Asian Cuisine

Made with Dijon mustard, white distilled vinegar, boneless pork, vegetable oil, apricot halves, soy sauce, cornstarch

Method:   stovetop
Time:   under 30 minutes

Made with garlic, fresh ginger, Japanese curly noodles, sesame oil, chicken broth, cornstarch, teriyaki sauce, crushed red pepper, salt, vegetable oil

Method:   stovetop
Time:   under 30 minutes

Made with salt, sake, Worcestershire sauce, fresh soba noodles, vegetable oil, onion, carrots, zucchini, cauliflower, Napa cabbage or bok choy

Method:   stovetop
Time:   1-2 hours

Made with bean thread noodles, carrots, green bell pepper, onion, peanut oil, water, soy sauce, sesame oil

Method:   stovetop
Time:   30-60 minutes

Made with garlic, country ribs, fermented black beans, chili flakes, Chinese cooking wine

Method:   oven
Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with garlic, ginger, shallots, fermented black beans, sesame oil, canola oil, unseasoned rice vinegar, soy sauce, Thai-style chili sauce, honey


Time:   under 30 minutes

Made with roasted cashews, flank steak, soy sauce, hoisin sauce, water, snow peas, peanut or vegetable oil, red pepper flakes, ginger, garlic

Method:   stovetop
Time:   under 30 minutes

Made with ground coriander, vegetable oil, cumin, crushed red pepper flakes, coconut milk, sugar, fish sauce, salt, lime, parchment paper

Method:   microwave
Time:   under 30 minutes

Made with green and red bell pepper, tofu or tempeh, olive oil, garlic, onion, pineapple chunks, soy sauce, cornstarch or arrowroot, pineapple juice, powdered or freshly grated...

Method:   stovetop
Time:   under 30 minutes

Made with wasabi, green onion, cucumber, Spam, short-grain rice, rice vinegar, water, brown sugar, nori, carrot

Method:   stovetop
Time:   30-60 minutes

Made with pickled ginger, salmon roe, smoked salmon, sushi rice, seasoned rice vinegar, red bell pepper, yellow bell pepper, tamari or soy sauce, mirin, cucumber

Method:   oven, stovetop
Time:   1-2 hours

A cozy steak stir-fry with sliced beef and frozen veggies slow-cooked in a creamy sauce. Not much prep, lots of comfort, and just a little creativity goes into this dish.

Method:   crock pot
Time:   2-5 hours

Made with soy sauce, lemon juice, curry powder, black pepper, garlic, boned, skinned chicken breasts, corn oil, onion

Method:   stovetop, oven
Time:   30-60 minutes

Made with onion, zucchini, eggplant, yellow bell pepper, mushrooms, garlic, green olives, tomato sauce, cream, curry

Method:   oven, electric skillet/wok
Time:   30-60 minutes

Made with salt, cream of coconut, rice noodles, cooked shrimp, cooked chicken, barbecued pork, Spanish onion, green onions, pea pods, carrots

Method:   stovetop
Time:   under 30 minutes

You don't just grab a drink; you grab an experience with this Thai tea smoothie. Arm yourself with a spoon or straw and reinvent your refreshment routine.


Time:   under 30 minutes

Made with oil, skinless, boneless chicken breast halves, coconut milk, lime, soy sauce, salt and pepper, flour, eggs, sweetened shredded coconut

Method:   stovetop
Time:   over 5 hours

Made with pepper, white vinegar, sugar, spinach, soy sauce, sesame oil, sesame seeds, garlic

Method:   stovetop
Time:   under 30 minutes

Made with Japanese or Korean-style soy sauce, sesame oil, kiwi fruit, sugar, black pepper, onion, garlic, green onions, Korean or Japanese cooking rice wine

Method:   stovetop, microwave
Time:   2-5 hours

Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, mushrooms, fresh ginger, dried red pepper flakes, sesame oil, vegetable oil, rice vinegar, bean sprouts, scallions, watercress

Method:   stovetop
Time:   under 30 minutes

Made with fresh ginger root, soy sauce, boneless, skinless chicken breasts, bok choy, mushrooms, shrimp, green onions, tofu, cayenne, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with parsley, barbecue sauce, top sirloin steak, beef broth, couscous, olive oil, red bell pepper, sweet onions

