mushrooms, green onions, cilantro
Method: stovetop
Time: under 30 minutes
Slow Cooker Pork And Beef Chow Mein
Made with bean sprouts, pork chops, soy sauce, round steak, celery, onion, cornstarch, water
Method: crock pot, stovetop
Time: 2-5 hours
Chinese Style Roast Turkey
Made with cilantro, soy sauce, sugar, oyster sauce, five-spice powder, garlic, whole turkey, scallions
Method: oven
Time: 2-5 hours
Hot-Fried Crispy Shredded Beef
Made with sugar, garlic, dry red chiles, eggs, salt, corn starch, beef, vegetable oil, carrots, spring onions
Method: stovetop
Time: under 30 minutes
Thai Pork Salad
Made with green onions, ginger, ground red pepper, lime juice, fish sauce, sesame oil, rice wine vinegar, soy sauce, olive oil, broccoli slaw mix
Method: stovetop
Time: under 30 minutes
Asian Cabbage Salad
Made with vegetable oil, sesame oil, rice vinegar, sugar, soy sauce, cayenne pepper, cabbage, bok choy, snow peas, green onion
Time: 1-2 hours
Spicy Chinese Chicken in Orange Sauce
Made with sugar, cornstarch, white pepper, carrots, green beans, peanut oil, crushed red pepper, garlic, orange rind
Method: stovetop
Time: 30-60 minutes
Sirloin Stir Fry
Made with green bell pepper, red bell pepper, garlic, butter or margarine, dried basil, stewed tomatoes, sugar, black pepper, garlic salt, sirloin steak
Method: stovetop
Time: under 30 minutes
Japanese Boiled Acorn Squash
Made with soy sauce, mirin, sugar, acorn squash, water, hon-dashi powder
Method: stovetop
Time: under 30 minutes
Cantonese Pork Tenderloin
Made with fresh ginger root, peanut oil, hoisin sauce, soy sauce, rice wine vinegar, dry sherry, hot chili oil, sesame oil, green onions, garlic
Method: outdoor grill
Time: 2-5 hours
Szechwan Stir-Fried Chicken, Leeks & Chilies
Made with Chinese five-spice powder, whole chicken breasts, peanut oil, leeks, red bell pepper, hot chilies, fresh ginger, garlic, soy sauce, chicken broth
Method: stovetop
Time: under 30 minutes
Japanese Noodle Soup With Roast Pork And Bok Choy
Made with boneless pork chops, hoisin sauce, sugar, Chinese five spice powder, soy sauce, chicken broth, star anise powder, ginger root, garlic
Method: oven, stovetop
Time: 1-2 hours
Soonday (Korean Stuffed Sausage)
Made with beef or pork blood, scallions, sesame seeds, small beef intestine, rice, garlic, fresh ginger, salt, pepper, Korean sesame oil
Method: stovetop
Time: 2-5 hours
Traditional Mandarin Fried Rice
Made with white pepper, soy sauce, canola oil, eggs, green onions, garlic, fresh ginger root, rice, fully cooked ham
Method: stovetop
Time: under 30 minutes
Sesame Chicken on a Stick
Made with sesame seeds, bamboo skewers, soy sauce, ground cinnamon, honey, sesame oil, sweet onion, chicken breast
Method: outdoor grill
Time: 1-2 hours
Chicken Fried Brown Rice
Made with frozen peas, rice wine vinegar, vegetable oil, chicken breast, bell pepper, green onion, brown rice, soy sauce
Method: stovetop
Time: 30-60 minutes
Stir-Fried Tuna
Made with snow peas or China peas, celery, water chestnuts, whole dry roasted cashews, salad oil, cornstarch, sugar, water, soy sauce
Method: stovetop
Time: under 30 minutes
Beef and Broccoli Stir-Fry
Made with soy sauce, brown sugar, sherry, sesame oil, garlic, dry ginger, broccoli, peanut or vegetable oil, pea pods
Method: stovetop
Time: under 30 minutes
Minced Chicken with Lettuce Soup (Gai Yung Sang Choy Tong)
Made with ham, egg white, lettuce, chicken, water, sugar, salt, monosodium glutamate
Method: stovetop
Time: under 30 minutes
Thai Corn Pancakes
Made with oil, brown sugar, fish sauce, eggs, frozen corn kernels, spring onions, fresh ginger, garlic, coriander leaves, cornflour
Method: stovetop
Time: under 30 minutes