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, black pepper, mirin, green onions, garlic, lemon, soy sauce

Method:   oven
Time:   over 2 hours

Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, chile paste, chunky peanut butter, fish sauce, lime, fish powder, green mango, green tomato, shallots, pickling cucumbers


Time:   under 30 minutes

Made with ginger, ground beef, garlic, scallions, hoisin sauce, biscuit dough

Method:   stovetop, oven
Time:   30-60 minutes

Made with lime juice, fresh ginger, garlic, pork tenderloin, vegetable oil, chicken broth, shiitake mushrooms, carrots, jalapeno, snow peas

Method:   stovetop
Time:   30-60 minutes

This fried rice recipe takes on Thai like flavors with the addition of fish sauce in place of the more commonly used soy sauce.

Method:   stovetop
Time:   over 5 hours

Made with sugar, chicken, lemongrass, lemon, spring onions, salt, black pepper, oil, fresh red chilies

Method:   stovetop
Time:   30-60 minutes

Made with chili sauce, rice vinegar, green papaya, beef jerky, peanuts, cilantro, lime, nuoc nam


Time:   under 30 minutes

Made with lemon, vegetable oil, flour, London broil or top round beef, soy sauce, mirin, fresh ginger root, scallions

Method:   stovetop
Time:   1-2 hours

Made with black pepper, salt, fresh spinach, scallion, garlic, water, ground beef, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with oil, all-purpose flour, salt, alum, baking soda, ammonium bicarbonate, water

Method:   deep fryer
Time:   over 5 hours

Made with ground pepper, salt, lemon juice, butter, oil, carrots, mushrooms, green onions

Method:   stovetop
Time:   under 30 minutes

Made with chicken pieces with bone, milk, spicy Thai peanut bake

Method:   oven
Time:   30-60 minutes

Made with green onions or chives, spiny lobster, fresh cilantro, lettuce, oil, garlic, rice vinegar, soy sauce, sesame seeds


Time:   under 30 minutes

Made with soy sauce, ground beef, onions, garlic, ginger, dry crushed red pepper, sesame oil, cornstarch, beef broth, hoisin sauce

Method:   stovetop
Time:   under 30 minutes

Made with lettuce, red chili pepper, mussels, lemongrass, shallots, Thai chili peppers, mint, fish sauce, lime or lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, lime or lemon juice, sugar, fish or soy sauce, peanut butter, garlic, hot pepper sauce, crabmeat, english cucumber, red bell pepper


Time:   under 30 minutes

Made with green bell pepper, white pepper, oil, soy sauce, garlic, Thai basil leaves, chile paste in soybean oil, ground chicken, white onions

Method:   stovetop
Time:   under 30 minutes

Made with red onion, broccoli, rice stick noodles, soy sauce, oyster sauce, brown sugar, canola oil, extra firm tofu, garlic, Thai chile

Method:   stovetop
Time:   under 30 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Made with sweet paprika, vegetable oil, fresh galanga, lemongrass, lime, chicken stock, Thai fish sauce, sugar, shrimp, crab claw

Method:   stovetop
Time:   30-60 minutes

Many cultures have their own take on the traditional fried rice. This recipe for Puerto Rican fried rice calls for cilantro, which gives it a unique flavor.

Method:   stovetop
Time:   under 30 minutes

Made with rice wine or dry sherry, whole goose, lemon, water, honey, soy sauce

Method:   oven, stovetop
Time:   over 5 hours

Made with fresh ginger root, peanut oil, hoisin sauce, soy sauce, rice wine vinegar, dry sherry, hot chili oil, sesame oil, green onions, garlic

Method:   outdoor grill
Time:   2-5 hours

Made with chicken broth, dried basil, dried oregano, chicken breast half, garlic, olive oil, zucchini, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with walnuts, water, cornstarch, chicken broth, top round beef, soy sauce, dry sherry, oil, snow pea pods, water chestnuts

Method:   stovetop
Time:   30-60 minutes