Korean Seasoned Potatoes
Made with scallion, sesame oil, potatoes, soy sauce, sugar, garlic, sesame seeds
Method: stovetop
Time: 30-60 minutes
Mikado Yakisoba
Made with salt, sake, Worcestershire sauce, fresh soba noodles, vegetable oil, onion, carrots, zucchini, cauliflower, Napa cabbage or bok choy
Method: stovetop
Time: 1-2 hours
Slow Cooker Asian Flank Steak
Made with kosher salt and freshly ground pepper, Worcestershire sauce, brown sugar, flank steak, oil, pineapple rings, pineapple juice, soy sauce, ginger, sherry
Method: crock pot
Time: over 5 hours
Vegetable Chinese Stir Fry
Made with red bell pepper, zucchini, celery, carrots, mung bean sprouts, water chestnuts, garlic, scallion, peanut oil, ginger
Method: stovetop
Time: under 30 minutes
Korean-Style Grilled Beef Short Ribs
Made with flanken-cut beef short ribs, green onions, soy sauce, brown sugar, ketchup, garlic, fresh ginger, rice vinegar, sesame oil, Asian chili paste
Method: outdoor grill
Time: 2-5 hours
Sea Scallop And Peanut Stir Fry In A Thai Honey-Peanut Sauce
Made with lime juice, fish sauce, garlic, rice, pimiento, vegetable oil, sea scallops, baby bok choy, chives
Method: stovetop
Time: over 5 hours
Easy Black Caviar Roll (Sushi)
Made with wasabi, soy sauce, sesame seeds, water, rice, black caviar, seaweed
Method: stovetop
Time: under 30 minutes
Vietnamese Vermicelli Salad with Lemongrass Chicken
Made with limes, vegetable oil, rice vermicelli noodles, shallot, tamarind puree, rice vinegar, lime, fish sauce, sugar
Method: outdoor grill, stovetop
Time: 30-60 minutes
Cantonese Chow Mein
Made with onion, celery, chicken broth, soy sauce, sugar, cornstarch, egg yolk, ground pepper, mushrooms
Method: stovetop
Time: 1-2 hours
Chinese Steamed Buns with Pork Stuffing
Made with MSG, rice wine, sesame seed oil, salt, ground pepper, cornstarch or potato flour, all-purpose unbleached flour, sugar
Method: stovetop
Time: over 5 hours
Beef 'n Broccoli
Made with rice, A-1 Steak Sauce, soy sauce, garlic, top round steak, frozen broccoli, red peppers, bamboo shoots and mushrooms
Method: stovetop
Time: 30-60 minutes
Indonesian Potato and Beef Perkedel
Made with garlic, shallots, baking potatoes, salt, black pepper, ground coriander, nutmeg, fresh parsley, egg, peanut oil
Method: stovetop
Time: under 30 minutes
Chinese Cucumber Soup
Made with rice vinegar or white wine vinegar, sesame oil, chicken or vegetable broth, cucumbers, salt, mushrooms, scallions, salt and pepper
Method: stovetop
Time: 2-5 hours
Fried Rice Casserole
Combine the delicious flavors of traditional fried rice recipes in an oven-baked version for simplicity.
Method: oven
Time: 1-2 hours
Cantonese Roast Duck
Made with honey, toothpicks, duck, wine, salt, green onion, root, five-spice powder or pepper
Method: oven
Time: over 5 hours
Slow Cooker Pork Thai Stew
Made with peanuts, green onion, rice, peanut butter, pork tenderloin, garlic, red bell pepper, white wine vinegar, teriyaki sauce, crushed red pepper
Method: crock pot
Time: over 5 hours
Japanese Fruitcake
Made with all-purpose flour, baking powder, ground cloves, ground allspice, cinnamon, milk, candied fruit, raisins, nuts
Method: oven
Time: 1-2 hours
Apricot Stir Fry Pork
Made with Dijon mustard, white distilled vinegar, boneless pork, vegetable oil, apricot halves, soy sauce, cornstarch
Method: stovetop
Time: under 30 minutes
Cantonese Shrimp Toast
Made with sandwich bread, shrimp, all-purpose flour, baking powder, eggs, vegetable oil, fresh ginger root
Method: stovetop, deep fryer
Time: under 30 minutes
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
































































